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Kitchen Master Jobs in Dallas, TX (NOW HIRING)

Shell Gas Station

BBQ PIT MASTER

Midlothian, TX · On-site

$11 - $13/hr

Providing training and guidance to other kitchen staff * Conducting routine maintenance and cleaning of BBQ equipment Shell is the market leader through approximately 14,000 Shell-branded gas ...

Genghis Grill

grillmaster/cook

Duncanville, TX

$12.75 - $16.25/hr

Grill Master Location: Genghis Grill Reports To: Kitchen Manager / General Manager Position Summary The Grill Master at Genghis Grill is responsible for preparing and cooking guests' customized stir ...

PURE HEALTH MASTER

CULINARY COOK

Denton, TX · On-site

$13.25 - $17.50/hr

Identify and safely use all kitchen equipment * Properly label, date and rotate all products to ensure safe keeping and sanitation * Maintain an organized, clean and sanitary work area in accordance ...

PURE HEALTH MASTER

CULINARY COOK

Denton, TX · On-site

$13.25 - $17.50/hr

Identify and safely use all kitchen equipment * Properly label, date and rotate all products to ensure safe keeping and sanitation * Maintain an organized, clean and sanitary work area in accordance ...

Sunny Street Cafe

Daytime Cook

Carrollton, TX · On-site

$18/hr

You should be able to learn and master all kitchen positions. We're looking for fast-paced, high guest count short-order breakfast cooks, prep specialists, dish washers and everything in between.

EDUCATIONAL CATERING INC

Grill Cook

Fort Worth, TX · On-site

$15 - $19/hr

Job Purpose: - As a Grill Cook at ECI Management Group, you'll be the master of the grill, whipping ... the kitchen team to prepare meals on time. - Help with menu planning and suggest fun new grill ...

THE GROVE MASTER

Pagoda Asian Grill-COOK

Dallas, TX

$12.75 - $17.25/hr

Clean anything that could result in injury in the kitchen area. * Assist other cooks in the kitchen to ensure food orders are completed in a timely manner. * Empty trash bins, sweep and mop floors.

Master - Career Page

Crew Member

Royse City, TX · On-site

$11 - $14.50/hr

... and kitchen areas - Handle cash register operations and process transactions efficiently - Ensure food safety and hygiene standards are consistently met - Assist team members as needed to ensure ...

Mendocino Farms

RESTAURANT MANAGER

Plano, TX · On-site

$55 - $70/hr

Master every position in the restaurant before training others. * Provide coaching and feedback to grow the team. * Maintain kitchen operations, ordering & inventory. * Ensure customer satisfaction ...

Azores Craft Sausages & Charcuterie

Line Cook

Fort Worth, TX · On-site

$14.25 - $17.75/hr

Collaborate with the kitchen team to ensure smooth service and customer satisfaction What We Offer * Paid training to help you master our unique menu and techniques * Employee discount on our ...

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Showing results 21-40

All JobsKitchen Master JobsKitchen Master Jobs in Dallas, TX

Kitchen Master information

See Dallas, TX salary details

$12

$57

$80

How much do kitchen master jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for kitchen master in Dallas, TX is $57.40, according to ZipRecruiter salary data. Most workers in this role earn between $48.99 and $65.38 per hour, depending on experience, location, and employer.

What is a kitchen master?

Kitchen Masters are highly skilled culinary professionals who oversee and manage all aspects of a kitchen's operations. They are responsible for menu planning, supervising staff, ensuring food quality and safety, and maintaining inventory and budgets. Kitchen Masters often work in restaurants, hotels, or catering companies, and must possess strong leadership, organizational, and cooking abilities. Their expertise ensures the smooth and efficient running of the kitchen, resulting in an excellent dining experience for customers.

What are the key skills and qualifications needed to thrive as a kitchen master?

To thrive as a Kitchen Master, you need advanced culinary skills, menu planning expertise, and comprehensive knowledge of food safety regulations, often supported by a culinary arts degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Leadership, time management, and effective communication are crucial soft skills that help manage kitchen staff and maintain a positive work environment. These skills and qualities are vital to ensure efficient kitchen operations, exceptional food quality, and compliance with health standards.

What are some common challenges faced by a kitchen master when managing a busy kitchen?

As a Kitchen Master, one of the main challenges is ensuring smooth coordination among kitchen staff during peak hours while maintaining high standards of food quality and safety. You'll often need to troubleshoot equipment issues, manage inventory efficiently, and adapt quickly to last-minute menu changes or special requests. Effective communication and leadership are crucial, as you'll be responsible for training junior staff and resolving conflicts to keep operations running seamlessly.

What is the difference between Kitchen Master vs Sous Chef?

AspectKitchen MasterSous Chef
CertificationsFood Safety, Culinary CertificationsFood Safety, Culinary Certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Role FocusOversees kitchen operations, manages staffAssists head chef, supervises kitchen staff
Search IntentManagement, kitchen leadershipCooking, kitchen support

The Kitchen Master typically oversees kitchen operations and manages staff, focusing on leadership and efficiency. The Sous Chef supports the head chef, handling daily cooking tasks and supervising kitchen staff. Both roles require culinary certifications and work in similar environments, but the Kitchen Master has a broader managerial focus, while the Sous Chef is more hands-on with food preparation.

What are popular job titles related to Kitchen Master jobs in Dallas, TX?

For Kitchen Master jobs in Dallas, TX, the most frequently searched job titles are:

What job categories do people searching Kitchen Master jobs in Dallas, TX look for?

The top searched job categories for Kitchen Master jobs in Dallas, TX are:

What cities near Dallas, TX are hiring for Kitchen Master jobs?

Cities near Dallas, TX with the most Kitchen Master job openings:

Kitchen Master jobs near you
Infographic showing various Kitchen Master job openings in Dallas, TX as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% In-person job distribution, with an average salary of $119,388 per year, or $57.4 per hour.

Grill Master / Cook / Prep / Dishwasher

Genghis Grill

Arlington, TX • On-site

$10 - $15/hr

Full-time

Medical, Retirement

Re-posted 25 days ago

Job description

At Genghis Grill, we want you to succeed! Benefits offered: Competitive Wages, Flexible work schedules, Diverse Work Environment, 401K, and FREE Teammate meals amp; Discounts. Opportunities for advancement and career growth within.
Health Insurance Benefits are available for full-time teammates.
COOK/GRILL MASTER Job Purpose Accurately and efficiently prepares a variety of hot and cold menu items following recipes, customer requests, and food safety standards.

Duties and Responsibilities
  • Sets up and stocks stations with all necessary ingredients and supplies
  • Follows a written prep sheet to prepare all required items for service
  • Follows all recipes and specifications
  • Minimizes waste
  • Maintains a clean and sanitary working environment
  • Ensures high food quality
  • Follows all sanitation regulations and safety standards
  • Maintains a positive and professional approach with team members and customers
  • Safely and accurately handles equipment, small wares, supplies, and tools
  • Ensures all systems are adhered to such as Line Checks and shelf lives
  • Ensures that schedules are followed unless directed otherwise by management
  • Fully supports all company decisions and directives
  • Ensures that food is delivered in a timely manner
  • Maintains an organized grill area, kitchen, walk-ins, and storage
  • Maintains and cleans equipment
  • Follows company cash handling policies and procedures
  • Follows all sanitation and safety policies
  • Maintains valid state and local food handlers and alcohol certifications when applicable
  • Advises Restaurant Manager/ General Manager/ Regional Director of any non-routine situations
  • Performs other duties as assigned by management
Qualifications
  • Minimum age of 18 years old
  • Must have knowledge of cooking techniques and equipment
  • Must have knowledge of sanitation and safety procedures
  • Must keep work areas and food storage areas clean and safe at all times
  • Must be respectful of all customers, managers, team members, and vendors
  • Must have all required state and local certifications
  • Must have a calm and friendly demeanor at all times when interacting with customers and team members
  • Must be detail-oriented
  • Must be service-centric
  • Must be able to multitask
  • Must be able to run and maintain the dishwasher
  • Must be available to work a variety of opens, swings, and closes including weekends and holidays
Physical Requirements
  • Must be able to lift/carry up to 50 lb.
  • Must be capable of constant walking, standing, and repeated stooping
  • Must have manual dexterity and be able to reach hands and arms in all directions and be able to perform twisting motions with wrists.
  • If you need any accommodation from Genghis Grill to enable you to perform essential job functions, please notify us
Verbal and Reasoning Requirements
Must be able to speak clearly and listen attentively to co-workers and managers. Must be able to engage in a two-way conversation with the customer on the floor. Must have the ability to read and/or follow verbal instructions and implement the same. Must be capable of applying common sense and understanding to carry out oral and/or written instructions. Must understand and adhere to service standards.

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