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Kitchen Manager Operation Jobs (NOW HIRING)

Kitchen Manager Job Opportunity We're seeking an experienced Kitchen Manager to lead daily kitchen operations, manage a back-of-house team, and deliver exceptional guest experiences. This role is ...

Kitchen Manager

Austin, TX ยท On-site

$57K - $60K/yr

As a Kitchen Manager at Tatsu-Ya, you will lead our team to deliver exceptional dining experiences ... You will manage staff schedules, ensure smooth daily operations, maintain high standards, and ...

Kitchen Manger

Saltillo, MS ยท On-site

$14 - $16/hr

The Kitchen Manager plays a pivotal role in overseeing the daily operations of the kitchen to ensure efficient, high-quality food preparation and service. This position is responsible for managing ...

Oversee day-to-day kitchen operations to ensure quality, consistency, and efficiency * Lead, train, and support kitchen team members while promoting a positive, respectful work environment * Monitor ...

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The Kitchen Manager oversees the day-to-day operations of a medium-sized kitchen team, typically consisting of 6 to 15 staff members. This role involves managing a diverse range of cuisines and ...

New

As a Kitchen Manager at Tatsu-Ya, you will lead our team to deliver exceptional dining experiences ... You will manage staff schedules, ensure smooth daily operations, maintain high standards, and ...

Kitchen Manager

Austin, TX ยท On-site

$57K - $60K/yr

As a Kitchen Manager at Tatsu-Ya, you will lead our team to deliver exceptional dining experiences ... You will manage staff schedules, ensure smooth daily operations, maintain high standards, and ...

Kitchen Manager

Dallas, TX ยท On-site

$60K - $65K/yr

The Kitchen Manager requires exceptional leadership and knowledge of food and beverage operations * The Kitchen Manager must be bilingual (Spanished preferred) Apply Now - Kitchen Manager located in ...

Though the overall operation of the kitchen is the largest portion of the job for the Kitchen Manager, the position will also require the ability to manage the entire restaurant including the FOH. ...

The Kitchen Manager is responsible for the overall operations for the Back of House and Kitchen area of the restaurant. The Kitchen Manager trains staff, helps in inventory and the purchasing of food ...

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Kitchen Manager

Novi, MI ยท On-site

$20/hr

Knowledge of food safety, labor, food cost, inventory, and kitchen operations. * Experience creating and managing employee schedules. * Strong leadership, communication, and problem-solving skills.

A well-established hospitality group is seeking a talented Kitchen Manager to oversee daily operations in a dynamic airport full-service restaurant. This is an exciting opportunity to join a high ...

Oversee day-to-day kitchen operations to ensure quality, consistency, and efficiency * Lead, train, and support kitchen team members while promoting a positive, respectful work environment * Monitor ...

Kitchen Manager

Hamburg, PA ยท On-site

$16.34/hr

Oversee daily kitchen operations, including meal prep, service, and cleanup * Oversee and schedule kitchen staff * Manage inventory, ordering, and food cost controls * Ensure compliance with USDA ...

Kitchen Manager

Wisconsin Rapids, WI ยท On-site

$20K - $45K/yr

While overseeing the overall operation of the kitchen is the main focus of the job, the Kitchen Manager will also be expected to manage the entire restaurant, including the front of house, with a ...

Kitchen Manager

Rapid City, SD ยท On-site

$60K - $65K/yr

The Kitchen Manager plays a pivotal role in ensuring the smooth operation of the kitchen, overseeing all aspects of food production and service. This position is responsible for maintaining high ...

Showing results 21-40

Kitchen Manager Operation information

See salary details

$22.5K

$51.7K

$75K

How much do kitchen manager operation jobs pay per year?

As of Sep 10, 2026, the average yearly pay for kitchen manager operation in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What cities are hiring for Kitchen Manager Operation jobs?

Cities with the most Kitchen Manager Operation job openings:

What states have the most Kitchen Manager Operation jobs?

States with the most job openings for Kitchen Manager Operation jobs include:

What are popular job titles related to Kitchen Manager Operation jobs?

For Kitchen Manager Operation jobs, the most frequently searched job titles are:

Infographic showing various Kitchen Manager Operation job openings in the United States as of June 2026, with employment types broken down into 66% Full Time, 27% Part Time, and 7% Contract. Highlights an 100% Physical job distribution, with an average salary of $51,697 per year, or $24.9 per hour.

Kitchen Manager

Huntington Beach, CA โ€ข On-site

Goodwin Recruiting
Recruiting and Staffing Servicesย โ€ขย 51 - 200 employees

Full-time

Medical, Dental, Vision, PTO

This job post hasย expired 1 day ago.ย Applications are no longer accepted.


Job description

Kitchen Manager Job Opportunity

We’re seeking an experienced Kitchen Manager to lead daily kitchen operations, manage a back-of-house team, and deliver exceptional guest experiences. This role is ideal for a motivated leader passionate about food quality, operational excellence, and team growth in restaurant management.


Kitchen Manager Benefits and Compensation:

  • Competitive salary with performance incentives
  • Health, dental, and vision insurance
  • Paid time off, holidays, and flexible scheduling
  • Employee food and beverage discounts
  • Leadership training and career advancement opportunities

Kitchen Manager Requirements & Qualifications:

  • 3+ years of restaurant kitchen management experience
  • Proven ability to lead 15–20 staff members
  • Knowledge of food safety, sanitation, and health codes
  • Experience with inventory, ordering, and cost control
  • Strong communication, leadership, and accountability
  • Business, hospitality, or related degree preferred

Must-Haves (Day-to-Day Responsibilities):

  • Lead and motivate the kitchen team to deliver consistent quality
  • Ensure recipe accuracy, food presentation, and menu execution
  • Oversee cleanliness, equipment, and safety compliance
  • Manage scheduling, payroll support, and staffing needs
  • Partner with GM to drive guest satisfaction and operational goals

Preferred Background & Skills:

  • High-volume restaurant operations experience
  • Familiarity with POS and inventory management systems
  • Strong organizational and problem-solving skills
  • Success developing and promoting team members



Goodwin Recruiting logo

About Goodwin Recruiting

Sourced by ZipRecruiter

REACH: We have successfully recruited in the hospitality, medical, finance and accounting, and manufacturing and engineering industries. We have a diverse group of clients within each of our industries that support our ability to connect candidates with the opportunities that are right for them. DEPTH: We approach things a little differently than most recruiting companies. We build relationships with our clients and candidates in order to aid in making a successful long-term match. SUPPORT: As a job seeker, there are no fees - we are here to support and assist you in finding that successful long-term match. We pride ourselves on being partners and guides with our candidates and clients as we develop an intelligent, hand-tailored process that does not waste their time.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Exeter, NH, US

Year founded

1999