Kitchen Manager
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Kitchen Manager
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Quick apply
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Kitchen Manager
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Kitchen Manager
$80K - $85K/yr
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager ...
Kitchen Manager
Mill Creek, WA · On-site
Kitchen Manager Company Overview Boston's Restaurant and Sports Bar ("Boston's) is both a family-friendly restaurant and lively sports bar specializing in handcrafted pizzas, scratch-made gourmet ...
Kitchen Manager
Mill Creek, WA · On-site
Kitchen Manager Company Overview Boston's Restaurant and Sports Bar ("Boston's) is both a family-friendly restaurant and lively sports bar specializing in handcrafted pizzas, scratch-made gourmet ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
The Kitchen Manager will be responsible for overseeing food preparation, the cooking process, ordering supplies, scheduling shifts, and monitoring inventory levels. This position will also oversee ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
The Kitchen Manager will be responsible for overseeing food preparation, the cooking process, ordering supplies, scheduling shifts, and monitoring inventory levels. This position will also oversee ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
The Kitchen Manager will be responsible for overseeing food preparation, the cooking process, ordering supplies, scheduling shifts, and monitoring inventory levels. This position will also oversee ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
The Kitchen Manager will be responsible for overseeing food preparation, the cooking process, ordering supplies, scheduling shifts, and monitoring inventory levels. This position will also oversee ...
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
The Kitchen Manager will be responsible for overseeing food preparation, the cooking process, ordering supplies, scheduling shifts, and monitoring inventory levels. This position will also oversee ...
Quick apply
Kitchen Manager
Seattle, WA · On-site
$80K - $85K/yr
The Kitchen Manager will be responsible for overseeing food preparation, the cooking process, ordering supplies, scheduling shifts, and monitoring inventory levels. This position will also oversee ...
Kitchen Manager
Seattle, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Kitchen Manager
Seattle, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
Kitchen Manager
Mercer Island, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Kitchen Manager
Mercer Island, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Kitchen Manager
Mercer Island, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Kitchen Manager
Mercer Island, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
School Kitchen Assistant Manager - Ballard High School
$22.21 - $26.83/hr
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
School Kitchen Assistant Manager - Ballard High School
$22.21 - $26.83/hr
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Kitchen Manager
Seattle, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
Kitchen Manager
Seattle, WA · On-site
Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and ... Minimum two years chef, sous chef, or direct kitchen management experience required; one year ...
School Kitchen Assistant Manager - McClure Middle School
$22.21 - $26.83/hr
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
School Kitchen Assistant Manager - McClure Middle School
$22.21 - $26.83/hr
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
School Kitchen Assistant Manager - Ingraham High School
$22.21 - $26.83/hr
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
School Kitchen Assistant Manager - Ingraham High School
$22.21 - $26.83/hr
Comply with approved safety and sanitation procedures. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe ...
Kitchen Manager Assistant Manager information
What is the difference between Kitchen Manager Assistant Manager vs Kitchen Supervisor?
| Aspect | Kitchen Manager | Assistant Manager | Kitchen Supervisor |
|---|---|---|---|
| Credentials | Food safety certifications, management experience | Food safety certifications, supervisory experience | Food safety certifications, some supervisory experience |
| Work Environment | Oversees entire kitchen operations | Supports kitchen manager, handles daily tasks | Supervises kitchen staff, ensures quality |
| Employer Usage | Restaurants, hotels, catering | Restaurants, hotels, catering | Restaurants, catering, institutional kitchens |
The main difference is that the Kitchen Manager oversees all kitchen operations and strategic planning, while the Assistant Manager supports the Kitchen Manager and handles daily tasks. The Kitchen Supervisor focuses on supervising staff and maintaining quality standards. Both roles require food safety certifications, but the Kitchen Manager typically has more managerial experience and responsibilities.
What are some common challenges faced by a Kitchen Manager Assistant Manager, and how can they be effectively addressed?
A Kitchen Manager Assistant Manager often encounters challenges such as coordinating staff schedules, maintaining high food quality during busy periods, and ensuring strict compliance with health and safety regulations. Effective communication and strong organizational skills are key to overcoming these challenges. Proactively training team members, monitoring inventory closely, and fostering a positive team environment can help streamline operations and minimize issues. Regularly collaborating with the head chef and front-of-house managers also ensures smooth service and quick problem-solving.
What are the key skills and qualifications needed to thrive as a Kitchen Manager Assistant Manager, and why are they important?
To thrive as a Kitchen Manager Assistant Manager, you need experience in food preparation, kitchen operations, and staff supervision, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and scheduling tools is valuable. Strong leadership, problem-solving, and communication skills help you motivate teams and handle high-pressure situations. These skills and qualities are essential for ensuring efficient kitchen operations, maintaining food quality standards, and supporting a positive work environment.
What are Kitchen Manager Assistant Managers?
Kitchen Manager Assistant Managers are professionals who support the kitchen manager in overseeing the daily operations of a restaurant or food service kitchen. Their responsibilities typically include supervising kitchen staff, ensuring food safety and quality standards are met, managing inventory and supplies, and assisting with scheduling and training. They play a key role in maintaining efficient kitchen operations and helping deliver a positive dining experience for customers. In many establishments, they also step in to handle managerial duties when the kitchen manager is unavailable.
What are popular job titles related to Kitchen Manager Assistant Manager jobs in Seattle, WA? For Kitchen Manager Assistant Manager jobs in Seattle, WA, the most frequently searched job titles are:
What job categories do people searching Kitchen Manager Assistant Manager jobs in Seattle, WA look for? The top searched job categories for Kitchen Manager Assistant Manager jobs in Seattle, WA are:
What cities near Seattle, WA are hiring for Kitchen Manager Assistant Manager jobs? Cities near Seattle, WA with the most Kitchen Manager Assistant Manager job openings:
$80K - $85K/yr
Other
Medical, Dental, Vision, Retirement, PTO
Re-posted 3 days ago
Job description
Description
Job Summary:
We are seeking an experienced and motivated Kitchen Manager to assist in overseeing daily kitchen operations, ensure food quality and safety, and assist in managing kitchen staff. The Kitchen Manager will work to maintain efficient workflow, control food and labor costs, ensure guest satisfaction, and uphold the highest standards of cleanliness and organization. Must be available to work evenings. This is a full-time exempt position.
What We Offer Full-Time Employees:
- Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and success
- Employee meals and discounts
- Opportunities for career growth and advancement.
- Medical, dental and vision insurance
- 401(k) with employer match
- Paid time off
Pay Rate : $80,200- $85,000 annual salary based on experience plus eligible to participate in management performance bonus plan.
Essential Duties and Responsibilities:
Oversee daily kitchen operations, ensuring seamless execution of all prep and service items in accordance with established recipes and quality standards.
Lead, train, and manage a team of line cooks, prep cooks, and dishwashers to maintain a clean, organized, and efficient kitchen.
Implement and maintain strong prep systems to ensure readiness for every shift and event.
Monitor food quality, portion control, and presentation across all service periods.
Collaborate with the General Manager and FOH team to maintain exceptional guest satisfaction.
Maintain inventory and order supplies as needed, adhering to cost and waste control standards.
Ensure all food safety, sanitation, and hygiene practices are rigorously followed.
Assist with scheduling, performance reviews, and kitchen labor management.
Other duties as assigned
Requirements
Education/Experience
3+ years of related experience in a KM or AKM role, ideally in a high-volume or Southern/American cuisine setting.
Required Skills/Abilities
Prior experience managing a team.
Strong organizational and leadership skills with a passion for team development and mentorship.
A deep understanding of prep-focused operations and the importance of executing a consistent product.
Excellent communication and time-management skills.
Work with suppliers and manage ordering to keep inventory stocked and minimize waste.
Act as a problem solver in the kitchen, addressing any service or staffing issues.
- Maintain a calm, professional demeanor under pressure, especially during peak hours
Must be able to work a flexible schedule including days, nights, weekends, and holidays.
Passion for Southern cuisine and traditional cooking techniques.
Experience in systems-driven kitchens or corporate concepts with structured prep protocols.
Calm and steady demeanor in high-pressure environments.
Basic understanding or ability to speak Spanish is preferred but not required.
Certificates, Licenses, Registrations
Current ServSafe Manager Certification or equivalent (or ability to obtain upon hire).