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Kitchen Helper Jobs in Springfield, MO (NOW HIRING)

... kitchen, you are contributing to our pursuit of excellence. You have the opportunity to show ... We want YOU to help us \To Be the World's Most Caring Company.\ Position Type: * Full-time and ...

Apply Early

... kitchen, you are contributing to our pursuit of excellence. You have the opportunity to show ... We want YOU to help us "To Be the World's Most Caring Company." Position Type: * Full-time and ...

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and ... We are looking for someone to work as a team player, follow instructions, and help us delight our ...

Back of House Team Member

Springfield, MO · On-site

$15.25 - $15.50/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and ... We are looking for someone to work as a team player, follow instructions, and help us delight our ...

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Shift Leader

Springfield, MO · On-site

$17 - $21/hr

... kitchen cleanliness/sanitation standards. We also offer many other great benefits such as: * A fun ... Leadership opportunities to gain real-world management experience to help you reach your ...

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Back of House Team Member

Springfield, MO

$10.25 - $13.50/hr

Intentional growth and development to help you reach your professional goals * Scholarship ... Keep the kitchen neat, clean and orderly at all times * Keep up-to-date with new products rolled ...

Back of House Team Member

Springfield, MO · On-site

$10.25 - $13.50/hr

Intentional growth and development to help you reach your professional goals * Scholarship ... Keep the kitchen neat, clean and orderly at all times * Keep up-to-date with new products rolled ...

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Line Cook

Springfield, MO · On-site

$13.75 - $17.25/hr

The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurants standards. This position demands a high level of ...

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cook

Springfield, MO · On-site

$15 - $18/hr

Are you passionate about creating delicious meals and working in a fast-paced, dynamic kitchen ... Vacation benefits to help you recharge and relax. Why Join Mexican Villa? At Mexican Villa, we ...

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Dishwasher

Springfield, MO · On-site

$11 - $14.25/hr

This position supports the kitchen and dining staff by efficiently managing the flow of clean items, which directly impacts the overall customer experience and operational efficiency. The Dishwasher ...

Dishwasher

Springfield, MO · On-site

$11 - $14/hr

This position supports the kitchen and dining staff by efficiently managing the flow of clean items, which directly impacts the overall customer experience and operational efficiency. The Dishwasher ...

Line Cook

Springfield, MO · On-site

$15 - $18/hr

Knows and complies consistently with our standard portion sizes, cooking methods, quality standards, kitchen rules, policies, and procedures * Stocks and maintains sufficient levels of food products ...

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Kitchen Helper information

See Springfield, MO salary details

$8

$13

$17

How much do kitchen helper jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for kitchen helper in Springfield, MO is $13.85, according to ZipRecruiter salary data. Most workers in this role earn between $12.69 and $14.66 per hour, depending on experience, location, and employer.

What Is a Kitchen Helper?

As a kitchen helper, you perform a variety of duties in a restaurant, cafe, or large commercial kitchen. You use food service skills to assist chefs, wait staff, and restaurant managers with a variety of tasks to keep the kitchen functioning smoothly and safely. Although there are no formal qualifications required for this career, you typically have some form of previous restaurant work experience, such as dishwashing or bussing tables. You do not interact directly with customers, although your job may be near customer areas. Kitchen helpers must be detail oriented and capable of multi-tasking in a fast-paced environment.

What are kitchen helpers?

Kitchen helpers are support staff in restaurants, cafeterias, and other food service establishments who assist chefs and cooks with basic food preparation and kitchen maintenance tasks. Their duties often include washing dishes, cleaning kitchen surfaces, preparing ingredients, and organizing supplies. Kitchen helpers ensure the kitchen runs smoothly and efficiently by maintaining cleanliness and helping with routine tasks. This role is essential for keeping food preparation areas sanitary and organized, ultimately contributing to the overall quality of service.

What are some common challenges faced by kitchen helpers and how can they be managed?

Kitchen helpers often work in fast-paced, high-pressure environments where multitasking and efficiency are crucial. Common challenges include standing for long periods, managing time effectively during busy service hours, and maintaining cleanliness while juggling multiple tasks. To manage these challenges, it's important to wear comfortable, non-slip footwear, stay organized by following a prep list, and communicate clearly with team members to coordinate tasks smoothly. Adhering to kitchen safety and hygiene protocols also helps minimize stress and ensures a productive workflow.

What is the difference between Kitchen Helper vs Dishwasher?

AspectKitchen HelperDishwasher
Primary ResponsibilitiesAssisting with food prep, cleaning, organizingLoading, operating, and cleaning dishwashing equipment
Required SkillsBasic kitchen knowledge, ability to follow instructionsAbility to operate dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasKitchen, dishwashing stations
CertificationsNone typically requiredNone typically required

While both roles support kitchen operations, a Kitchen Helper assists with a variety of tasks including food prep and cleaning, whereas a Dishwasher focuses primarily on cleaning dishes and kitchenware. Both positions are entry-level and essential for maintaining efficient kitchen workflows.

What are the key skills and qualifications needed to thrive as a Kitchen Helper, and why are they important?

To thrive as a Kitchen Helper, you need basic food preparation skills, knowledge of kitchen sanitation standards, and the physical stamina to handle standing for long periods. Familiarity with commercial kitchen equipment and safe food handling certifications, such as a food handler's permit, are often required. Strong teamwork, time management, and a positive attitude help you excel in a fast-paced and collaborative kitchen environment. These skills are important to maintain safety, efficiency, and high-quality food service in any culinary operation.
What are the most commonly searched types of Kitchen jobs in Springfield, MO? The most popular types of Kitchen jobs in Springfield, MO are:
What are popular job titles related to Kitchen Helper jobs in Springfield, MO? For Kitchen Helper jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Kitchen Helper jobs in Springfield, MO look for? The top searched job categories for Kitchen Helper jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Kitchen Helper jobs? Cities near Springfield, MO with the most Kitchen Helper job openings:
Infographic showing various Kitchen Helper job openings in Springfield, MO as of June 2026, with employment types broken down into 44% Full Time, 54% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,808 per year, or $13.8 per hour.
Kitchen Team Member

Kitchen Team Member

Chick-fil-A

Springfield, MO

$17 - $19/hr

Full-time

Vision, Retirement

Posted 18 days ago

Be an early applicant


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,522 frontline employees who took The Breakroom Quiz

13th of 104 rated fast food restaurants


Job description

At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity to grow.

Chick-fil-A's vision is \To Be the World's Most Caring Company.\ We do this by \Giving our personal best for Operational Excellence to Win Hearts Every Day.\

Are you looking for an opportunity to grow and grow others? Are you looking for a quick-paced, guests focused, team oriented environment? Are you looking to be a part of a meaningful brand? If so, this role might be for you!

Chick-fil-A is more than just a quick-service restaurant, its an opportunity to impact the lives of both our guests and our team members. As a Chick-fil-A employee you are a representative of the Chick-fil-A brand and an integral part of our restaurant operations. Whether it is showing genuine hospitality for our dine-in guests or working to serve our guests quickly and accurately in the drive-thru or preparing great tasting food in the kitchen, you are contributing to our pursuit of excellence. You have the opportunity to show genuine care. We want YOU to help us \To Be the World's Most Caring Company.\

Position Type:

  • Full-time and Part-time

Our Benefits Include:

  • Flexible scheduling (and closed on Sundays).
  • Learning first-hand from an experienced Operator and Restaurant Leaders.
  • Intentional growth and development to help you reach your professional goals.
  • Scholarship opportunities.
  • 401k Retirement Planning with a 4% match (eligible after 1 year of employment with 1000 working hours, must be 18 years or older).
  • Telehealth Services.
  • Honorary Silver Dollar City Citizen- Park Entry Discount (black out dates apply)

Team Member Responsibilities:

  • Show consistent hospitality.
  • Honor and encourage others to follow the vision and values of the Restaurant.
  • Multitask quickly, yet thoroughly.
  • Be team-oriented, adaptable, dependable, with a strong work ethic.
  • Working on their feet for several hours at a time.
  • Communicate effectively with guests and Team Members.
  • Adhere to Chick-fil-A policies and procedures.
  • Other duties as assigned.

The Ideal Candidate is:

  • Consistent and reliable.
  • Has a cheerful and positive attitude.
  • Enjoys serving and helping others.
  • Able to prioritize the needs of people without sacrificing the accomplishment of tasks.
  • Strong interpersonal skills.
  • Detail-oriented.
  • Works well independently and in a team environment.
  • Be willing and able to work a flexible schedule.
  • Have the ability to lift and carry 50 lbs on a regular basis.
  • Have the ability to stand for long periods of time.

Compensation:

Wages are largely based upon availability.

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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