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Kitchen Helper Jobs in Rutland, VT (NOW HIRING)

Middlebury College

Cook - Tavern on the Tee

Middlebury, VT · On-site

$20.52 - $24.27/hr

Work point of sale (POS) system as needed and help cover operational needs. * Ensure the highest standard in sanitary kitchen procedures, food preparation, and food storage. Requirements * High ...

Middlebury College

Cook - Tavern on the Tee

Middlebury, VT · On-site

$20.52 - $24.27/hr

Work point of sale (POS) system as needed and help cover operational needs. * Ensure the highest standard in sanitary kitchen procedures, food preparation, and food storage. Requirements * High ...

Middlebury College

Cook - Tavern on the Tee

Middlebury, VT · On-site

$20.52 - $24.27/hr

Work point of sale (POS) system as needed and help cover operational needs. * Ensure the highest standard in sanitary kitchen procedures, food preparation, and food storage. Requirements * High ...

Weekender Hotels

Line Cook

Killington, VT · On-site

$18 - $24/hr

As a Line Cook I, you'll support the kitchen team by preparing and cooking food items under supervision, maintaining cleanliness and organization of your station, and following recipes and safety ...

Pizza Hut

Job Details

Rutland, VT · On-site

Work with kitchen staff to ensure orders are accurate and timely. Create Smiles: Build connections ... On-the-job training to help you succeed. Flexible schedules to fit your lifestyle. A fun and ...

American Dream Restaurants LLC

Server

Rutland, VT

Work with kitchen staff to ensure orders are accurate and timely. ● Create Smiles: Build ... What We Offer: ● On-the-job training to help you succeed. ● Flexible schedules to fit your ...

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All JobsKitchen Helper JobsKitchen Helper Jobs in Rutland, VT

Kitchen Helper information

See Rutland, VT salary details

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How much do kitchen helper jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for kitchen helper in Rutland, VT is $15.90, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $16.83 per hour, depending on experience, location, and employer.

What Is a Kitchen Helper?

As a kitchen helper, you perform a variety of duties in a restaurant, cafe, or large commercial kitchen. You use food service skills to assist chefs, wait staff, and restaurant managers with a variety of tasks to keep the kitchen functioning smoothly and safely. Although there are no formal qualifications required for this career, you typically have some form of previous restaurant work experience, such as dishwashing or bussing tables. You do not interact directly with customers, although your job may be near customer areas. Kitchen helpers must be detail oriented and capable of multi-tasking in a fast-paced environment.

What are kitchen helpers?

Kitchen helpers are support staff in restaurants, cafeterias, and other food service establishments who assist chefs and cooks with basic food preparation and kitchen maintenance tasks. Their duties often include washing dishes, cleaning kitchen surfaces, preparing ingredients, and organizing supplies. Kitchen helpers ensure the kitchen runs smoothly and efficiently by maintaining cleanliness and helping with routine tasks. This role is essential for keeping food preparation areas sanitary and organized, ultimately contributing to the overall quality of service.

What are some common challenges faced by kitchen helpers and how can they be managed?

Kitchen helpers often work in fast-paced, high-pressure environments where multitasking and efficiency are crucial. Common challenges include standing for long periods, managing time effectively during busy service hours, and maintaining cleanliness while juggling multiple tasks. To manage these challenges, it's important to wear comfortable, non-slip footwear, stay organized by following a prep list, and communicate clearly with team members to coordinate tasks smoothly. Adhering to kitchen safety and hygiene protocols also helps minimize stress and ensures a productive workflow.

What is the difference between Kitchen Helper vs Dishwasher?

AspectKitchen HelperDishwasher
Primary ResponsibilitiesAssisting with food prep, cleaning, organizingLoading, operating, and cleaning dishwashing equipment
Required SkillsBasic kitchen knowledge, ability to follow instructionsAbility to operate dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasKitchen, dishwashing stations
CertificationsNone typically requiredNone typically required

While both roles support kitchen operations, a Kitchen Helper assists with a variety of tasks including food prep and cleaning, whereas a Dishwasher focuses primarily on cleaning dishes and kitchenware. Both positions are entry-level and essential for maintaining efficient kitchen workflows.

What are the key skills and qualifications needed to thrive as a Kitchen Helper, and why are they important?

To thrive as a Kitchen Helper, you need basic food preparation skills, knowledge of kitchen sanitation standards, and the physical stamina to handle standing for long periods. Familiarity with commercial kitchen equipment and safe food handling certifications, such as a food handler's permit, are often required. Strong teamwork, time management, and a positive attitude help you excel in a fast-paced and collaborative kitchen environment. These skills are important to maintain safety, efficiency, and high-quality food service in any culinary operation.
More about Kitchen Helper jobs
What are the most commonly searched types of Kitchen jobs in Rutland, VT? The most popular types of Kitchen jobs in Rutland, VT are:
What cities near Rutland, VT are hiring for Kitchen Helper jobs? Cities near Rutland, VT with the most Kitchen Helper job openings:
Kitchen Helper jobs near you
Staff Dining Room Attendant - Twin Farms

Staff Dining Room Attendant - Twin Farms

Twin Farms

Barnard, VT • On-site

$13.25 - $17/hr

Part-time

Life, Retirement

Posted 21 days ago

Job description

Company Description

Located in the serene hills of Barnard, Vermont, Twin Farms is a private, all-inclusive luxury resort exclusively for adults. Set on 300 acres of pristine countryside, the resort is renowned for its Forbes Five-Star hospitality, exceptional farm-to-table dining, and deeply personalized service. Twin Farms is not open to the public and offers an intimate, all-inclusive guest experience.

Since opening in 1993, Twin Farms has been defined by timeless standards of excellence and a genuine commitment to thoughtful, detail-driven hospitality. Our team members are at the heart of the guest experience, bringing integrity, care, and pride to everything they do.

Twin Farms is an equal opportunity employer and is committed to providing a workplace free from discrimination and harassment in accordance with all applicable laws

Job Description

Twin Farms is looking for a dependable and detail-oriented Staff Dining Room Attendant to help care for the space where our team gathers for meals and breaks.

This role supports the daily staff meal experience by helping prepare, set up, serve, restock, and clean the staff dining area. It is a simple but important position: making sure employees have a clean, welcoming, and well-stocked space to pause, eat, and recharge during the day.

The ideal candidate is friendly, organized, and takes pride in creating a comfortable environment for others. This person should enjoy working around food, keeping spaces clean, and being part of a team that supports the people who support our guests.

Responsibilities

  • Set up and maintain the staff dining area for daily employee meals.
  • Help prepare, warm, portion, and present food for staff meal service.
  • Serve staff meals in a friendly, respectful, and professional manner.
  • Keep the staff lounge clean, stocked, and organized throughout the day.
  • Restock utensils, napkins, condiments, beverages, snacks, coffee, paper goods, and other supplies.
  • Clean tables, counters, serving areas, dishes, storage areas, and other assigned spaces.
  • Monitor food and supply levels and communicate needs to the kitchen or manager.
  • Follow food safety, sanitation, and cleanliness standards.
  • Assist the kitchen with light prep or support tasks when needed.
  • Help create a positive and welcoming employee meal experience.

Schedule

This is a part-time position with a general schedule of Monday - Friday 9:00 AM – 2:00 PM. Weekend and holiday availability may be required based on business needs.

Qualifications
  • Previous service, kitchen, hospitality, or housekeeping experience preferred.
  • Friendly, helpful, and respectful attitude.
  • Strong attention to cleanliness and organization.
  • Ability to work independently and stay on task.
  • Dependable, punctual, and consistent.
  • Comfortable standing, walking, lifting, bending, and carrying items during the shift.
  • Willingness to help wherever needed.
  • Ability to follow food safety and sanitation guidelines.

Additional Information

At Twin Farms, we believe that when our team members are genuinely cared for, they are empowered to deliver extraordinary hospitality. Our benefits are thoughtfully designed to support well-being, provide stability, and encourage long-term professional growth.

Our benefits include:

  • Complimentary life insurance

  • 401(k) retirement plan with employer match

  • Paid holidays and sick time

  • Employee Assistance Program (EAP) with confidential support and resources

  • Daily staff meal

  • Training, professional development, and tuition assistance

  • Employee referral bonuses

  • Exclusive dining and lodging privileges

Because taking care of our people isn’t a perk, it’s a tradition.