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Kitchen Design Manager Jobs in Minneapolis, MN (NOW HIRING)

Five Iron Golf

Kitchen Manager

Minneapolis, MN · On-site

$60K - $70K/yr

Oversee all aspects of kitchen operations, including inventory management, purchasing, scheduling ... Collaborate with the events team to design menus and ensure seamless execution of all culinary ...

Fringe Club LLC

Kitchen Manager

Minneapolis, MN

$60K - $70K/yr

Oversee all aspects of kitchen operations, including inventory management, purchasing, scheduling ... Collaborate with the events team to design menus and ensure seamless execution of all culinary ...

BMD

Service Manager

Saint Paul, MN · On-site

Manage scheduling, staffing, productivity, quality, and department performance * Recruit, train ... kitchen design solutions to homeowners, builders, and multi-family developers throughout the Twin ...

ALL, Inc.

Service Manager

Saint Paul, MN · On-site

Manage scheduling, staffing, productivity, quality, and department performance * Recruit, train ... kitchen design solutions to homeowners, builders, and multi-family developers throughout the Twin ...

BMD

Inside Sales Rep

Plymouth, MN · On-site

$21/hr

Manage cabinet projects from consultation through order completion. * Conduct in-home and job-site ... What We're Looking For * 2+ years of cabinet design, consultative sales, or related kitchen and ...

ALL, Inc.

Inside Sales Rep

Plymouth, MN · On-site

$21/hr

Manage cabinet projects from consultation through order completion. * Conduct in-home and job-site ... What We're Looking For * 2+ years of cabinet design, consultative sales, or related kitchen and ...

BMD

Service Manager

Saint Paul, MN · On-site

Manage scheduling, staffing, productivity, quality, and department performance * Recruit, train ... kitchen design solutions to homeowners, builders, and multi-family developers throughout the Twin ...

ALL, Inc.

Service Manager

Saint Paul, MN · On-site

Manage scheduling, staffing, productivity, quality, and department performance * Recruit, train ... kitchen design solutions to homeowners, builders, and multi-family developers throughout the Twin ...

BMD

Inside Sales Rep

Plymouth, MN · On-site

$21/hr

Manage cabinet projects from consultation through order completion. * Conduct in-home and job-site ... What We're Looking For * 2+ years of cabinet design, consultative sales, or related kitchen and ...

ALL, Inc.

Inside Sales Rep

Plymouth, MN · On-site

$21/hr

Manage cabinet projects from consultation through order completion. * Conduct in-home and job-site ... What We're Looking For * 2+ years of cabinet design, consultative sales, or related kitchen and ...

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All JobsKitchen Design JobsKitchen Design Manager JobsKitchen Design Manager Jobs in Minneapolis, MN

Kitchen Design Manager information

See Minneapolis, MN salary details

$43.8K

$119.5K

$210.3K

How much do kitchen design manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for kitchen design manager in Minneapolis, MN is $119,506.00, according to ZipRecruiter salary data. Most workers in this role earn between $87,200.00 and $150,300.00 per year, depending on experience, location, and employer.

What does a kitchen design manager do?

A Kitchen Design Manager oversees the planning, design, and execution of kitchen layouts for residential or commercial spaces. They collaborate with clients to understand their needs, create functional and aesthetically pleasing designs, and ensure projects stay within budget and timeline. This role requires expertise in space planning, materials, and industry trends, as well as strong leadership to coordinate with contractors and suppliers.

What are the key skills and qualifications needed to thrive as a kitchen design manager?

A Kitchen Design Manager typically needs expertise in interior design, space planning, and project management, often supported by a degree in design or architecture and several years of related experience. Familiarity with CAD software, 3D modeling programs, and industry-specific certifications (such as NKBA certification) is highly valued. Strong interpersonal skills, creativity, and the ability to lead teams and communicate with clients are essential soft skills. These capabilities ensure the manager can deliver functional, aesthetically pleasing kitchen designs that meet client needs and company standards while overseeing projects efficiently.

Do kitchen design managers make good money?

Kitchen design managers typically earn a competitive salary that varies based on experience, location, and company size. They often have skills in CAD software, project management, and client communication, which can influence earning potential. Overall, the role offers a solid income within the interior design and construction industries.

How much do kitchen design managers earn?

Kitchen design managers typically earn between $50,000 and $90,000 annually, depending on experience, location, and company size. Senior managers or those with specialized skills may earn higher salaries, often supplemented with bonuses or commissions for project success.

What are the most commonly searched types of Kitchen Design jobs in Minneapolis, MN?

The most popular types of Kitchen Design jobs in Minneapolis, MN are:

What are popular job titles related to Kitchen Design Manager jobs in Minneapolis, MN?

For Kitchen Design Manager jobs in Minneapolis, MN, the most frequently searched job titles are:

What job categories do people searching Kitchen Design Manager jobs in Minneapolis, MN look for?

The top searched job categories for Kitchen Design Manager jobs in Minneapolis, MN are:

What cities near Minneapolis, MN are hiring for Kitchen Design Manager jobs?

Cities near Minneapolis, MN with the most Kitchen Design Manager job openings:

Kitchen Design Manager jobs near you

Food Service Manager

Treasure Island Resort & Casino

Welch, MN • On-site

$20/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Treasure Island Resort & Casino rating

8.0

Company rating: 8.0 out of 10

Based on 18 frontline employees who took The Breakroom Quiz

25th of 164 rated casinos

Job description

Pay Rate: $20.00 an hour with $2.00 an hour additional shift differential on swing and grave shift

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Responsible for quality, quantity, consistency and timeliness of food preparation
  • Ensure quality food presentation, portioning and proper garnishes / substitution procedures are followed
  • Demonstrate knowledge of menu items and standards
  • Follow procedures for food storage, rotation, spoilage, sanitation and prevention of cross-contamination
  • Follow recipes, times and temperatures in order to produce quality, consistent products
  • Maintain a safe, organized and clean work area and conform to Indian Health Service standards
  • Assist cashiers as need to include greeting guests, taking/delivering food and beverage orders, operating point-of-sales system and handling cash and cash equivalents

KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES

Required Knowledge and Certification:

  • 2 years a la carte cooking experience
  • Previous knowledge of kitchen design and the operation of grills, roast-and-hold ovens, conventional and convection ovens, fryers, etc.

Required Skills:

  • Accurate and detail-oriented
  • Highly organized and ability to adapt quickly to changing priorities
  • Good verbal and interpersonal communication skills

Required Abilities:

  • Ability to work fast and efficiently
  • Ability to follow established dress code policies and practice good personal hygiene
  • Ability to learn proper equipment usage
  • Ability to interact with guests, coworkers and management in a professional and courteous manner

PHYSICAL DEMANDS

  • Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
  • Must have a good sense of balance, and be able to bend, kneel and stoop
  • Must be able to reach and twist routinely
  • Must be able to push, pull and grasp objects routinely
  • Must have the ability to independently lift 25+ pounds routinely
  • Must be able to perform repetitive hand and wrist motions
  • Must have good eye hand coordination

WORKING ENVIRONMENT

  • Work is performed in the kitchen including fumes and hot and cold temperatures and may include going onto the gaming floor, which has flashing lights, frequent loud noises and cigarette smoke
  • Must be willing to work a flexible schedule including all shifts, weekends and holidays

What Treasure Island Resort & Casino employees say

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