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Kitchen Assistant Jobs in Slidell, LA (NOW HIRING)

True Food Kitchen

Line Cook

New Orleans, LA · On-site

$17 - $22/hr

At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many ...

La Madeleine

Service Assistant LM506

Mandeville, LA · On-site

$13.50 - $18/hr

  • Medical

  • Dental

  • Vision

Maintain spotless dining, dish, and kitchen areas to create a safe and welcoming space for guests and team members. * Support Guests & Team: Clear and reset tables, restock supplies, and assist ...

Holywater

Assistant Server

New Orleans, LA · On-site

$2.13/hr

Collaborate with servers and kitchen staff to coordinate service flow * Refill water glasses and ... Communicate professionally with kitchen team and all staff * Assist coworkers as needed and work ...

Chick-fil-A

Full-Time Kitchen Team Member

Covington, LA

$14.50 - $15/hr

  • Medical

  • Retirement

  • PTO

Must be available on Saturdays. Closed on Sundays. Works to personally implement theWinning Hearts Every Day Restaurant Customer Care Strategy, which includes: EnsuringOperational Excellencein the ...

DiMartino's

Kitchen Staff

Covington, LA

$13 - $15/hr

DiMartino's in is hiring all positions at all locations. Shift are between 10am-4pm and 4pm-9pm. Positions include Fry, Grill, Sandwich maker, Cashier, and Prep. Must have a good attitude and be on ...

Toasted Yolk

Dishwasher

Covington, LA

$10 - $12/hr

Clean dishes, utensils, and kitchen tools quickly and thoroughly * Maintain cleanliness of dish area and assist with general kitchen upkeep * Follow proper sanitation and safety procedures * Support ...

Toasted Yolk

Dishwasher

Covington, LA · On-site

$10 - $12/hr

Clean dishes, utensils, and kitchen tools quickly and thoroughly * Maintain cleanliness of dish area and assist with general kitchen upkeep * Follow proper sanitation and safety procedures * Support ...

Abita Roasting Company

Food Runner

Madisonville, LA · On-site

$10/hr

  • Medical

  • Retirement

Communicate clearly with servers and kitchen staff to coordinate service * Assist in clearing and resetting tables when needed * Maintain cleanliness and organization in the expo and service areas ...

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All JobsKitchen JobsKitchen Assistant JobsKitchen Assistant Jobs in Slidell, LA

Kitchen Assistant information

See Slidell, LA salary details

$7

$13

$17

How much do kitchen assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for kitchen assistant in Slidell, LA is $13.35, according to ZipRecruiter salary data. Most workers in this role earn between $11.68 and $14.38 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

How to work as a kitchen assistant?

To work as a kitchen assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, teamwork, and knowledge of kitchen tools are important, and some positions may require food safety certifications. Flexibility with shifts and physical stamina are also beneficial for this role.

Is a kitchen assistant a good first job?

A kitchen assistant is often a suitable first job because it provides basic skills such as food preparation, cleaning, and teamwork. It typically requires minimal prior experience and can help develop work ethic and time management in a fast-paced environment.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the kitchen environment. They may wash dishes, organize supplies, and assist chefs or cooks as needed, often working in a fast-paced setting. Basic food safety and hygiene knowledge are important for this role.

What qualifications are needed to be a kitchen assistant?

Kitchen assistants typically do not require formal qualifications but should have basic cooking skills, good hygiene, and the ability to follow safety procedures. Some employers may prefer candidates with a high school diploma or equivalent, and relevant experience or certifications in food safety can be advantageous.
More about Kitchen Assistant jobs

What are the most commonly searched types of Kitchen jobs in Slidell, LA?

The most popular types of Kitchen jobs in Slidell, LA are:

What job categories do people searching Kitchen Assistant jobs in Slidell, LA look for?

The top searched job categories for Kitchen Assistant jobs in Slidell, LA are:

What cities near Slidell, LA are hiring for Kitchen Assistant jobs?

Cities near Slidell, LA with the most Kitchen Assistant job openings:

Kitchen Assistant jobs near you

Line Cook

True Food Kitchen

New Orleans, LA • On-site

$17 - $22/hr

Part-time

Re-posted 10 days ago

True Food Kitchen rating

6.5

Company rating: 6.5 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

Job description

At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rotate throughout the year
What you can look forward to!
  • We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your career.
  • AM/PM and Mid-day shifts available.
  • Part time to 40 hours available per person.
  • Part time team members are offered access to affordable, quality health care through Hooray Health and telehealth options.
  • Pet Insurance for your fur babies.
  • Access to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issues.
  • Restaurant Dining Discount.
  • Paid volunteer time to support your community and favorite charities.
  • Eligible to give to and receive from the True Giving fund that supports life changing events.

We look for people who:
  • Have experience in a minimum of one of these stations Pantry, Pastry, Pizza, Wok, Sauté, Grill
    • Experience in more than one a PLUS!
  • Only know one or two stations? We have a enhanced development program to "level up". Continue growing and continue learning!
  • Preferably have at least 6 months experience in a similar capacity in a high-volume restaurant
  • The flexibility and availability to work nights, holidays and/or weekends should be doable
  • Exhibit exceptional knife skills
  • Can work efficiently in a high volume, fast paced environment
  • Read and execute a recipe
  • A love of making great food and understands the accountability of presenting quality dishes!

What you will be doing:
  • Prepare and cook a variety of starters, entrees, pizzas and more using a variety of kitchen equipment and techniques
  • Know and comply consistently with portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
  • Stock and maintain sufficient levels of food products at line stations to assure a smooth service
  • Portion food products prior to cooking according to standard portion sizes and recipe specifications
  • Maintain a clean and sanitary work station and corresponding equipment
  • Execute proper plate presentation and garnish set up for all dishes
  • Handle, store, and rotate all products properly and according to standards
  • Assists in food prep assignments during off-peak periods as needed
  • Opens and closes the kitchen properly, assists others and follows checklists for kitchen stations
  • Understand and follows proper rules of hygiene and food safety measures
  • Participate in proactive communication to help avoid and solve operational, HR, and financial issues
  • Flexible during shift to ensure a smooth and efficient operation of the restaurant as directed.

Who we are
At True Food Kitchen, we believe in the power of whole, real food. We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE standards. That means better food for our guests and the planet. By crafting "Real Food for Real Life" we embody our purpose: empowering more people to eat real food.
Purpose: Real Food for Real Life
If you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply. You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law.

What True Food Kitchen employees say

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