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Kitchen Assistant Jobs in Meridian, ID (NOW HIRING)

Prep Cook

Meridian, ID · On-site

$17 - $20/hr

Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen preferred * Strong knife skills and understanding of basic culinary techniques * Ability to multi-task ...

Dishwasher

Boise, ID · On-site

$20 - $22/hr

... kitchen Assist with prep and line needs Execute dish pick-ups and line sweeps regularly Receive, organize, and put away stock Keep dried goods areas and walk-in coolers organized and clean Take out ...

Prep Cook

Meridian, ID · On-site

$13.50 - $17/hr

Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen preferred * Strong knife skills and understanding of basic culinary techniques * Ability to multi-task ...

Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen preferred * Strong knife skills and understanding of basic culinary techniques * Ability to multi-task ...

Dishwasher

Boise, ID · On-site

$21 - $22/hr

... kitchen Assist with prep and line needs Execute dish pick-ups and line sweeps regularly Receive, organize, and put away stock Keep dried goods areas and walk-in coolers organized and clean Take out ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Manager

Meridian, ID · On-site

$55K - $60K/yr

We are a fun brew pub seeking a talented, responsible, results-oriented Kitchen Manager with exceptional culinary and management skills to work with our General Manager to provide superior cuisine to ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Showing results 21-40

Kitchen Assistant information

See Meridian, ID salary details

$8

$14

$18

How much do kitchen assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for kitchen assistant in Meridian, ID is $14.46, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $15.58 per hour, depending on experience, location, and employer.

Is a kitchen assistant a good first job?

A kitchen assistant is often a suitable first job because it provides basic skills such as food preparation, cleaning, and teamwork. It typically requires minimal prior experience and can help develop work ethic and time management in a fast-paced environment.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What qualifications are needed to be a kitchen assistant?

Kitchen assistants typically do not require formal qualifications but should have basic cooking skills, good hygiene, and the ability to follow safety procedures. Some employers may prefer candidates with a high school diploma or equivalent, and relevant experience or certifications in food safety can be advantageous.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the kitchen environment. They may wash dishes, organize supplies, and assist chefs or cooks as needed, often working in a fast-paced setting. Basic food safety and hygiene knowledge are important for this role.

How to work as a kitchen assistant?

To work as a kitchen assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, teamwork, and knowledge of kitchen tools are important, and some positions may require food safety certifications. Flexibility with shifts and physical stamina are also beneficial for this role.

What are the most commonly searched types of Kitchen jobs in Meridian, ID?

The most popular types of Kitchen jobs in Meridian, ID are:

What job categories do people searching Kitchen Assistant jobs in Meridian, ID look for?

The top searched job categories for Kitchen Assistant jobs in Meridian, ID are:

What cities near Meridian, ID are hiring for Kitchen Assistant jobs?

Cities near Meridian, ID with the most Kitchen Assistant job openings:

Infographic showing various Kitchen Assistant job openings in Meridian, ID as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,068 per year, or $14.9 per hour.

$17 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 4 days ago


Kona Grill rating

6.8

Company rating: 6.8 out of 10

Based on 8 frontline employees who took The Breakroom Quiz


Job description

WE ARE LOOKING FOR AM PREP COOK THAT IS AVAILABLE SUNDAY THROUGH THURSDAY.
Join the Global Leader in Vibe Dining!
Why Join Our Team?
  • Comprehensive Benefits Package
    • Medical, Dental, and Vision Insurance
    • Group Life and Disability Insurance
    • Group Accident, Hospital Indemnity, and Critical Illness Insurance
    • Traditional and Roth 401(k) Plan
  • Exclusive Perks & Growth Opportunities
    • Employee Dining Discounts and/or Complimentary Onsite Meals
    • Career Development & Limitless Growth Opportunities
    • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
    • Employee Assistance Program (EAP)
    • Commuter and Dependent Care Benefits

What You'll Do
As a Prep Cook, you will be a key player in the kitchen, ensuring ingredients are prepped, organized, and ready for service. Your mission is to support the culinary team by preparing fresh ingredients, following recipes precisely, and maintaining high food safety standards while contributing to the seamless execution of our signature menu.
Key Responsibilities
  • Prepare and portion ingredients, proteins, sauces, and garnishes according to recipes and specifications
  • Wash, peel, chop, and cut vegetables, fruits, and herbs for use in various dishes
  • Assist with butchering meat, filleting fish, and handling proteins as needed
  • Maintain proper storage, labeling, and rotation of all food products to prevent waste
  • Ensure the prep station is fully stocked, clean, and always organized
  • Work closely with chefs and line cooks to ensure smooth kitchen flow
  • Follow recipe guidelines and portion controls to maintain consistency and quality
  • Assist in the daily mise en place, ensuring all necessary prep is completed before service
  • Maintain cleanliness and sanitation standards, following all health department regulations
  • Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm

What We're Looking For
  • Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen preferred
  • Strong knife skills and understanding of basic culinary techniques
  • Ability to multi-task and work efficiently in a fast-paced environment
  • Strong attention to detail and commitment to food quality and safety
  • Willingness to support the BOH team and contribute to overall kitchen success
  • Must be able to stand for extended periods and lift to 50 lbs.
  • Availability to work nights, weekends, and holidays
  • Positive attitude, strong work ethic, and a team-first mentality

Why THE ONE GROUP is Your Next Career Move
This is more than a job-it's a career opportunity with limitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

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