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Kitchen Assistant Jobs in New Mexico (NOW HIRING)

Cotton Culinary

Kitchen Assistant

Taos, NM

We are looking for a Kitchen Assistant to support our talented culinary team. If you're passionate about the culinary arts, thrive in a fast-paced environment, and have a strong attention to detail ...

Albuquerque Hooters

Kitchen Staff

Albuquerque, NM · On-site

$12.75 - $15.75/hr

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

New Mexico Wellness, LLC

Kitchen Staff

Taos, NM · On-site

$15 - $19/hr

We are seeking energetic, reliable and innovative professionals to join our Kitchen Team. Our Kitchen Team is committed to ensuring that our clients enjoy healthy, hearty meals. Candidates should be ...

New Mexico Wellness, LLC

Kitchen Staff

Rio Rancho, NM

$15 - $19/hr

We are seeking energetic, reliable and innovative professionals to join our Kitchen Team. Our Kitchen Team is committed to ensuring that our clients enjoy healthy, hearty meals. Candidates should be ...

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All JobsKitchen JobsKitchen Assistant JobsKitchen Assistant Jobs in New Mexico

Kitchen Assistant information

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How much do kitchen assistant jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for kitchen assistant in New Mexico is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.06 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.
More about Kitchen Assistant jobs

What are the most commonly searched types of Kitchen jobs in New Mexico?

The most popular types of Kitchen jobs in New Mexico are:

What are popular job titles related to Kitchen Assistant jobs in New Mexico?

For Kitchen Assistant jobs in New Mexico, the most frequently searched job titles are:

What job categories do people searching Kitchen Assistant jobs in New Mexico look for?

The top searched job categories for Kitchen Assistant jobs in New Mexico are:

What cities in New Mexico are hiring for Kitchen Assistant jobs?

Cities in New Mexico with the most Kitchen Assistant job openings:

Kitchen Assistant jobs near you
Infographic showing various Kitchen Assistant job openings in New Mexico as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 20% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,056 per year, or $14.9 per hour.

Kitchen Assistant

Cotton Culinary

Taos, NM

Contractor

Re-posted 28 days ago

Job description

Description
About Us:
Cotton Holdings, Inc. is a diversified holding company with subsidiaries that provide world-class services in property restoration, construction, logistical support, and culinary services. Cotton Culinary delivers top-tier catering solutions for large-scale events, disaster relief, and everything in between. We pride ourselves on our commitment to quality, professionalism, and teamwork.
 
We are looking for a Kitchen Assistant to support our talented culinary team. If you're passionate about the culinary arts, thrive in a fast-paced environment, and have a strong attention to detail, this opportunity is for you!

Position Overview:
As a Kitchen Assistant, you’ll play a critical role in ensuring the success of our banquet operations by supporting the team in food preparation, kitchen cleanliness, and service efficiency. You’ll be responsible for maintaining kitchen sanitation standards, assisting in meal preparation, and ensuring a smooth workflow in the kitchen.
 

Key Responsibilities
  • Assist with meal preparation, plating, and service for large-scale events, ensuring top-notch quality.
  • Perform general kitchen duties such as dishwashing, sanitizing surfaces, and maintaining a clean work environment.
  • Support catering operations by organizing and transporting food items and supplies to various locations.
  • Set up and break down kitchen areas for banquets, ensuring all tools and equipment are properly cleaned and stored.
  • Maintain high standards of food safety, kitchen cleanliness, and hygiene in accordance with company policies.
  • Assist in stocking and organizing kitchen supplies and ingredients.
  • Travel to various job sites to assist in catering operations, working alongside the culinary team.


Skills, Knowledge and Expertise
Requirements:
  • 1-2 years of kitchen experience, preferably in a catering or restaurant environment.
  • Previous experience as a server, dishwasher, or in kitchen sanitation is highly desirable.
  • Valid driver’s license, good driving record, and reliable transportation.
  • Ability and willingness to travel 50-75% of the time
  • Must be 21 years or older.
  • Strong attention to detail, organizational skills, and the ability to work under pressure.
  • Team player with a positive attitude and a passion for delivering exceptional service.
 
Why Join Us?
  • Competitive pay 
  • Work in a dynamic, fast-paced environment alongside skilled professionals.
  • Opportunity for travel and diverse work experiences across different events and locations.
  • Supportive team culture that values growth, learning, and work-life balance.
  • Be part of a company known for its commitment to quality and employee well-being.
 
If you're ready to grow your culinary career, gain valuable experience, and be a part of our exceptional culinary team, apply now to become a Kitchen Assistant with Cotton Culinary!

Disclaimer
Disclaimer:
This Job Description indicates the general nature and level of work expected of the incumbent(s). It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbent(s) may be asked to perform other duties as requested.
Equal Opportunity Employer/Veterans/Disabled.
If you are an individual with a disability and need a reasonable accommodation to assist with your job search or application for employment, please contact HR (877) 511-2962 #culinary