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Kitchen Aide Jobs in Decatur, GA (NOW HIRING)

Cook

Atlanta, GA

$18.50 - $20/hr

Work effectively with other kitchen staff, including kitchen aides and dietary aides, to ensure smooth meal service operations. Participate in team meetings and contribute to a positive work ...

Cook

Atlanta, GA · On-site

$18.50 - $20/hr

Work effectively with other kitchen staff, including kitchen aides and dietary aides, to ensure smooth meal service operations. Participate in team meetings and contribute to a positive work ...

CNA/Home Health Aides

Marietta, GA · On-site

$13.75 - $17.75/hr

HOME HEALTH AIDE SANZIE HEALTHCARE SERVICES INC Classification: * Caregiver * CNA/Certified Nursing ... Kitchen and bathroom maintenance * Toileting and personal hygiene assistance * Medication reminders

Cook - Dietary Aide

Decatur, GA · On-site

$14.25 - $17/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide

Decatur, GA · On-site

$12.25 - $14.75/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide

Decatur, GA

$14.25 - $17/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide HCC

Lithonia, GA · On-site

$13.25 - $16/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide HCC

Decatur, GA · On-site

$14.25 - $17/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide HCC

Lithonia, GA

$13.25 - $16/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide HCC

Lilburn, GA

$13.25 - $16/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide HCC

Stockbridge, GA · On-site

$12.25 - $15/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Cook - Dietary Aide HCC

Atlanta, GA · On-site

$14 - $16.75/hr

The Dietary Aide Assists with food preparation in accordance with our established procedural ... Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer ...

Showing results 21-40

Kitchen Aide information

See Decatur, GA salary details

$8

$14

$19

How much do kitchen aide jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for kitchen aide in Decatur, GA is $14.99, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $17.60 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Aide vs Dietary Assistant?

AspectKitchen AideDietary Assistant
CertificationsBasic food safety, sanitationFood safety, sanitation, possibly dietary certifications
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, kitchen
Employer & IndustryHospitals, nursing homes, healthcare facilitiesHospitals, nursing homes, healthcare facilities
Job FocusFood prep, assisting kitchen staffAssisting with meal service, patient dietary needs

Both Kitchen Aides and Dietary Assistants work in healthcare food services, often in hospitals or nursing homes. Kitchen Aides primarily focus on food preparation and kitchen tasks, while Dietary Assistants assist with meal delivery and patient dietary needs. The roles overlap in environment and certifications but differ in daily responsibilities.

What are some common challenges faced by kitchen aides, and how can they be managed effectively?

Kitchen Aides often encounter fast-paced environments and the need to juggle multiple tasks, such as food prep, cleaning, and assisting cooks. Managing time efficiently and staying organized are key to handling these challenges. Clear communication with team members helps ensure tasks are prioritized correctly, while following established safety and sanitation protocols keeps the kitchen running smoothly. Building strong teamwork skills and maintaining a positive attitude can also make the role more manageable and rewarding.

What is a kitchen aide?

A Kitchen Aide is a support staff member who assists with basic tasks in the kitchen, such as preparing ingredients, cleaning dishes, and maintaining food safety standards. They work under the supervision of cooks or chefs and ensure that the kitchen runs smoothly by handling routine duties. Kitchen Aides play a vital role in keeping the kitchen organized and efficient, allowing the culinary team to focus on meal preparation. This role is common in restaurants, schools, hospitals, and other food service settings.

What are the key skills and qualifications needed to thrive as a kitchen aide, and why are they important?

To thrive as a Kitchen Aide, you need basic food preparation skills, knowledge of kitchen safety and sanitation, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems are commonly required. Strong teamwork, attention to detail, and reliability are standout soft skills in this role. These skills ensure efficient food service operations, maintain health standards, and support a positive working environment.
What are the most commonly searched types of Kitchen jobs in Decatur, GA? The most popular types of Kitchen jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Kitchen Aide jobs? Cities near Decatur, GA with the most Kitchen Aide job openings:
Infographic showing various Kitchen Aide job openings in Decatur, GA as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,180 per year, or $15 per hour.

$18.50 - $20/hr

Other

Medical, Dental, Vision

Re-posted 18 days ago


Job description

Cook

Looking for our next all-star employee with assisted living experience. Charter Senior Living of Vinings is dedicated to the care and wellbeing of our residents. It is our goal to assure that our residents’ lives are enhanced through compassionate care and honoring their life stories and legacy. Our mission To Enhance the Human Spirit not only pertains to residents but also our employees. We are committed to helping each of our employees have more than just a “job”. We want each of our associates to feel like they have a career and an opportunity to grow.

Mission

To Enhance the Human Spirit

Core Values

Serve with Heart Serve with Purpose Serve with Courage Have Fun While Serving

We’ve Got You Covered…

  • Get Paid today with ZayZoon!

  • Flexible schedules

  • We offer a free medical insurance plan.

  • Paid Training, Time Off and Holiday Pay

  • Medical, Dental, Vision Insurance and more

  • Perfect attendance bonus program up to $100 extra a month

  • Referral bonus

  • Career growth

  • Reliable hours and stable schedule

  • Working environment where your voice is heard, and your experience will be respected and appreciated.

  • Engaged company support team and understanding for working mothers and fathers.

POSITION SUMMARY:

The Cook at Charter Senior Living of Vinings is responsible for preparing and serving nutritious, delicious, and well-balanced meals for our residents. This role involves planning menus, cooking meals, maintaining kitchen cleanliness, and adhering to food safety regulations. The Cook plays a vital role in ensuring that residents receive meals that meet their dietary needs and preferences while fostering a warm and inviting dining experience.

Pay Rate:

$18.00 / HR

DUTIES AND RESPONSIBILITIES:

  • Meal Preparation: Prepare and cook meals according to established menus, recipes, and dietary guidelines. Ensure that meals are presented attractively and meet quality standards.

  • Menu Planning: Assist in planning weekly menus that cater to residents’ dietary needs, preferences, and any special dietary restrictions or medical conditions.

  • Food Safety: Follow all food safety and sanitation procedures, including proper food handling, storage, and cleanliness protocols. Maintain a clean and organized kitchen environment.

  • Resident Interaction: Engage with residents in a friendly and respectful manner. Address any meal preferences or dietary concerns they may have and make accommodations as needed.

  • Inventory Management: Monitor food inventory levels, manage ordering of supplies, and ensure that all ingredients are fresh and used within their shelf life.

  • Kitchen Maintenance: Maintain kitchen equipment and appliances in good working condition. Report any maintenance issues to the Food Services Manager.

  • Team Collaboration: Work effectively with other kitchen staff, including kitchen aides and dietary aides, to ensure smooth meal service operations. Participate in team meetings and contribute to a positive work environment.

  • Documentation: Complete and maintain required documentation, such as food temperature logs and cleaning schedules, to ensure compliance with health and safety regulations.

PHYSICAL REQUIREMENTS:

  • Push, pull, and lift at least 30 pounds. Frequent transporting of residents in wheelchair.

  • Must be able to stand, walk, stoop, and bend for periods of up to eight hours with breaks as provided for in the

employee handbook.

Qualifications:

  • Education: High school diploma or equivalent required. Culinary certification or relevant vocational training is a plus.

  • Experience: Previous experience as a cook, preferably in a healthcare or assisted living setting, is desirable.

  • Skills: Strong culinary skills with a focus on food preparation and presentation. Knowledge of food safety practices and dietary requirements for elderly residents.

  • Personal Attributes: Compassionate and patient demeanor, with excellent communication and interpersonal skills. Ability to work effectively as part of a team and manage multiple tasks in a fast-paced environment.

  • Physical Requirements: Ability to stand for long periods, lift and carry heavy items, and work in a kitchen environment with exposure to heat and sharp utensils.

Why Charter Senior Living of Vinings? Here are just a few of things that our associates say...

  • “It truly feels like a family at Charter.

  • The residents are an extension of my family now.

  • “You always hear about a company’s values and mission, but you hardly ever see them follow through, I love Charter because they truly mean what they say, they put the people first and truly believe in enhancing the human spirit.”

  • “I love to chat with them and laugh because at Charter our values include “Have fun while serving”. We are charged with enhancing the human spirit of our residents, but they are really enhancing my spirit.”