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Key Hourly Jobs in Idaho (NOW HIRING)

The Hourly Shift Supervisor supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to ...

The Hourly Shift Supervisor supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to ...

Hourly Shift Leader

Rexburg, ID · On-site

$13 - $15/hr

The Hourly Shift Leader supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales ...

The Hourly Shift Supervisor (SS) is the Shift Leader of the store focused on delivering sales and ... key performance outcomes related to sales, profitability, guest service and people. The SS operates ...

The Hourly Shift Supervisor (SS) is the Shift Leader of the store focused on delivering sales and ... key performance outcomes related to sales, profitability, guest service and people. The SS operates ...

Grocery 5th Key

Boise, ID

$18.50 - $22.50/hr

Hourly, bonus eligible Location: Retail Stores Department: Front End Date: May 2023 About the Intermountain Division Diversity is fundamental at Albertsons Companies. We foster an inclusive working ...

Grocery 5th Key

Boise, ID

$18 - $22.25/hr

Hourly, bonus eligible Location: Retail Stores Department: Front End Date: May 2023 About the Intermountain Division  Diversity is fundamental at Albertsons Companies. We foster an inclusive ...

Grocery 5th Key

Boise, ID · On-site

$18.50 - $22.50/hr

Hourly, bonus eligible Location: Retail Stores Department: Front End Date: May 2023 About the Intermountain Division Diversity is fundamental at Albertsons Companies. We foster an inclusive working ...

This is a Part-Time Hourly Position As a Sales Associate, you will be dedicated to understanding ... In this key role, you'll represent the GNC brand by offering by promoting our "Live Well" message ...

SERVERS / WAITERS Your role is to exceed our guest's expectations and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our guests every time! Your ...

Bartenders / Bartender Your role is to deliver exceptional guest service in the bar area and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our ...

SERVERS / WAITERS Your role is to exceed our guest's expectations and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our guests every time! Your ...

Bartenders / Bartender Your role is to deliver exceptional guest service in the bar area and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our ...

Showing results 41-60

Key Hourly information

What is a Key Hourly?

A Key Hourly is a supervisory position commonly found in the restaurant and hospitality industry. This role involves overseeing hourly staff, assisting with daily operations, and ensuring that service standards are met. Key Hourlies often have responsibilities such as opening or closing the establishment, training new employees, and stepping in for management as needed. They serve as a bridge between hourly team members and management, helping to keep operations running smoothly.

What are some typical responsibilities and challenges for a Key Hourly in a retail or food service environment?

As a Key Hourly, you'll often be responsible for managing shifts, supporting team members, and handling opening or closing procedures. A common challenge is balancing leadership duties with day-to-day tasks, such as customer service and inventory management. You'll collaborate closely with managers and other Key Hourlies to ensure smooth operations and maintain high standards. This role is a great opportunity to develop supervisory experience and can be a stepping stone to higher management positions.

What are the key skills and qualifications needed to thrive as a Key Hourly, and why are they important?

To thrive as a Key Hourly, you need experience in customer service, cash handling, and basic supervisory responsibilities, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management software, and store security procedures is typically required. Strong leadership, reliability, and effective communication skills help you manage staff, address customer concerns, and ensure smooth operations. These skills are essential for maintaining store standards, supporting management, and delivering excellent customer experiences.

What is the difference between Key Hourly vs Data Entry Clerk?

AspectKey HourlyData Entry Clerk
Required CredentialsHigh school diploma or equivalent; basic computer skillsHigh school diploma or equivalent; proficiency in data entry software
Work EnvironmentOffice settings, retail, or customer service environmentsOffice environments, administrative departments
Employer & Industry UsageRetail, hospitality, customer serviceCorporate, healthcare, government agencies
Common Search & ComparisonKey Hourly vs Data Entry Clerk

The comparison between Key Hourly and Data Entry Clerk roles shows that both positions often require similar educational backgrounds and work in office or customer service environments. While Key Hourly roles may involve various customer-facing tasks, Data Entry Clerks focus primarily on inputting data accurately. Understanding these differences helps job seekers identify the right position based on their skills and career goals.

What are the most commonly searched types of Key jobs in Idaho?

The most popular types of Key jobs in Idaho are:

What job categories do people searching Key Hourly jobs in Idaho look for?

The top searched job categories for Key Hourly jobs in Idaho are:

Hourly Shift Supervisor

Burger King

Twin Falls, ID • On-site

$11 - $14/hr

Full-time

Re-posted 7 days ago


Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,941 frontline employees who took The Breakroom Quiz

93rd of 106 rated fast food restaurants


Job description

The Hourly Shift Supervisor (SS) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The Hourly Shift Supervisor supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service and people. The Hourly Shift Supervisor operates under the direction of the RGM and directly manages a shift of Team Members.

Profitability:

  • Follows all cash control and security procedures (e.g. safe counting, cash drawers)
  • Maintains inventory by performing Daily and Weekly inventory inspections
  • Receives inventory truck orders

Guest:

  • Motivates and directs Team Members to exceed guest expectations with accurate, fast, and friendly service in clean surroundings

People:

  • Provides coaching and feedback to Team Members to increase the restaurant team's capabilities and raise restaurant performance

Operations:

  • Sets an example for Team Members by working hard to implement shift plan and drive operational results
  • Directs efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
  • Motivates Team Members during the shift on each of the workstations
  • Reviews restaurant results to identify successes and areas for improvement
  • Ensures that restaurant upholds operational and brand standards

*Performs duties of the Team Member when necessary

Qualifications And Skills:

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required, 2 years of college preferred
  • 1-2 years of previous quick service restaurant experience
  • Demonstrated understanding of guest service principles

Every day, more than 11 million guests visit BURGER KING restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Education:no requirementsEmployment Type: FULL_TIME

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Burger King logo

About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

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