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Junior Coder Jobs in Carson, CA (NOW HIRING)

MCKISSACK & MCKISSACK

Junior Scheduler

Los Angeles, CA

$90K - $110K/yr

Immediate opening for a Junior Scheduler in the Los Angeles, CA area. McKissack & McKissack offers ... Analyze schedules for proper use of program-level standard codes, layouts, and reports necessary to ...

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Junior Coder information

See Carson, CA salary details

$8

$28

$49

How much do junior coder jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for junior coder in Carson, CA is $28.19, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $34.71 per hour, depending on experience, location, and employer.

What is a junior coder?

A Junior Coder is an entry-level programming role where individuals assist in writing, testing, and debugging code under the supervision of senior developers. They typically work with specific programming languages and frameworks to support software development projects. Junior Coders often collaborate with teams, follow coding guidelines, and enhance their technical skills. This role is ideal for those starting their career in software development and looking to gain hands-on experience.

What skills and qualifications are needed to thrive as a junior coder?

To thrive as a Junior Coder, you need a basic understanding of programming concepts, familiarity with at least one programming language, and often a degree or coursework in computer science or related fields. Experience with version control systems like Git, as well as exposure to coding environments such as Visual Studio Code or IntelliJ, is highly beneficial. Effective communication, willingness to learn, and problem-solving skills help junior coders excel in team-based environments. These abilities support successful collaboration, continual growth, and the ability to contribute meaningfully to software development projects.

Can I become a junior coder with no experience?

Yes, it is possible to become a junior coder with no prior experience, as many entry-level positions focus on basic programming skills and willingness to learn. Starting with online tutorials, coding bootcamps, or self-study in languages like Python or Java can help build the necessary foundation. Employers often value problem-solving ability and motivation alongside formal experience for junior coding roles.

What does a junior coder do?

A typical day for a Junior Coder involves writing and testing code, fixing bugs, and collaborating with more senior developers on new features or improvements. You may attend daily stand-up meetings to discuss project updates, ask questions, and clarify tasks. Junior Coders also spend time learning new coding techniques, reviewing code, and participating in code reviews to improve their skills. The role usually offers a supportive environment where mentorship and continuous learning are encouraged, making it a great entry point for a tech career.

What are the most commonly searched types of Coder jobs in Carson, CA? The most popular types of Coder jobs in Carson, CA are:
What job categories do people searching Junior Coder jobs in Carson, CA look for? The top searched job categories for Junior Coder jobs in Carson, CA are:
What cities near Carson, CA are hiring for Junior Coder jobs? Cities near Carson, CA with the most Junior Coder job openings:
Junior Coder jobs near you
Infographic showing various Junior Coder job openings in Carson, CA as of July 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, 2% Contract, and 1% Summer. Highlights an 62% Physical, 1% Hybrid, and 37% Remote job distribution, with an average salary of $58,638 per year, or $28.2 per hour.

Junior Sous Chef - DRYC

Provider Contract Food Service

Marina Del Rey, CA • On-site

$20 - $24/hr

Full-time

Medical, PTO

Re-posted 28 days ago

Job description

About Us:
Provider Contract Food Service specializes in providing culinary and hospitality excellence to our clients for the past 18 years. Our location at Del Rey Yacht in Marina Del Rey, CA, is currently looking to build our Food Service Team in the position of Junior Sous Chef.
Check us out on the web at www.providerfoodservice.com
Summary of the Position
The Jr. Sous Chef is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The Jr. Chef is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. The Jr Sous Chef will safely prepare food items while following menu specifications and standard recipes in a quick, timely, and accurate manner.
Primary Duties, Responsibilities, and Tasks:
* Provide clear direction, instruction and guidance to team members.
* Organize and delegate work assignments and tasks to meet deadlines.
* Train lower-level cooks in proper equipment usage.
* Communicate regularly with Prep Cooks, Cooks I, Cook II, Lead Cooks, Chef de Cuisine and Executive Chef.
* Prepare all food items according to standard recipes and menu to ensure consistency of product.
* Exhibit knowledge, understanding, and application of various cooking techniques.
* Ability to work with small, delicate, and sensitive equipment (knives) requiring fine finger dexterity. Knowledge of different knife cuts.
* Exhibit preparation and knowledge of base sauces, stocks, and soups.
* Demonstrate ability to create compound sauces and derivatives of mother sauces.
* Actively participate with staff to cook, prepare, dish-up and assemble food.
* Demonstrate ability to work in all locations on property.
* Operate kitchen equipment including slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, and flat top.
* Maintain a solid knowledge of all food products.
* Prepare daily prep list and delegate the completion of the list.
* Prepare and place order for recipe preparations.
* Prepare written food requisitions for supplies and food items.
* Demonstrate ability to recite recipes from memory.
* Begin development of daily specials and new dishes for presentation to the Chefs.
* Perform all assigned sidework to include replenishing/restocking work station with supplies.
* Adheres to control procedure for food costs and quality.
* Rotate all products on the first-in, first-out philosophy. Properly label and date all products to ensure safekeeping and sanitation.
* Check station before, during, and after shift for proper set-up and cleanliness.
* Abide by all health codes and hand washing guidelines and encourage team members to do the same.
* Fully observe all safety procedures.
* Strive for picture perfect plate presentation.
* Perform other duties as assigned by management.
Required Qualifications:
* Six years (6) of experience in food preparation and food knowledge.
* Ability to demonstrate advanced knife skills and knowledge of different knife cuts.
* Working knowledge of weights, measures, and various cooking techniques.
* Reading and math skills for recipes and measurement.
* Knowledge of MSDS program.
* Ability to stand on a hard surface for long periods of time.
* Ability to tolerate areas with extreme hot and cold temperatures.
* Must possess effective communication and organizational skills.
* Ability to apply commonsense understanding to carry out a variety of instructions furnished in written, oral or diagram form.
* Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals.
* Must be able to successfully pass applicable auditions or skill testing.
Preferred Qualifications:
* High school diploma or GED equivalent.
* Formal culinary training.
What We Can Do For YOU:
  • Pay Range: $20-$24
  • Paid Time Off for all Team Members
  • Medical Benefits for Full Time Team Members
  • Free Meals while working
  • Employee Referral Program
  • Career Growth Opportunities
  • Flexible hours

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