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Jersey Mike Jobs (NOW HIRING)

Become part of Sterling Subs Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Sterling Subs is for you! We will teach you our business ...

Jersey Mike's Crew Member

Hamlin, PA · On-site

$11.50 - $15/hr

Description Become part of Sterling Subs Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Sterling Subs is for you! We will teach you ...

Jersey Mike's Crew Member

Kingston, PA

$11.50 - $15/hr

Description Become part of Sterling Subs Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Sterling Subs is for you! We will teach you ...

Become part of Sterling Subs Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Sterling Subs is for you! We will teach you our business ...

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Jersey Mike information

What are Jersey Mike's employees responsible for?

Jersey Mike's employees, often referred to as crew members or sandwich artists, are responsible for preparing fresh subs, providing excellent customer service, operating the cash register, and maintaining a clean work environment. They slice meats and cheeses to order, assemble sandwiches according to customer preferences, and often assist with opening or closing duties. Teamwork, attention to detail, and a friendly attitude are essential qualities for this role at Jersey Mike's.

What are the key skills and qualifications needed to thrive as a Sandwich Artist at Jersey Mike's?

To thrive as a Sandwich Artist at Jersey Mike's, you need strong customer service skills, attention to detail, and the ability to follow food safety guidelines, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food preparation tools is important for daily operations. Outstanding teamwork, a positive attitude, and effective communication help create a welcoming environment and efficient workflow. These skills ensure consistent product quality, customer satisfaction, and a smooth-running store.

What is the difference between Jersey Mike vs Sandwich Artist?

AspectJersey MikeSandwich Artist
Primary RoleRestaurant employee preparing and serving subsFood service worker assembling sandwiches
Required CertificationsFood handler's permit often requiredFood handler's permit often required
Work EnvironmentFast-paced restaurant settingFast-food or casual dining environment
Industry UsagePart of Jersey Mike's chainCommonly used title in Subway, Jersey Mike's, etc.

Jersey Mike employees focus on preparing and serving subs within a chain restaurant, often requiring food safety certifications. Sandwich Artist is a similar role found in various sandwich chains, with comparable duties and work environments. While both roles involve food preparation in fast-paced settings, Jersey Mike employees are specifically associated with Jersey Mike's brand, whereas Sandwich Artist is a more generic title used across multiple chains.

More about Jersey Mike jobs

What cities are hiring for Jersey Mike jobs?

Cities with the most Jersey Mike job openings:

What states have the most Jersey Mike jobs?

States with the most job openings for Jersey Mike jobs include:

What job categories do people searching Jersey Mike jobs look for?

The top searched job categories for Jersey Mike jobs are:

Infographic showing various Jersey Mike job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 15% Part Time, and 8% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

Jersey Mike's Manager In Training (JMMIT)

29042 Jersey Mike's Glendale

Glendale, WI • On-site

$16 - $19/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago


Job description

Are you energetic, hard-working, and ethical?

Manager in Training helps oversee in-store operations alongside the General Manager. The position plays a major role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. Manager in Training must lead by example and execute systems and procedures with 100% integrity. As a leader, your attitude needs to be enthusiastic, friendly, and positive, and follow all guidelines and initiatives outlined in the employee description. 

Requirements:

  • Ability to understand and adhere to all company policies and procedures

  • Commitment to learning

  • Have strong desire to work as a Team Player

  • Flexibility to work day and nights shifts, weekends, and holidays

  • Ability to stand for long hours at a time and work in a fast-paced environment

  • Positive attitude and commitment to customer satisfaction

  • Ability to lift 50 pounds

  • Must be 18 years old or older

  • Work a maximum of 50 hour work week if needed. 

  • Work a minimum of 32 hours a week.

Responsibilities:

  • Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.

  • Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.

  • Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements.

  • Use specific kitchen machinery such as knives, grills, slicers, etc.

  • Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.

  • Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed.

  • Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy.

  • Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code.

About Jersey Mike's Subs

Our authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) – is called our CRAVEABILITY factor. Our secret? Everything about Jersey Mike’s is the absolute highest quality, including our employees. Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread is fresh-baked each day on premises. And of course, everything’s created right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, truly a \Sub Above\, and it’s a tradition of quality we’ll never outgrow. Our team is just that as well...an amazing group of people working together, having fun, engaging with our customers and making each visit memorable with our unique, friendly, and welcoming personalities.

Pay Break Down:

Hourly Rate: $16.00 - $19.00  / hour

Tip Rate: $2.00 - $5.00 / hour

Total: $18.00 - $24.00 / hour

Supplemental pay:

  • Tips 

  • Bonus pay (Once Store Earned)

  • Paid Training (Management Course in Jersey)

Benefits:

  • Paid time off

  • Health insurance

  • Dental insurance

  • Vision insurance

  • 401(k) matching

  • Employee discount

Employment with the Company is contingent upon your successful completion of all of the Company’s lawful pre-employment checks, which may include a background check.

Job Type: Full-time

Shift availability:

  • Day Shift (Required)

  • Night Shift (Required)

Work Location: In person

This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.