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Japan Cleaner Jobs (NOW HIRING)

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

South Portland, ME · On-site

$18 - $21.60/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

Hyannis, MA · On-site

$18 - $21.60/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

Boston, MA

$15.50 - $18.60/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

Mentor, OH

$15.50 - $18.60/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

Crew Member

NJ

$16 - $19.20/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

Wayne, NJ · On-site

$16.50 - $19.80/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

Crew Member

Quincy, MA · On-site

$15.50 - $18.60/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

Natick, MA

$16.50 - $19.80/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

Strongsville, OH · On-site

$14 - $16.80/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

Crew Member

Garden City, NY · On-site

$17.50 - $21/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

Crew Member

Nashua, NH

$17.50 - $21/hr

Cook menu items according to Sarku Japan recipes and standards * Maintain food safety and sanitation standards at all times * Keep kitchen and service areas clean and organized * Restock inventory ...

New

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Japan Cleaner information

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$9

$14

$18

How much do japan cleaner jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for japan cleaner in the United States is $14.80, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $15.87 per hour, depending on experience, location, and employer.

Can a US citizen get a job in Japan?

A US citizen can work in Japan as a cleaner if they obtain the appropriate work visa, which typically requires a job offer from a Japanese employer and relevant skills or experience. Employment in Japan also involves meeting language requirements and adhering to immigration regulations. Securing sponsorship and necessary documentation is essential for legal employment.

What are Japan Cleaners?

Japan Cleaners are professionals responsible for maintaining cleanliness and hygiene in various settings such as offices, hotels, schools, hospitals, and public spaces in Japan. Their duties typically include sweeping, mopping, dusting, sanitizing surfaces, and properly disposing of waste. Cleaners in Japan may work for cleaning companies, building management firms, or directly for businesses or households. Attention to detail, reliability, and the ability to follow procedures are important qualities for this job. Additionally, knowledge of proper cleaning products and equipment is essential for ensuring a safe and sanitary environment.

How much does a cleaning lady earn?

In Japan, a cleaning lady typically earns between 900,000 and 1,200,000 yen annually, which translates to approximately 75,000 to 100,000 yen per month. Wages can vary based on experience, location, and whether the work is part-time or full-time, with some positions offering additional benefits or bonuses.

Can foreigners work as maids in Japan?

Foreigners can work as maids in Japan if they obtain the appropriate work visa, such as a specified skilled worker or cultural activities visa. Employment typically requires a valid visa, language skills, and sometimes certification or training in cleaning or hospitality. Employers must adhere to Japanese labor laws and visa regulations for foreign workers.

What is the difference between Japan Cleaner vs Housekeeper?

AspectJapan CleanerHousekeeper
CertificationsNone typically required, but some may have cleaning certificationsOften no formal certification, but experience preferred
Work EnvironmentCommercial and residential cleaning in Japan, often in teamsResidential homes, hotels, and private households
Employer & IndustryCleaning service companies, hotels, property managementPrivate households, hotels, hospitality industry

Japan Cleaners primarily focus on commercial and residential cleaning tasks in Japan, often working for cleaning companies or hotels. Housekeepers typically work directly for households or hotels, providing ongoing domestic or hospitality services. While both roles involve cleaning, Japan Cleaners may have more standardized training, and housekeepers often handle broader household duties.

How much do Japanese cleaners get paid?

Japanese cleaners typically earn between ¥900,000 and ¥1,200,000 annually, depending on experience, location, and employer. Hourly wages generally range from ¥900 to ¥1,200, with part-time positions paying proportionally less. Skills such as attention to detail and familiarity with cleaning tools can influence pay rates.

What are the typical work environments and team structures for a cleaner in Japan?

Cleaners in Japan often work in a variety of settings such as offices, schools, hotels, hospitals, and residential buildings. Many cleaning jobs are organized either as part of a small team or involve working independently, depending on the size of the facility. The work is usually structured around set shifts, with early morning or evening hours being common to avoid disrupting regular operations. Team members may regularly communicate with supervisors and facility staff to coordinate tasks and address any issues that arise. Collaboration and attention to detail are highly valued, and opportunities for advancement often exist for those who demonstrate reliability and leadership skills.

What are the key skills and qualifications needed to thrive as a Japan Cleaner, and why are they important?

To thrive as a Japan Cleaner, you need attention to detail, basic knowledge of cleaning techniques, and physical stamina, often supported by experience or on-the-job training. Familiarity with cleaning tools, specialized equipment, and adherence to strict hygiene protocols is typically required. Reliability, punctuality, and a strong work ethic are soft skills that make someone stand out in this role. These skills ensure high standards of cleanliness, safety, and efficiency in maintaining public and private spaces.
More about Japan Cleaner jobs
What cities are hiring for Japan Cleaner jobs? Cities with the most Japan Cleaner job openings:
What states have the most Japan Cleaner jobs? States with the most job openings for Japan Cleaner jobs include:
What job categories do people searching Japan Cleaner jobs look for? The top searched job categories for Japan Cleaner jobs are:
Infographic showing various Japan Cleaner job openings in the United States as of July 2026, with employment types broken down into 78% Full Time, 21% Part Time, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $30,785 per year, or $14.8 per hour.

Crew Member

Sarku Japan

Jersey City, NJ

$16 - $19.20/hr

Part-time

Posted 2 days ago

New


Job description

At Sarku Japan, Crew Members are the heart of the guest experience. This role is responsible for delivering exceptional customer service while supporting restaurant operations across guest service, food preparation, and cooking. Crew Members work as part of a fast-paced team environment focused on quality, cleanliness, teamwork, and continuous improvement (Kaizen). 

Essential Responsibilities 

  • Greet guests with a positive and welcoming attitude 
  • Take customer orders accurately and efficiently 
  • Prepare fresh ingredients and maintain food preparation stations 
  • Cook menu items according to Sarku Japan recipes and standards 
  • Maintain food safety and sanitation standards at all times 
  • Keep kitchen and service areas clean and organized 
  • Restock inventory and supplies as needed 
  • Support team members during busy periods 
  • Deliver a high-quality guest experience with every interaction 
  • Follow all company procedures, policies, and operational standards 
  • Other duties as assigned

Qualifications 

  • Positive attitude and willingness to learn 
  • Strong communication and teamwork skills 
  • Ability to work in a fast-paced environment 
  • Reliable attendance and punctuality 
  • Ability to stand for extended periods and lift up to 50 pounds 
  • Food service or customer service experience preferred, but not required 

What We Offer 

  • Growth and development opportunities 
  • Flexible scheduling 
  • Team-oriented environment 
  • Hands-on training 
  • Opportunity to grow into leadership roles 

EQUAL EMPLOYMENT OPPORTUNITY 

Sarku Japan strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, veteran status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. 

Founded in 1987, Sarku Japan began with four entrepreneurs who saw an opportunity to introduce Japanese teppanyaki cooking to the United States. Starting with a single location in the Liberty Tree Mall in Boston, Massachusetts, they built the company through hard work, shared responsibility, and a commitment to continuous improvement.
From the beginning, the vision was simple: serve fresh, made-to-order meals cooked directly in front of customers while delivering an experience that stood apart from traditional food court dining. Through energy, showmanship, and quality, Sarku Japan quickly built a loyal customer following.
The early years required determination, long hours, and an unwavering belief in the brand. As the company grew throughout the Northeast, Florida, Texas, and eventually across the country, the founders stayed committed to the philosophy of Kaizen — continuous improvement. That mindset continues to shape how we operate today, from refining recipes and operations to investing in our people and guest experience.
Today, Sarku Japan has grown into a nationally recognized brand with locations across the United States, including shopping centers, street-front restaurants, and military bases. While we have grown significantly since 1987, our commitment to quality, teamwork, innovation, and growth remains at the center of everything we do.