Restaurant Manager
Kosciusko, MS · On-site
Completes physical inventory of product as defined by the General Manager. * Intake weekly food ... Follows company policy for cash control. * Reports accidents promptly and accurately. * Follows ...
Restaurant Manager
Kosciusko, MS · On-site
Completes physical inventory of product as defined by the General Manager. * Intake weekly food ... Follows company policy for cash control. * Reports accidents promptly and accurately. * Follows ...
Manager In Training Part time
Kosciusko, MS · On-site
$9 - $11.70/hr
The Manager in Training assumes supervisory control in the Store Manager's absence and is trained ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Quick apply
Manager In Training Part time
Kosciusko, MS · On-site
$9 - $11.70/hr
The Manager in Training assumes supervisory control in the Store Manager's absence and is trained ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Manager In Training Part time
Grenada, MS · On-site
$9 - $11.70/hr
The Manager in Training assumes supervisory control in the Store Manager's absence and is trained ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Quick apply
Manager In Training Part time
Grenada, MS · On-site
$9 - $11.70/hr
The Manager in Training assumes supervisory control in the Store Manager's absence and is trained ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Assistant Manager
Greenwood, MS · On-site
$9 - $20/hr
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
Quick apply
Assistant Manager
Greenwood, MS · On-site
$9 - $20/hr
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
Assistant Manager
Greenwood, MS · On-site
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
Assistant Manager
Greenwood, MS · On-site
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
Quick apply
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... inventory levels and food cost control * Completes weekly inventory as needed * Assists in ...
General Manager
Kosciusko, MS · On-site
Manages production labor control and food cost control using flowcharts, "build-to" system, and store schedule and positioning system. 4.Monitors and manages store inventory levels to ensure product ...
General Manager
Kosciusko, MS · On-site
Manages production labor control and food cost control using flowcharts, "build-to" system, and store schedule and positioning system. 4.Monitors and manages store inventory levels to ensure product ...
General Manager
Kosciusko, MS · On-site
Manages production labor control and food cost control using flowcharts, "build-to" system, and store schedule and positioning system. 4.Monitors and manages store inventory levels to ensure product ...
General Manager
Kosciusko, MS · On-site
Manages production labor control and food cost control using flowcharts, "build-to" system, and store schedule and positioning system. 4.Monitors and manages store inventory levels to ensure product ...
General Manager
Kosciusko, MS · On-site
Manages production labor control and food cost control using flowcharts, "build-to" system, and store schedule and positioning system. 4.Monitors and manages store inventory levels to ensure product ...
General Manager
Kosciusko, MS · On-site
Manages production labor control and food cost control using flowcharts, "build-to" system, and store schedule and positioning system. 4.Monitors and manages store inventory levels to ensure product ...
Part Sales Manager - Part Time
Winona, MS · On-site
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Part Time
Winona, MS · On-site
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Winona, MS · On-site
$15.25 - $18.50/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Winona, MS · On-site
$15.25 - $18.50/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Greenwood, MS · On-site
$14.25 - $17.25/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Greenwood, MS · On-site
$14.25 - $17.25/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Grenada, MS · On-site
$15 - $18.25/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Grenada, MS · On-site
$15 - $18.25/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Lexington, MS · On-site
$15.50 - $18.75/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Part Sales Manager - Full Time
Lexington, MS · On-site
$15.50 - $18.75/hr
Process Orientation - Follow structured store procedures, manage inventory, oversee cash handling, control shrink and ensure operational efficiency. * Teamwork - Work collaboratively with store staff ...
Shift Manager
Winona, MS · On-site
$13.75 - $17.50/hr
Support profitability by following cash control procedures, helping manage inventory, and receiving truck orders What You Bring * At least 18 years of age * High School Diploma or GED preferred
Shift Manager
Winona, MS · On-site
$13.75 - $17.50/hr
Support profitability by following cash control procedures, helping manage inventory, and receiving truck orders What You Bring * At least 18 years of age * High School Diploma or GED preferred
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Assistant Store Manager (Full-time) - Grenada, MS
Grenada, MS · On-site
$12.65/hr
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Assistant Store Manager (Full-time) - Grenada, MS
Grenada, MS · On-site
$12.65/hr
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Assistant Store Manager (Full-time) - Greenwood, MS
Greenwood, MS · On-site
$12.65/hr
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Assistant Store Manager (Full-time) - Greenwood, MS
Greenwood, MS · On-site
$12.65/hr
The Assistant Manager assumes supervisory control in the Store Manager's absence and is trained in ... Is aware of inventory, sales statistics, and expenses to ensure profitability in all departments.
Inventory Control Manager information
See Coila, MS salary details
$26.6K - $32.2K
12% of jobs
$32.2K - $37.8K
13% of jobs
$38K is the 25th percentile. Wages below this are outliers.
$37.8K - $43.4K
14% of jobs
The median wage is $47.4K / yr.
$43.4K - $48.9K
16% of jobs
$48.9K - $54.5K
12% of jobs
$57.6K is the 75th percentile. Wages above this are outliers.
$54.5K - $60.1K
16% of jobs
$60.1K - $65.6K
7% of jobs
$65.6K - $71.2K
5% of jobs
$71.2K - $76.8K
3% of jobs
$76.8K - $82.3K
1% of jobs
$82.3K - $87.9K
1% of jobs
$26.6K
$51.4K
$87.9K
How much do inventory control manager jobs pay per year?
As of Aug 23, 2026, the average yearly pay for inventory control manager in Coila, MS is $51,411.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,700.00 and $59,100.00 per year, depending on experience, location, and employer.
What does an inventory control manager do?
An Inventory Control Manager is responsible for overseeing and managing a company's inventory levels to ensure accuracy and efficiency. Their duties include tracking inventory, implementing procedures to reduce loss, maintaining records, and coordinating with other departments such as purchasing and sales. They use inventory management systems to monitor stock levels, analyze trends, and forecast future inventory needs. Their goal is to optimize inventory to meet customer demand while minimizing costs.
What does an inventory control manager do?
An inventory control manager works in the supply chain or operations department of a company. These professionals are most commonly employed in manufacturing or retail but may find job opportunities in other industries as well. As an inventory control manager, your responsibilities are to oversee distribution, train employees, maintain inventory levels, and create new training when necessary. Your daily duties may include hiring and managing staff, auditing inventory, and creating policies to keep employees safe and ensure process efficiency. You also work with vendors to purchase appropriate materials and utilize electronic inventory databases to maintain accurate inventory.
What are the key skills and qualifications needed to thrive as an inventory control manager, and why are they important?
To thrive as an Inventory Control Manager, you need expertise in inventory management, data analysis, and supply chain logistics, often supported by a bachelor’s degree in business, logistics, or a related field. Familiarity with inventory management software (such as SAP or Oracle), barcoding systems, and relevant certifications like APICS CPIM is typically required. Strong organizational skills, attention to detail, and effective communication help you lead teams and coordinate with multiple departments. These skills are crucial for ensuring accurate stock levels, minimizing losses, and supporting overall business efficiency.
What are some common challenges inventory control managers face, and how can they effectively address them?
Inventory Control Managers often encounter challenges such as inaccurate inventory records, supply chain disruptions, and balancing stock levels to prevent overstocking or stockouts. Effectively addressing these issues requires implementing robust inventory tracking systems, fostering clear communication with suppliers and internal teams, and regularly analyzing inventory data to forecast demand accurately. Proactive problem-solving and continuous process improvement are key to maintaining efficiency and minimizing losses in this role.
What is the difference between Inventory Control Manager vs Inventory Analyst?
| Aspect | Inventory Control Manager | Inventory Analyst |
|---|---|---|
| Credentials | Typically requires a bachelor's degree in supply chain, logistics, or related field; certifications like APICS CPIM are common | Usually holds a bachelor's degree in business, logistics, or related area; certifications like APICS CPIM or CSCP are beneficial |
| Work Environment | Manages teams, oversees inventory processes, and collaborates with supply chain departments | Analyzes inventory data, forecasts needs, and supports inventory management strategies |
| Employer & Industry Usage | Used in manufacturing, retail, and distribution centers to control stock levels | Found in similar industries, focusing on data analysis and inventory optimization |
The Inventory Control Manager focuses on overseeing inventory processes and managing teams, while the Inventory Analyst primarily analyzes data to optimize stock levels. Both roles require related certifications and are vital in supply chain operations, but they differ in responsibilities and daily tasks.
What are the 4 types of inventory control manager?
An inventory control manager typically oversees four main types of inventory: raw materials, work-in-progress, finished goods, and maintenance, repair, and operations (MRO) supplies. These categories help ensure proper stock levels, reduce costs, and improve supply chain efficiency. Effective management often involves using inventory management systems and data analysis skills.
More about Inventory Control Manager jobs
What cities near Coila, MS are hiring for Inventory Control Manager jobs?
Cities near Coila, MS with the most Inventory Control Manager job openings:
Wendy's rating
4.7
Based on 2,352 frontline employees who took The Breakroom Quiz
80th of 106 rated fast food restaurants
Job description
Kosciusko, MS
Statement of Purpose:
In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant. The Restaurant Manager will be responsible for the execution of all Company policies, procedures, programs and systems. In this role, the Restaurant Manager will ensure the achievement of all restaurant objectives while following all Company guidelines and ensure compliance with all federal, state and local laws and ethical business practices. The Restaurant Manager will lead, interview, direct, train and develop all subordinate employees with the support of the GM or DM. The Restaurant Manager is responsible for the training, and continuing development of the crew in the restaurant.
In summary, the Restaurant Manager assists the General Manager in operating and maintaining the restaurant to maximize profitability and customer satisfaction.
ACCOUNTABILITIES:
Sales and Profits
Quality
Service
Cleanliness
Training
Controls
Policies and Procedures
Administration
Maintenance
Statement of Purpose:
In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant. The Restaurant Manager will be responsible for the execution of all Company policies, procedures, programs and systems. In this role, the Restaurant Manager will ensure the achievement of all restaurant objectives while following all Company guidelines and ensure compliance with all federal, state and local laws and ethical business practices. The Restaurant Manager will lead, interview, direct, train and develop all subordinate employees with the support of the GM or DM. The Restaurant Manager is responsible for the training, and continuing development of the crew in the restaurant.
In summary, the Restaurant Manager assists the General Manager in operating and maintaining the restaurant to maximize profitability and customer satisfaction.
ACCOUNTABILITIES:
Sales and Profits
- Responsible for managing labor costs by evaluating labor needs against projected sales during the shift.
- Responsible for monthly review of budget and P&L.
- Builds sales by promoting customer satisfaction.
- Manages costs by monitoring crew prep, production, and procedures execution.
- Tracks waste levels by using established procedures and monitoring crew position procedures.
- Communicates to General Manager or District Manager any problems in sales and profit related to shift management.
- Assists General Manager or District Manager in executing restaurant sales and profits plan as defined.
- Monitors food costs to eliminate waste and theft.
Quality
- Monitors product quality during shift by talking with customers during walk-throughs and when working off-line.
- Monitors product quality by managing crew performance and providing feedback.
Service
- Takes service times and determines efficiency.
- Trains crew to respond promptly to customer needs.
- Trains crew in customer courtesy.
- Takes corrective action with crew to improve service times.
- Trains crew to solicit feedback to determine customer satisfaction.
- Establishes and communicates daily S.O.S. goals.
Cleanliness
- Trains crew to maintain restaurant cleanliness during shift.
- Follows restaurant cleaning plan.
- Directs crew to correct cleaning deficiencies.
Training
- Trains crew in new products.
- Assists General Manager in training new managers.
- Trains crew using the Crew Orientation and Training process.
- Trains new crew in initial position skills.
- Cross-trains crew as necessary for efficient coverage of positions during shifts.
- Recognizes high-performing crewmembers to General Manager or District Manager.
Controls
- Follows flowcharts to ensure crew is meeting prep and production goals.
- Monitors inventory levels to ensure product availability.
- Completes physical inventory of product as defined by the General Manager.
- Intake weekly food deliveries.
- Maintains security of cash, product and equipment during shifts.
- Follows restaurant priorities and plan established by the General Manager.
- Ensures proper execution of standards and procedures when managing shifts.
- Manages shift to Q.S.C. level of 80% or better.
- Takes appropriate action when problems are anticipated or identified.
Policies and Procedures
- Follows procedures outlined in the Operations manual.
- Maintains safe working conditions in restaurant as outlined in company policies and procedures.
- Follows company policy for cash control.
- Reports accidents promptly and accurately.
- Follows procedures for resolving operational procedures indicated by Health Department Inspectors.
- Manages shifts effectively using guidelines within "Managing Better Shifts" or similar checklist.
Administration
- Performs administrative duties as required by the General Manager or District Manager.
- Writes crew schedule to meet plans and objectives of General Manager or District Manager.
- Complies with company standards for crew benefits if applicable.
Maintenance
- Follows Preventative Maintenance Program.
- Trains and monitors crew to maintain equipment.
About Wendy's
Sourced by ZipRecruiter
Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Dublin, OH, US
Year founded
1969