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MINA Group

Assistant General Manager

Honolulu, HI · On-site

$80K - $90K/yr

Located on the 3rd floor Grand Lanai in the International Market Place in Waikiki, StripSteak ... Desire to teach and mentor both your staff and interns * Basic Qualifications * 4 years' experience ...

MINA Group

Assistant General Manager

Honolulu, HI

Located on the 3rd floor Grand Lanai in the International Market Place in Waikiki, StripSteak ... Desire to teach and mentor both your staff and interns * Basic Qualifications * 4 years' experience ...

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As of Jul 29, 2026, the average hourly pay for internship waikiki in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an intern in Waikiki, and why are they important?

To thrive as an intern in Waikiki, you generally need relevant educational background in your field of study, strong organizational abilities, and a willingness to learn. Familiarity with Microsoft Office Suite, basic project management tools, and possibly knowledge of local hospitality or tourism systems may be expected depending on the industry. Excellent communication, adaptability, and a positive attitude are standout soft skills, especially in a multicultural, service-oriented environment like Waikiki. These skills and qualities are crucial for gaining professional experience, building networks, and making a positive impact in a dynamic work setting.

What are Internship Waikiki positions?

Internship Waikiki positions are internship opportunities located in the Waikiki area of Honolulu, Hawaii. These internships can be found in a variety of industries, such as hospitality, tourism, retail, marketing, and more, offering students and recent graduates hands-on experience in their chosen field. Interns in Waikiki often gain valuable workplace skills, exposure to Hawaiian culture, and networking opportunities in a popular tourist destination. These positions may be paid or unpaid, and often require applicants to be enrolled in school or recent graduates.

What types of projects or tasks can I expect to work on during an internship in Waikiki?

As an intern in Waikiki, your daily responsibilities will likely vary based on the industry, but common tasks include assisting with customer service, supporting event coordination, and helping with administrative duties. Many interns also gain hands-on experience in hospitality, tourism, or retail environments, working closely with experienced staff and engaging directly with visitors. This role often provides a unique opportunity to develop professional skills in a vibrant, multicultural setting while learning about the local business landscape. Interns are encouraged to collaborate with team members and may participate in team meetings, training sessions, and community outreach projects.
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Assistant General Manager

MINA Group

Honolulu, HI • On-site

$80K - $90K/yr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 2 days ago

Job description

StripSteak is a modern American steakhouse combined with a unique blend of Asian influence and signature Chef Michael Mina flair. An inventive, and highly curated menu offers guests the best seafood and signature cuts of premium beef, as well as classic Chef Mina favorites. Located on the 3rd floor Grand Lanai in the International Market Place in Waikiki, StripSteak offers sizzling satisfaction and upscale respite after a day in paradise. The seasonally driven menu highlights the finest in local ingredients, signature sides and eclectic wines and spirits, all combined with attentive service and genuine hospitality.
About the Role:
As the Assistant General Manager at StripSteak, you will provide administrative, technical and analytical support to the Kitchen and Dining Room Management teams, under the supervision of the General Manager and Executive Chef. This position will collaborate with internal and external partners to accomplish all administrative tasks relating to the organization and business operation of the restaurant. The Assistant General Manager contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality and compliance.
What we offer:
  • Competitive salary and great benefits including medical, dental and vision coverage for eligible employees
  • 401K with 3% company match
  • Bonus programs
  • Cell phone reimbursement
  • Pre-tax commuter benefits
  • Delicious daily family meal
  • Up to 50% meal discount at Mina Group restaurants
  • Flexible schedules
  • Fun, dynamic, and innovative atmosphere
  • Career advancement opportunities and progressive development plans

Our Ideal Candidate is:
A detail-oriented Hospitality leader who will be a hands-on mentor in the dining room with the ability to adapt quickly to changes and create an amazing experience for both our guests and our staff. You will assist in leading all front of house operations, providing insight and guidance to every member of the team, working closely with the general manger and corporate operations teams to further the success of the restaurant. You have expertise in service, guest recovery, inventory management, an impeccable eye for detail, a high level of professionalism, and can execute the standards of a 2-star Michelin establishment
What you bring to the table:
  • Personal Attributes
    • Exceptional communication and organizational skills
    • Gracious spirit of hospitality
    • Intellectual curiosity and emotional maturity
    • Continually strive to develop staff in all areas of food and service education
    • Ability to work clean, organized, and lead a team
  • Professional Attributes
    • Advanced knowledge of Food and Wine. Level 1 Somm certification a big+
    • Knowledge of financial reporting and ability to analyze data
    • Have a strong eye towards development both personal and for your team
    • Desire to teach and mentor both your staff and interns
  • Basic Qualifications
    • 4 years' experience in a fine dining high volume restaurant, with at least 1 years in a leadership role
    • Basic knowledge of Japanese products and sushi, especially Sake and Japanese Whiskey
    • Hospitality degree preferred
    • Knowledge of safety and hygiene protocols
    • Working knowledge of HR practices and labor laws
    • Ability to frequently lift up to 40 pounds
    • Have the stamina to work in excess of 40 hours per week

Salary Range:
  • $80k-90k Annaully

The Mina Group, LLC and its affiliates are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and, pursuant to the San Francisco Fair Chance Ordinance, we will consider qualified applicants with arrest and conviction records. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, and/or to receive other benefits and other aspects of employment, please contact Mina Group Human Resources by emailing hrsupport@minagroup.net.
Department Outlet Front of House Leadership Role Assistant General Manager Locations Stripsteak Waikiki Yearly salary $80,000 - $90,000

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