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Internship Summer Line Cook Jobs (NOW HIRING)

Lettuce Entertain You Restaurants

Line Cook

North Bethesda, MD · On-site

$16 - $20.25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Domestic Partner Benefits * 401(k) Inside Summer House, guests will find a breezy, beach house ...

Aster & Rose Restaurant

Line Cook

Lincolnville, ME

$17.25 - $21.50/hr

The restaurant serves dinner Wednesday - Saturday, year round, adding Tuesday in the summer and fall seasons. Experience preferred. Positions in Prep, Pantry/Line Cook available. Looking for both ...

Matty's Sporthouse Grill

Line Cook

Lewisburg, PA · On-site

$14 - $17.50/hr

... of Line Cooks; both full and part-time position are available. Full time hours @Matty's are 30 ... We are closed all major holidays, including the summer months, we offer an additional $2 per hour ...

Matty's Sporthouse Grill

Line Cook

Lewisburg, PA

$14 - $17.50/hr

... of Line Cooks; both full and part-time position are available. Full time hours @Matty's are 30 ... We are closed all major holidays, including the summer months, we offer an additional $2 per hour ...

Matty's Sporthouse Grill

Line Cook

Lewisburg, PA

$2/hr

... of Line Cooks; both full and part-time position are available. Full time hours @Matty's are 30 ... We are closed all major holidays, including the summer months, we offer an additional $2 per hour ...

Prestonwood Country Club

Line Cook Seasonal

Cary, NC

$18/hr

Prestonwood Country Club , a premier facility in Cary, NC is hiring for entry-level Line Cook for our Snack Bar for the Summer (June until September) with the strong possibility of transitioning to ...

Beach Holidays, LLC

Line Cook

Myrtle Beach, SC · On-site

$16.75 - $18.25/hr

Line Cook Coral Beach Resort $16.75 - $18.25 Our resort Family is growing and we would like YOU to ... Summer Incentive * Up to 6 weeks a year of vacation * Major Medical, Dental, and Vision * 401(k) ...

Beach Holidays, LLC

Line Cook

Myrtle Beach, SC · On-site

$16.75 - $18.25/hr

Line Cook Coral Beach Resort $16.75 - $18.25 Our resort Family is growing and we would like YOU to ... Summer Incentive * Up to 6 weeks a year of vacation * Major Medical, Dental, and Vision * 401(k) ...

Myrtle Beach Resorts

Line Cook

Myrtle Beach, SC · On-site

$14.25 - $17.75/hr

Line Cook Coral Beach Resort $16.75 - $18.25 Our resort Family is growing and we would like YOU to ... Summer Incentive * Up to 6 weeks a year of vacation * Major Medical, Dental, and Vision * 401(k) ...

Chena Hot Springs Resort

Line Cook

Fairbanks, AK

$13/hr

We operate year-round and offer summer and winter activities to you and our guests. This remote ... Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies.

CJ Barrymore's Sports & Entertainment

$14.25 - $18/hr

NOW HIRING SUMMER POSITIONS Line cooks prepare our menu items to the highest quality while meeting all health and safety requirements. Our kitchen makes food for our busy restaurant, concessions ...

Mainstreet Ventures

Line Cook

Sylvania, OH · On-site

$15.25 - $19.25/hr

Enjoy the last of summer while dining outside at our beautifully landscaped outdoor patio. Ciao! is a locally owned and operated restaurant. NOW HIRING: * LINE COOKS We're looking for the very best!

Bear Flag Fish Company

Line Cook

Costa Mesa, CA · On-site

$16.90 - $20/hr

Training & development Company Overview Bear Flag Fish Company is opening our Costa Mesa location Summer of 2026! Bear Flag Fish Co. is looking for a skilled and motivated Line Cook to join our ...

La Tapatia - Mexican Street Food

Line Cook

Minneapolis, MN · On-site

$17 - $24/hr

Nokomis House is a New Americana concept opening in South Minneapolis this summer, and we are seeking a skilled and passionate Line Cook to join our culinary team. As a Line Cook at Nokomis, you will ...

Chow Fun Food Group

Be Seen First

Restaurant Line Cook

Providence, RI · On-site

$18 - $21/hr

Also accepting internships Responsibilities Set up and stocking stations with all necessary ... line cook, restaurant cook or prep cook understanding of various cooking methods, ingredients ...

Snowshoe Mountain

Line Cook

Roanoke, VA

$15 - $18/hr

Seasonal Summer 2026! Work, Play, Get Paid, and Enjoy the Perks! * Housing: Affordable on-mountain ... Culinary degree for Line Cook III Preferred Experience: * Basic written and verbal communication ...

Scene75 Entertainment Center

Line Cook

Dayton, OH · On-site

$15.25 - $19.25/hr

... summer. Scene75, which was voted best place for family fun in all of Ohio, features an indoor ... Our line cooks have the very important job of cooking quality products for our guests to ensure ...

Snowshoe Mountain

Line Cook

Elkins, WV

$15 - $18/hr

Seasonal Summer 2026! Work, Play, Get Paid, and Enjoy the Perks! * Housing: Affordable on-mountain ... Culinary degree for Line Cook III Preferred Experience: * Basic written and verbal communication ...

Snowshoe Mountain

Line Cook

Durbin, WV

$15 - $18/hr

Seasonal Summer 2026! Work, Play, Get Paid, and Enjoy the Perks! * Housing: Affordable on-mountain ... Culinary degree for Line Cook III Preferred Experience: * Basic written and verbal communication ...

Snowshoe Mountain

Line Cook

Marlinton, WV

$15 - $18/hr

Seasonal Summer 2026! Work, Play, Get Paid, and Enjoy the Perks! * Housing: Affordable on-mountain ... Culinary degree for Line Cook III Preferred Experience: * Basic written and verbal communication ...

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Internship Summer Line Cook information

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How much do internship summer line cook jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for internship summer line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are some typical responsibilities and learning opportunities for an Internship Summer Line Cook?

As an Internship Summer Line Cook, you'll typically assist with food preparation, maintain cleanliness in your work area, and help assemble dishes during service under the guidance of experienced chefs. This role offers hands-on exposure to kitchen operations, menu execution, and time management in a fast-paced environment. Interns often rotate through different stations, allowing for skill development in various cooking techniques and cuisine types. You'll also gain valuable teamwork experience by collaborating closely with other kitchen staff and front-of-house team members.

What are the key skills and qualifications needed to thrive as an Internship Summer Line Cook, and why are they important?

To thrive as an Internship Summer Line Cook, you need basic culinary skills, food safety knowledge, and a willingness to learn, often supported by enrollment in a culinary program or relevant course. Familiarity with kitchen equipment, food prep standards, and safety certifications like ServSafe are typically required. Strong teamwork, time management, and attention to detail help you excel in a fast-paced kitchen environment. These skills and qualities are essential for maintaining food quality, efficiency, and safety in a professional kitchen.

What are Internship Summer Line Cooks?

Internship Summer Line Cooks are typically culinary students or entry-level kitchen staff who work temporarily during the summer months to gain hands-on experience in a professional kitchen. Their responsibilities often include preparing ingredients, assisting chefs, cooking basic dishes, and maintaining kitchen cleanliness. This internship provides valuable practical skills, exposure to various cooking techniques, and an understanding of kitchen operations. It is a common way for aspiring chefs to build their resumes and learn from experienced culinary professionals.

What is the difference between Internship Summer Line Cook vs Line Cook?

AspectInternship Summer Line CookLine Cook
CredentialsBasic culinary training, sometimes student or entry-levelProfessional culinary experience, culinary certifications often preferred
Work EnvironmentTemporary, training-focused, often in restaurants or hotelsFull-time, operational kitchen environment
Employer UsageUsed for training and skill development during summerRegular staff member responsible for food prep and cooking

The Internship Summer Line Cook is a temporary, training-focused position aimed at gaining culinary experience during summer, often held by students or entry-level individuals. In contrast, a Line Cook is a full-time professional responsible for preparing dishes in a restaurant's kitchen. While both roles involve cooking skills, internships emphasize learning and development, whereas line cooks focus on operational duties.

What cities are hiring for Internship Summer Line Cook jobs? Cities with the most Internship Summer Line Cook job openings:
What are the most commonly searched types of Summer Line Cook jobs? The most popular types of Summer Line Cook jobs are:
What states have the most Internship Summer Line Cook jobs? States with the most job openings for Internship Summer Line Cook jobs include:
Internship Summer Line Cook jobs near you
Line Cook

Line Cook

Lettuce Entertain You Restaurants

North Bethesda, MD • On-site

$16 - $20.25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

Lettuce Entertain You Enterprises rating

7.4

Company rating: 7.4 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

4th of 86 rated restaurants

Job description

We're hiring people to join our team as LINE COOK!


A Few of OurLine CookBenefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)


Inside Summer House, guests will find a breezy, beach house environment reminiscent of the sunny ocean-side city of Santa Monica, CA. Known to most as the place where summer never ends, Summer House has locations in Chicago, IL, North Bethesda, MD, and counting! The California-inspired menu, led by Chef Ben Goodnick, features simple ingredients sourced from local grower partnerships and sustainable products with a heavy focus on vegetarian, vegan, and gluten-free options. Rose is poured all day off the signature Rose Cart, featuring the signature Summer House Rose, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the restaurant's famous vast cookie selection.



Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify


Line Cook Job Description


Line Cooks are responsible for the preparation, production and presentation of all menu items.


Essential Functions

  • Prepare menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectivelyunder pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
  • Accurately account for all items coming out of the station
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

What Lettuce Entertain You Enterprises employees say

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