You?ll blend your skills as a chef, baker, and food scientist to create mouth-watering products ... Oversee the R&D team, providing guidance and inspiration to drive creativity and excellence.
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You?ll blend your skills as a chef, baker, and food scientist to create mouth-watering products ... Oversee the R&D team, providing guidance and inspiration to drive creativity and excellence.
... internships required. * Bachelor's degree in Engineering required. Arthrex Benefits * Medical ... Job title: Sr. Engineer I - Product Development - Arthroplasty Engineering Location:
... internships required. * Bachelor's degree in Engineering required. Arthrex Benefits * Medical ... Job title: Sr. Engineer I - Product Development - Arthroplasty Engineering Location:
Arthrex is actively searching for a Sr. Engineer I - Product Development to support various ... internships required. * Bachelor's degree in Engineering required. Arthrex Benefits * Medical ...
Arthrex is actively searching for a Sr. Engineer I - Product Development to support various ... internships required. * Bachelor's degree in Engineering required. Arthrex Benefits * Medical ...
Engineer II - Product Development - Soft Tissue
Naples, FL · On-site
$121K - $146K/yr
... internships. Arthrex Benefits * Medical, Dental and Vision Insurance * Company-Provided Life ... Engineer II - Product Development - Soft Tissue Engineering Location:
Engineer II - Product Development - Soft Tissue
Naples, FL · On-site
$121K - $146K/yr
... internships. Arthrex Benefits * Medical, Dental and Vision Insurance * Company-Provided Life ... Engineer II - Product Development - Soft Tissue Engineering Location:
Engineer II - Product Development - Soft Tissue
Naples, FL · On-site
$121K - $146K/yr
Engineer II - Product Development - Soft Tissue Arthrex, Inc. is a global medical device company ... internships. Arthrex Benefits * Medical, Dental and Vision Insurance * Company-Provided Life ...
Engineer II - Product Development - Soft Tissue
Naples, FL · On-site
$121K - $146K/yr
Engineer II - Product Development - Soft Tissue Arthrex, Inc. is a global medical device company ... internships. Arthrex Benefits * Medical, Dental and Vision Insurance * Company-Provided Life ...
The goal is to inspire, invest, and empower our business team to create innovative products and services. We have developed an innovative business model, which allows team members, interns, and ...
The goal is to inspire, invest, and empower our business team to create innovative products and services. We have developed an innovative business model, which allows team members, interns, and ...
Business Development Internship
Daytona Beach, FL · On-site +1
The goal is to inspire, invest, and empower our business team to create innovative products and services. We have developed an innovative business model, which allows team members, interns, and ...
Business Development Internship
Daytona Beach, FL · On-site +1
The goal is to inspire, invest, and empower our business team to create innovative products and services. We have developed an innovative business model, which allows team members, interns, and ...
Associate Product Line Manager
Miami, FL · On-site
Experience supporting new product development and commercialization initiatives. * Familiarity with ... At Koch companies, we are entrepreneurs. This means we openly challenge the status quo, find new ...
Associate Product Line Manager
Miami, FL · On-site
Experience supporting new product development and commercialization initiatives. * Familiarity with ... At Koch companies, we are entrepreneurs. This means we openly challenge the status quo, find new ...
Executive Chef
$80K - $100K/yr
Executive Chef Location: Naples, FL Salary: $80,000-$100,000 Benefits: Comprehensive benefits ... catering, production kitchens, and prepared foods * Experience with menu development, recipe ...
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Executive Chef
$80K - $100K/yr
Executive Chef Location: Naples, FL Salary: $80,000-$100,000 Benefits: Comprehensive benefits ... catering, production kitchens, and prepared foods * Experience with menu development, recipe ...
Executive Chef
Saint Petersburg, FL · On-site
$67K - $93K/yr
Support workforce development opportunities by creating meaningful learning experiences for interns ... Experience managing high-volume production kitchens or commissary operations. * Experience in ...
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Executive Chef
Saint Petersburg, FL · On-site
$67K - $93K/yr
Support workforce development opportunities by creating meaningful learning experiences for interns ... Experience managing high-volume production kitchens or commissary operations. * Experience in ...
Executive Chef
Saint Petersburg, FL · On-site
$67K - $93K/yr
Support workforce development opportunities by creating meaningful learning experiences for interns ... Experience managing high-volume production kitchens or commissary operations. * Experience in ...
Executive Chef
Saint Petersburg, FL · On-site
$67K - $93K/yr
Support workforce development opportunities by creating meaningful learning experiences for interns ... Experience managing high-volume production kitchens or commissary operations. * Experience in ...
MBA Intern, Product Management
$92K - $138K/yr
Interns will gain exposure to senior leaders, participate in professional development sessions, and ... Deliver a meaningful project that influences product strategy, portfolio decisions ...
MBA Intern, Product Management
$92K - $138K/yr
Interns will gain exposure to senior leaders, participate in professional development sessions, and ... Deliver a meaningful project that influences product strategy, portfolio decisions ...
Sous Chef
$47K - $63K/yr
Have a strong eye towards development both personal and for your team * Desire to teach and mentor ... interns * Basic Qualifications * minimum of 2 years' experience in a fine dining high volume ...
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Sous Chef
$47K - $63K/yr
Have a strong eye towards development both personal and for your team * Desire to teach and mentor ... interns * Basic Qualifications * minimum of 2 years' experience in a fine dining high volume ...
Sous Chef
Aventura, FL · On-site
$60K - $65K/yr
Have a strong eye towards development both personal and for your team * Desire to teach and mentor ... interns * Basic Qualifications * minimum of 2 years' experience in a fine dining high volume ...
Sous Chef
Aventura, FL · On-site
$60K - $65K/yr
Have a strong eye towards development both personal and for your team * Desire to teach and mentor ... interns * Basic Qualifications * minimum of 2 years' experience in a fine dining high volume ...
Sous Chef
Delray Beach, FL · On-site
$60K - $65K/yr
Have a strong eye towards development both personal and for your team * Desire to teach and mentor ... interns * Basic Qualifications * minimum of 2 years' experience in a fine dining high volume ...
Sous Chef
Delray Beach, FL · On-site
$60K - $65K/yr
Have a strong eye towards development both personal and for your team * Desire to teach and mentor ... interns * Basic Qualifications * minimum of 2 years' experience in a fine dining high volume ...
MBA Intern, Product Management - Summer 2027
$92K - $138K/yr
Interns will gain exposure to senior leaders, participate in professional development sessions, and ... Deliver a meaningful project that influences product strategy, portfolio decisions ...
MBA Intern, Product Management - Summer 2027
$92K - $138K/yr
Interns will gain exposure to senior leaders, participate in professional development sessions, and ... Deliver a meaningful project that influences product strategy, portfolio decisions ...
Chef De Cuisine
Fort Lauderdale, FL · On-site
$63K - $87K/yr
Chef de Cuisine DEPARTMENT: The Grill DEPT CODE: 0777 REPORTS TO: Executive Chef STATUS: Exempt ... planning and product development across campus locations. * Support campus-wide culinary ...
New
Chef De Cuisine
Fort Lauderdale, FL · On-site
$63K - $87K/yr
Chef de Cuisine DEPARTMENT: The Grill DEPT CODE: 0777 REPORTS TO: Executive Chef STATUS: Exempt ... planning and product development across campus locations. * Support campus-wide culinary ...
New
Chef de Cuisine
$75K/yr
... product availability, and operational concerns * Assist with seasonal menu development, specials ... Previous Chef de Cuisine, Executive Sous Chef, Executive Chef, or comparable kitchen leadership ...
New
Quick apply
Chef de Cuisine
$75K/yr
... product availability, and operational concerns * Assist with seasonal menu development, specials ... Previous Chef de Cuisine, Executive Sous Chef, Executive Chef, or comparable kitchen leadership ...
New
Internship Product Development Chef information
What is an internship product development chef?
An Internship Product Development Chef is a culinary intern who assists experienced chefs and food scientists in creating, testing, and refining new food products for restaurants, food companies, or manufacturers. This role typically involves recipe development, food tasting, ingredient sourcing, and quality assurance tasks. Interns in this position gain hands-on experience with the product development process, working closely with cross-functional teams such as marketing and production. The role serves as an entry-level opportunity for culinary students or recent graduates interested in the innovation side of the food industry.
What types of projects or tasks can an internship product development chef expect to work on during their internship?
As an Internship Product Development Chef, you can expect to participate in tasks such as assisting with recipe creation, supporting product trials, conducting taste tests, and documenting results for new menu items or food products. You will often collaborate closely with senior chefs, food scientists, and marketing teams to refine recipes and ensure products meet quality and flavor standards. The internship is typically hands-on and fast-paced, providing exposure to both creative and technical aspects of food innovation. This experience is valuable for learning how culinary ideas are transformed into commercially viable products.
What are the key skills and qualifications needed to thrive as an internship product development chef, and why are they important?
To thrive as an Internship Product Development Chef, you need a foundation in culinary techniques, food science, and recipe development, often supported by culinary school coursework or relevant experience. Familiarity with kitchen equipment, food safety certifications, and product development tools such as sensory evaluation systems is typically required. Creativity, attention to detail, and strong teamwork skills help you excel when collaborating with cross-functional teams and innovating new products. These abilities ensure the creation of safe, appealing, and commercially viable food products that meet both customer expectations and regulatory standards.
What is the difference between Internship Product Development Chef vs Product Development Chef?
| Aspect | Internship Product Development Chef | Product Development Chef |
|---|---|---|
| Credentials | Relevant culinary or food science coursework, internship experience | Professional culinary degree, extensive industry experience |
| Work Environment | Internship setting, learning-focused, entry-level | Professional kitchen, leadership role, project management |
| Employer & Industry Usage | Food companies, restaurants, startups during training | Established food brands, large restaurants, food manufacturing |
The Internship Product Development Chef is an entry-level, learning-focused role aimed at gaining experience in food product development. In contrast, the Product Development Chef is a professional, experienced role responsible for creating and managing new food products. The internship provides foundational skills, while the full chef role involves leadership and strategic planning in the food industry.
Full-time
Medical, Retirement
Re-posted 3 days ago
Job description
Large well established, rapidly growing, bread/bakery manufacturer needs a creative, experienced Head of Product Development to join our team and lead the charge in new product development. Looking for a certified master baker with a passion for innovation and a knack for customer engagementPosition Overview:As our Head of Product Development, you?ll be the mastermind behind our next big hit! You?ll blend your skills as a chef, baker, and food scientist to create mouth-watering products that our customers will love. You?ll also ensure our manufacturing processes are top-notch, keeping an eye on best practices and efficiency. This leadership role is crucial to our growth, and you?ll be at the heart of our exciting journey.Reports to the CEO.Key Responsibilities:Innovate:Develop new and exciting bakery products that align with market trends and customer preferences.Lead:Oversee the R&D team, providing guidance and inspiration to drive creativity and excellence.Collaborate:Work closely with our sales and marketing teams to understand customer needs and translate them into delicious products.Optimize:Implement and maintain best manufacturing practices to ensure quality and efficiency.Engage:Be the face of our bakery in customer interactions, showcasing our commitment to quality and innovation.Qualifications:Certified Master Baker (preferred) with extensive experience in the bakery industry.Strong background in product development, with a proven track record of successful launches.Excellent leadership and team management skills.Customer-focused with exceptional communication abilities.Knowledge of good manufacturing best practices (GMPs) and food safety standards.Knowledge of Safe Quality Foods (SQF) quality system.Expertise in breads and sweet goods.Creative, innovative, and passionate about baking.Good organization skills, written and verbal communication skills. Ability to maintain formulas, process documentation, and train others.Display a positive and pro-company demeanor and conduct one-self in a professional manner at all times.What We Offer:Competitive salaryFully employer-paid health insuranceGenerous 401k matchFlexible PTOA fun, dynamic work environment where your creativity can shine!