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Internship Food Recipe Development Jobs in Alabama

FRANK NORTON LLC

Team Member Jasper

Jasper, AL · On-site

$12/hr

  • Retirement

  • PTO

... recipe for our culture is no secret, IT'S OUR TEAM! * Cultivating our team - Teamwork and leadership development * Lasting impacts - Beyond simply serving food, we serve each other, and we serve our ...

VASQUARE LLC

Line Cook

Birmingham, AL · On-site

$14 - $17/hr

Training & development As a Prep Cook , you will be responsible for a strict adherence to recipe standards. The Meat Cutting / Prep Cook is committed to safe food handling, cleanliness, safety, and ...

Sodexo

Campus Intern

Birmingham, AL

$10/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... scale food and beverage operations. Throughout the internship, the intern will gain valuable ... Access to ongoing training/development and advancement opportunities to turn your job into a career

Sodexo

Campus Intern

Birmingham, AL · On-site

$10/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... scale food and beverage operations. Throughout the internship, the intern will gain valuable ... Access to ongoing training/development and advancement opportunities to turn your job into a career

Sodexo

Campus Intern

Birmingham, AL

$10/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... scale food and beverage operations. Throughout the internship, the intern will gain valuable ... Access to ongoing training/development and advancement opportunities to turn your job into a career

Sodexo

$13 - $15/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... scale food and beverage operations. Throughout the internship, the intern will gain valuable ... Access to ongoing training/development and advancement opportunities to turn your job into a career

Sodexo

Campus Intern

Tuskegee Institute, AL

$13 - $15/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... scale food and beverage operations. Throughout the internship, the intern will gain valuable ... Access to ongoing training/development and advancement opportunities to turn your job into a career

Sodexo

Campus Intern

Birmingham, AL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... scale food and beverage operations. Throughout the internship, the intern will gain valuable ... Access to ongoing training/development and advancement opportunities to turn your job into a career

Sodexo

Campus Intern

Birmingham, AL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... scale food and beverage operations. Throughout the internship, the intern will gain valuable ... Access to ongoing training/development and advancement opportunities to turn your job into a career

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Internship Food Recipe Development information

What is an internship in food recipe development?

An Internship in Food Recipe Development is a temporary position where students or recent graduates work with professional chefs, food scientists, or culinary teams to create, test, and refine new food recipes. Interns often assist in ingredient research, recipe testing, documentation, and sometimes food photography or presentation. This role provides hands-on experience in the culinary industry, helping interns develop practical skills and industry knowledge. It is ideal for those interested in culinary arts, nutrition, or food science careers.

What are the key skills and qualifications needed to thrive in an internship in food recipe development?

To thrive in an Internship Food Recipe Development role, you need a foundation in culinary techniques, nutrition basics, and food safety, often supported by enrollment in or completion of a culinary or food science program. Familiarity with recipe management software, basic kitchen equipment, and food photography tools is typically valuable. Creativity, attention to detail, and strong communication are standout soft skills for this position. These skills ensure the creation of appealing, accurate recipes that meet project goals and resonate with target audiences.

What are some common challenges faced during a food recipe development internship and how can interns overcome them?

Interns in Food Recipe Development often encounter challenges such as balancing creativity with practical constraints like ingredient availability, cost, and dietary restrictions. Additionally, translating ideas into consistent, replicable recipes can require multiple rounds of testing and adjustment. Working closely with chefs, nutritionists, and marketing teams is crucial for refining recipes to meet both taste and nutritional standards. Interns can overcome these challenges by actively seeking feedback, staying organized in their documentation, and remaining flexible to adapt recipes based on constructive input.

What is the difference between Internship Food Recipe Development vs Food Product Development Intern?

AspectInternship Food Recipe DevelopmentFood Product Development Intern
CredentialsRelevant culinary or food science coursework, basic food safety knowledgeFood science, culinary, or related field coursework, basic food safety
Work EnvironmentKitchen labs, test kitchens, culinary settingsLaboratories, R&D centers, food manufacturing facilities
Industry UsageRecipe creation, flavor development, culinary testingProduct formulation, packaging, shelf-life testing

Internship Food Recipe Development focuses on creating and testing recipes in culinary settings, while Food Product Development Interns work on broader product formulations and packaging in industrial environments. Both roles require food safety knowledge and relevant coursework, but differ mainly in their scope and work environment.

What cities in Alabama are hiring for Internship Food Recipe Development jobs?

Cities in Alabama with the most Internship Food Recipe Development job openings:

Internship Food Recipe Development jobs near you

Dietitian-Sports Nutrition Education Coordinator

Bon Appetit

Tuscaloosa, AL • On-site

$64K - $69K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago

Bon Appétit Management Company rating

7.5

Company rating: 7.5 out of 10

Based on 58 frontline employees who took The Breakroom Quiz

9th of 68 rated caterers

Job description

Take the next step in your career with Bon Appetit as a Dietitian-Sports Nutrition Education Coordinator in Tuscaloosa, AL! 

$5000 Sign-On Bonus and Relocation Allowance!

Location: Bon Appetit at University of Alabama Athletics

Schedule:  Full time, Monday - Friday, with weekends/evenings/holidays as needed.  This position may include light travel within the region.

Requirement: Registered Dietitian Nutritionist (RDN) with the Commission on Dietetic Registration.  New grads are welcome to apply!

Position Details: In this role, you will:

  • Lead the implementation and ongoing success of corporate and client nutrition and wellness programs
  • Ensure compliance with nutrition labeling, food allergy, and special diet standards
  • Maintain accurate and up-to-date café menus within our menu management system
  • Serve as the primary liaison between the Culinary and Performance Nutrition teams in providing nutrition education and wellness initiatives

Salary: $64,000 - $69,000 per year

We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!  Special perks for our Dietitians include:

  • Career Advancement – Growth programs tailored to RDNs
  • Free CEUs – Through our nutrition education webinar series
  • CDR & Licensure Coverage – We cover your professional fees


Why Choose a Career as a Compass Group Dietitian?
 

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:

    • Hospitals and healthcare systems
    • Senior living communities
    • Schools and universities
    • Corporate wellness programs
    • Food service operations

We offer unmatched opportunities for professional growth:

    • Specialization
    • Leadership development
    • Cross-functional career paths

The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.

At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:

  • Health & Wellness – Medical, dental, and vision plans for you and your family
  • Financial Security – Life insurance, AD&D, and disability coverage
  • Retirement Ready – 401(k) and retirement plans to invest in your future
  • Time Off –Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
  • Exclusive Perks – Shopping discounts, commuter benefits, and more
  • Wellness & Support – Employee Assistance Program, FSAs, and health programs
  • Protection Plans – Identity Theft Protection and pet insurance
Job Summary

The Senior Wellness Coordinator is responsible for all nutrition and wellness information and activity for the account; will customize, support, coordinate, and measure nutrition and wellness initiatives and provide nutrition education, training, communication and guidance as needed; and, work collaboratively with the dining service director, regional director, chef, and marketing to promote and support corporate nutrition goals, objectives, strategies and policies to develop and implement wellness related programs and initiatives and to ensure compliance with FDA nutrition labeling laws.  Monday-Friday, day shift with occasional nights and weekends as needed

Key Responsibilities:

  • Coordinates and implements sector specific nutrition and wellness programs and initiatives.
  • Participates in account retention and sales efforts as well as quarterly business reviews.
  • Develops and presents materials for wellness programs including health fairs, lunch and learns, program launches, regional and district meetings, client meetings, etc.
  • Contributes to wellness related social media efforts.
  • Manages menu and recipe development as well as the nutrient analysis.
  • Leads in-field implementation and on-going wellness training for assigned account.
  • Acts as a nutrition education resource for client, customer and associate nutrition and sustainability questions and concerns.
  • Conducts regular audits, ensures accuracy of all nutrition information posted, and monitors all wellness promotion results.

Qualifications:

  • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
  • Licensed by the State Dietetics Licensing Board in states where applicable
  • Serve-Safe certification preferred. If not certified, must obtain certification within twelve (12) weeks from date of hire.
  • Familiarity with nutrition analysis software is preferred.
  • Culinary and/or foodservice experience preferred.

 Apply to Compass Group today!

      Click here to Learn More about the Compass Story

Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf 

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Compass Group maintains a drug-free workplace.

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