Brewing Intern
CA$25/hr
Our 15-week internship provides hands-on experience working on meaningful projects, designed for ... Analyze brewing, fermentation, quality, and operational performance metrics to identify ...
Brewing Intern
CA$25/hr
Our 15-week internship provides hands-on experience working on meaningful projects, designed for ... Analyze brewing, fermentation, quality, and operational performance metrics to identify ...
Internship Fermentation Science information
What is an internship in fermentation science?
An internship in fermentation science is a practical, hands-on learning experience for students or recent graduates interested in the science of fermentation processes. Interns typically work in laboratories, breweries, food production facilities, or research institutions, assisting with experiments, production, and quality control related to fermenting food and beverages. This role helps participants gain valuable skills in microbiology, chemistry, and process engineering, while also exposing them to real-world applications of fermentation. Such internships are often a key step toward careers in food science, biotechnology, brewing, or pharmaceuticals.
What types of hands-on projects can I expect during an internship in fermentation science?
As an intern in Fermentation Science, you can expect to engage in a variety of hands-on projects such as monitoring fermentation processes, collecting and analyzing samples, assisting with lab-scale experiments, and maintaining laboratory equipment. You may also work closely with scientists and production teams to troubleshoot issues and optimize fermentation conditions. These experiences help you build practical skills and gain valuable insights into both research and industrial applications, setting a solid foundation for future career growth.
What are the key skills and qualifications needed to thrive as an internship fermentation science, and why are they important?
To thrive as an intern in Fermentation Science, you need foundational knowledge in microbiology, chemistry, and laboratory techniques, often supported by coursework in food science or biotechnology. Familiarity with laboratory equipment, fermentation vessels, safety protocols, and data analysis software is typically required. Attention to detail, problem-solving, teamwork, and effective communication are crucial soft skills in this field. These competencies ensure accurate experimental results, adherence to safety and quality standards, and successful collaboration within research or production teams.
What is the difference between Internship Fermentation Science vs Fermentation Technician?
| Aspect | Internship Fermentation Science | Fermentation Technician |
|---|---|---|
| Credentials | Typically pursuing or recent graduate in fermentation, microbiology, or related field | Associate's or bachelor's degree in microbiology, biology, or related field |
| Work Environment | Educational setting, research labs, or internship programs | Manufacturing or production facilities, laboratories |
| Industry Usage | Educational and training phase, often unpaid or for credit | Full-time role in fermentation production or quality control |
Internship Fermentation Science is an entry-level, educational position designed for students or recent graduates gaining practical experience. In contrast, a Fermentation Technician is a full-time professional responsible for operating fermentation equipment and ensuring product quality. While both roles involve fermentation processes, internships focus on learning, whereas technicians perform operational tasks in industrial settings.
How to become an internship fermentation science?
To become an intern in fermentation science, candidates typically need a background in microbiology, biochemistry, or related fields, along with strong laboratory skills. Gaining relevant experience through coursework, research projects, or certifications in fermentation techniques can improve chances, and applying to programs at breweries, biotech companies, or research institutions is common.
What can I do with an internship fermentation science degree?
An internship in fermentation science prepares individuals for roles such as fermentation technician, quality control analyst, or production assistant in breweries, wineries, or biotech companies. It provides hands-on experience with fermentation processes, laboratory techniques, and equipment, which are essential for careers in beverage production, food science, or bioprocessing industries.
What are popular job titles related to Internship Fermentation Science jobs in Edmonton, AB?
For Internship Fermentation Science jobs in Edmonton, AB, the most frequently searched job titles are:
What job categories do people searching Internship Fermentation Science jobs in Edmonton, AB look for?
The top searched job categories for Internship Fermentation Science jobs in Edmonton, AB are:
- Computer Science Internships
- Chemistry Data Science Internship
- Summer Internships For Undergraduate
- Overnight Summer Animal Science Internship
- Internship Ibm Computer Science
- Internship Airline Research
- Internship Social Work Research
- Data Science Internship Cpt
- Summer Remote Materials Science
- Internship Disability Inclusion
What cities near Edmonton, AB are hiring for Internship Fermentation Science jobs?
Cities near Edmonton, AB with the most Internship Fermentation Science job openings:
CA$25/hr
Full-time, Internship
Posted 8 days ago
Job description
Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together - when we combine your strengths with ours - is unstoppable. Are you ready to join a team that dreams as big as you do?
COMPANY
Founded over 175 years ago, Labatt is one of Canada's founding businesses and its leading brewer. We are proud of our history and our heritage in Canada, and we remain committed to brewing great-tasting, high-quality beers that have satisfied beer drinkers for generations. Labatt has created exciting experiences with consumers through iconic brands like Budweiser, Bud Light, NUTRL, Michelob Ultra, Corona, Stella Artois and many more. Through our broad portfolio, we are truly a national brewer, with over 3,600 employees, a portfolio of more than 60 quality beers and beyond, and 10 breweries from coast-to-coast, we are proud to serve Canada and the communities we call home.
ROLE: Brewing Intern
LOCATION: Edmonton Brewery 5 days/week in office
SALARY: $25/Hour
APPLICATION DEADLINE: Sunday, November 15th
WHAT DO WE OFFER?
Our 15-week internship provides hands-on experience working on meaningful projects, designed for high-achieving students interested in building a future with Labatt.
The program offers:
A comprehensive onboarding experience and dedicated summer project ownership
Learning and development workshops to build technical and leadership skills
Exposure to senior leaders through networking opportunities and a final project presentation
Exclusive intern events and experiences
Access to exciting swag and on-site pubs
Opportunities to launch your career through future full-time or Trainee Program opportunities after graduation
INTERNSHIP SPECIFICATIONS
Own and deliver on a strategic project that is impactful to the operations of a brewery
Identify opportunities to improve efficiencies in our processes
Lead a strategic brewery improvement project focused on enhancing operational performance, process efficiency, productivity, and continuous improvement.
Collaborate with Brewmasters, Brewing Managers, frontline teams, and cross-functional partners to gain hands-on experience across brewhouse, cellar, and fermentation operations while developing a broad understanding of Supply Chain and brewery operations.
Analyze brewing, fermentation, quality, and operational performance metrics to identify opportunities to optimize yields, reduce variability, improve process reliability, and support data-driven decision making.
Participate in daily operational reviews and continuous improvement initiatives to understand the impact of brewing decisions on quality, efficiency, and overall business performance.
Support brewing quality, food safety, sanitation (CIP/SIP), laboratory testing, sensory evaluation, and regulatory compliance programs while building technical expertise and contributing to the production of Canada's most iconic beers.
We are looking for candidates who...
Take ownership and act with integrity.
Show curiosity, asks questions, and are eager to learn and improve.
Think bold, innovative, and challenges the status quo.
Can simplify problems to find effective solutions.
Communicates and collaborates effectively with others.
JOB QUALIFICATIONS:
In their 2nd or 3rdyear of an Undergraduate Bachelor's degree, studying Science, Technology, Engineering, Math, Business, or a related field, and returning to school in September 2027.
Graduating in December 2027 or later
Bilingualism is an asset (Required in Quebec)
Can legally work in Canada
Of legal drinking age (18+ in AB, MN & QC and 19+ everywhere else)
Geographical & Functional mobility for your future Full-time position is a requirement - open to experiencing different functions and locations across Canada
RECRUITMENT PROCESS
Application screening for our 2027 Internship Program will begin in October. We will be in touch with next steps once the review process is complete.
Online Assessment & Phone Screen
Interview(s) with business leaders (preferred in person when possible)
VACANCY TYPE: This posting reflects a vacant position
EQUAL OPPORTUNITY EMPLOYER
At Labatt Breweries of Canada, we are an equal opportunities employer, and we are committed to maintaining a welcoming, safe, and inclusive environment for every person - regardless of age, race, ethnicity, nationality, sexual orientation, gender identity and expression, religion, neurodivergence, or disability status.
REQUIRE ADDITIONAL ASSISTANCE?
Labatt Breweries of Canada is committed to fair and equitable recruiting practices. Persons with disabilities are encouraged to come forward at any stage of the recruitment process to request accommodations, if needed. Members of our team will consult and create processes that provide individuals with disabilities the best possible recruitment experience.
Labatt Breweries will never ask you for money or reimbursement of training fees as part of our recruitment process.Any email communication you receive as part of the application or onboarding process will come from a@Labatt.com email address. If you have any questions or concerns, please email the recruitment team at recruitment@labatt.com
AI DISCLOSURE:
We may use artificial intelligence tools to assist with scheduling interviews and managing screening times. We do not use AI to evaluate applicants or make decisions during the interview process. All candidate assessments and hiring decisions are made by our recruitment and leadership teams.
CONTACT US
Follow us:
Instagram @ labattbreweries
LinkedIn @ Labatt Breweries of Canada