Internship Chateau Jobs (NOW HIRING)

Description

About Foley Family Wines & Spirits
Established by Bill Foley in 1996, Foley Family Wines is a portfolio of highly acclaimed wines and spirits from some of the world's greatest estates. The company owns more than 24 wineries and a distillery, each with its distinct style, legacy, and approach to hospitality.

Job Summary:
Chateau St. Jean seeks a full-time temporary Harvest Cellar Intern for the 2026 harvest season. This is a temporary position; the anticipated length of employment is August through November 2026.

** $500 Sign-On Bonus paid at the end of your internship. **

Requirements

Roles and Responsibilities:

Harvest Cellar Interns will assist the production team in the following areas:
Winery sanitation
Grape receiving, crushing and pressing
Fermentation management
Juice racking
Additions:
Barrel filling
Pumpovers

Physical Requirements:
Ability to climb stairs
Ability to stand and walk for long hours
Ability to lift and carry 50 pounds
Ability to work both inside and outside in varying, often cold or wet, weather conditions

Experience and Qualifications
Ability to read, write and speak English
Basic math skills
Ability to accurately follow and complete work instructions
Willingness to work long hours including weekends and swing shifts as needed
Previous cellar and forklift experience is a plus but not required
Candidates must be reliable and enthusiastic

Company Core Values:
Teamwork - Be a Spirited Partner
Commitment - Crush Every Day
Quality - Good vs. Grape: It's All in The Details
Integrity - It Takes a Community
Safety - Tend the Vines
Entrepreneurship - Love the Wine You're With
Fun! - Smile! You Have Purple Teeth!

Foley Family Wines provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, sexual orientation, gender identity, veteran status or any other characteristic protected under federal, state or local law.