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Intern Culinary Research Development Jobs in Austin, TX

ASD - A Home for Life Development Intern ASD - A Home for Life is a nonprofit organization ... Conduct prospect research to identify potential donors, foundations, and corporate partners ...

Cook 1 - Culinary Intern | Full-time

Austin, TX · On-site

$14 - $18.50/hr

The Culinary Intern should possess basic culinary skills or related cooking experience and good ... We offer training, skills development & career mobility, providing opportunities for advancement at ...

The Development Intern will play an important role in supporting fundraising initiatives that ... Conduct prospect research to identify potential donors, foundations, and corporate partners ...

Austin West Woods - Culinary Intern

Austin, TX · On-site

$14.75 - $19.75/hr

As a luxury lifestyle brand, we focus on team development, leadership growth, and a positive work ... As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ...

Transit Oriented Development Intern

Austin, TX · On-site

$14.75 - $19.75/hr

... TOD Intern will support CapMetro's Transit-Oriented Development and Service Planning teams by ... Conduct research and assist with drafting, writing, and editing planning documents, technical memos ...

Development Internship

Austin, TX · On-site

$15.50 - $20.75/hr

Position Summary: Any Baby Can is looking for an intern to further our mission to create a ... Prospect research, including corporate donor research and engagement strategies * Grant writing ...

Development Internship

Austin, TX · Hybrid

$15.50 - $20.75/hr

Position Summary: Any Baby Can is looking for an intern to further our mission to create a ... Prospect research, including corporate donor research and engagement strategies * Grant writing ...

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Intern Culinary Research Development information

See Austin, TX salary details

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How much do intern culinary research development jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for intern culinary research development in Austin, TX is $16.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $19.04 per hour, depending on experience, location, and employer.

What does an intern in culinary research and development do?

An Intern in Culinary Research and Development assists professional chefs and food scientists in creating, testing, and refining new recipes or food products. Their tasks often include ingredient sourcing, preparing samples, documenting experiments, and analyzing feedback to improve taste, texture, or presentation. They may also help with sensory evaluations and participate in brainstorming sessions for innovative menu or product ideas. This role provides valuable hands-on experience in both culinary techniques and the product development process within the food industry.

What types of projects and responsibilities can an intern in culinary research and development expect to work on?

As an Intern in Culinary Research and Development, you can expect to support the development of new recipes, assist with product testing, and participate in sensory evaluations. You'll often help with sourcing ingredients, preparing samples, and collecting data for ongoing projects. Collaboration with chefs, food scientists, and marketing teams is common, providing you valuable exposure to the full product development lifecycle. This hands-on experience will deepen your understanding of both the creative and technical aspects of food innovation.

What are the key skills and qualifications needed to thrive as an intern in culinary research and development, and why are they important?

To thrive as an Intern in Culinary Research and Development, you need a solid foundation in culinary techniques, food science principles, and an educational background in culinary arts or food technology. Familiarity with recipe development software, kitchen equipment, and basic lab testing tools is typically required. Creativity, attention to detail, and strong communication skills help you contribute innovative ideas and collaborate effectively with culinary teams. These skills are crucial for developing new food products that are both high-quality and marketable in a competitive industry.

What is the difference between Intern Culinary Research Development vs Intern Food Product Development?

AspectIntern Culinary Research DevelopmentIntern Food Product Development
CredentialsBasic culinary knowledge, relevant courseworkBasic food science or culinary background
Work EnvironmentResearch labs, culinary test kitchensProduct testing facilities, kitchens
Industry UsageFood companies, R&D departmentsFood companies, product innovation teams
Search IntentResearch-focused roles, culinary innovationProduct creation, market testing

Intern Culinary Research Development roles focus on culinary research, recipe testing, and innovation within R&D labs, while Intern Food Product Development emphasizes creating and testing new food products for market readiness. Both roles require culinary or food science knowledge and are common in food industry companies, but they differ in their primary focus—research versus product development.

What are the most commonly searched types of Culinary Research Development jobs in Austin, TX?

The most popular types of Culinary Research Development jobs in Austin, TX are:

What are popular job titles related to Intern Culinary Research Development jobs in Austin, TX?

For Intern Culinary Research Development jobs in Austin, TX, the most frequently searched job titles are:

What job categories do people searching Intern Culinary Research Development jobs in Austin, TX look for?

The top searched job categories for Intern Culinary Research Development jobs in Austin, TX are:

What cities near Austin, TX are hiring for Intern Culinary Research Development jobs?

Cities near Austin, TX with the most Intern Culinary Research Development job openings:

Infographic showing various Intern Culinary Research Development job openings in Austin, TX as of July 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, and 3% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $35,124 per year, or $16.9 per hour.

Culinary Developer, Culinary Development

Amazon

Austin, TX • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago


Amazon rating

7.4

Company rating: 7.4 out of 10

Based on 7,100 frontline employees who took The Breakroom Quiz

6th of 39 rated national retailers


Job description

Reporting to the Manager III of Culinary Development, this Culinary Development Chef delivers hands-on product development and data-driven support for prepared foods programs. You will partner closely with the Culinary Development team to execute category strategies, drive enterprise-level innovation, and ensure the highest quality food reaches our customers-with a relentless focus on recipe testing, precision writing, and flawless program launch support.
The ideal candidate is highly articulate, intellectually curious, and thrives in a fast-paced environment. You bring strong active listening, verbal, and written communication skills, including the ability to present and discuss complex culinary and operational information with cross-functional stakeholders.
Key job responsibilities
Recipe Development & Testing
- Execute rigorous recipe testing with a focus on yield accuracy, methodology precision, and scalability across store formats.
- Perform end-to-end activities associated with program development: trend research, recipe ideation, testing, creation, and submission with all required documentation.
- Develop clear, replicable supporting documents and tools that ensure successful program launches across all stores.
- Capture step-by-step recipe photography to support training materials and operational guides.
Operational Excellence
- Follow and enforce established procedures including Weights and Measures, health and sanitation, and safe work practices.
- Maintain a clean, sanitary, and organized working environment; uphold equipment standards in accordance with Amazon and Whole Foods Market cleanliness and safety protocols.
- Assist with periodic inventory checks and report safety violations or hazards immediately.
Leadership & Collaboration
- Provide kitchen leadership by modeling expected behaviors, maintaining high energy, and fostering a strong work ethic across the team.
- Support the team leader and all team members with kitchen functions, contributing to a collaborative and efficient work environment.
- Help maintain facility security and perform additional duties as assigned.
A day in the life
Drive culinary innovation from concept to customer. As a Culinary Development Chef, you will support the end-to-end development of recipes, culinary content, and scalable processes that elevate prepared foods programs across Amazon and Whole Foods Market. From ideation and recipe testing through venue design, employee training, packaging, costing, and launch execution-you bring bold ideas to life while promoting a culture of hospitality that enhances every customer and team member experience through food.
BASIC QUALIFICATIONS
- 5+ years of progressive experience in a culinary or baking field.
- Demonstrated proficiency in recipe development, recipe management, kitchen organization, and nutrition fundamentals.
- Strong culinary skills with the ability to taste and evaluate products for quality, consistency, and customer appeal.
- Computer proficiency in Word, Excel, Outlook, and Chef Tec (or equivalent recipe management software).
- Exceptional attention to detail with the ability to follow complex recipes, culinary measurements, and methods with precision.
- Strong written and verbal communication skills; ability to present information clearly and respectfully to diverse audiences.
- Proven ability to quickly process feedback, iterate, and deliver results under tight timelines.
- Self-motivated, solution-oriented mindset with a genuine desire to learn, grow, and push culinary boundaries.
PREFERRED QUALIFICATIONS
- Experience with food photography or willingness to learn photography basics and operate professional camera equipment.
- Knowledge of emerging food trends, dietary preferences, and competitive landscape in grocery/prepared foods.
- Ability to knowledgeably communicate recipe details, food characteristics, health benefits, and differentiators that set Amazon and Whole Foods Market apart.
- Familiarity with Amazon's Leadership Principles and ability to apply them in daily work.
Amazon is an equal opportunity employer and does not discriminate on the basis of protected veteran status, disability, or other legally protected status.
Our inclusive culture empowers Amazonians to deliver the best results for our customers. If you have a disability and need a workplace accommodation or adjustment during the application and hiring process, including support for the interview or onboarding process, please visit https://amazon.jobs/content/en/how-we-hire/accommodations for more information. If the country/region you're applying in isn't listed, please contact your Recruiting Partner.
The base salary range for this position is listed below. Your Amazon package will include sign-on payments and restricted stock units (RSUs). Final compensation will be determined based on factors including experience, qualifications, and location. Amazon also offers comprehensive benefits including health insurance (medical, dental, vision, prescription, Basic Life & AD&D insurance and option for Supplemental life plans, EAP, Mental Health Support, Medical Advice Line, Flexible Spending Accounts, Adoption and Surrogacy Reimbursement coverage), 401(k) matching, paid time off, and parental leave. Learn more about our benefits at https://amazon.jobs/en/benefits.
USA, TX, AUSTIN - 63,800.00 - 111,500.00 USD annually

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About Amazon

Sourced by ZipRecruiter

Amazon.com, Inc., commonly known as Amazon, is an American multinational technology company. It was founded by Jeff Bezos in 1994 and initially started as an online marketplace for books. Since then, Amazon has expanded its operations and become one of the largest e-commerce companies in the world. Amazon's primary business is its online retail platform, where customers can purchase a vast array of products, including electronics, clothing, books, home goods, and much more. The company offers a convenient and user-friendly shopping experience, with features such as fast shipping, customer reviews, and personalized recommendations. In addition to its e-commerce platform, Amazon has diversified its business into various other areas. One of its notable ventures is Amazon Web Services (AWS), a comprehensive cloud computing platform that provides services such as storage, compute power, and database management to individuals and businesses. AWS has become a leader in the cloud computing industry, powering many websites and applications worldwide. Amazon has also developed its own consumer electronics, including the popular Amazon Kindle e-reader, Fire tablets, Fire TV streaming devices, and the Alexa-powered Echo smart speakers. The Alexa voice assistant, integrated into these devices, allows users to interact with their devices using voice commands, perform tasks, and access information. Furthermore, Amazon has expanded into media and entertainment. It operates Prime Video, a streaming service that offers a wide range of movies, TV shows, and original content. Amazon Music provides a platform for streaming and purchasing digital music, while Audible offers audiobooks and other audio content. The company's commitment to customer satisfaction and convenience is demonstrated by its membership program, Amazon Prime. Prime members receive various benefits, including free two-day shipping, access to streaming services, exclusive deals, and more.

Industry

It services, book publishers, retail, real estate, computer and electronic product manufacturing and software development

Company size

10,000+ Employees

Headquarters location

Seattle, WA, US