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In Home Cook Jobs (NOW HIRING)

Work in a supportive, family-oriented company that truly values your development Location: F - 5044 - Mtn. Home Wingers If you are a motivated and enthusiastic cook ready to join a dynamic and loving ...

Cook

East Providence, RI · On-site

$14 - $19/hr

Nursing Home Cook Location: East Providence, RI Company: AdviniaCare Waterview Villa Need 24-32 ... Must be able to cook a variety of foods in large quantities * Must be able to read, write, speak ...

Group Home Cook

Brooklyn, NY · On-site

$17 - $25/hr

In this role, you will be responsible for planning, preparing, and serving meals for individuals ... group homes. You will ensure that all meals meet kosher guidelines and cater to the specific ...

) South Shore Rehabilitation & Skilled Care Center in Rockland is hiring per diem Cooks! $21 an hour ... home operations. * Must possess leadership ability and willingness to work harmoniously with and ...

Nursing Home Cook

MA · On-site

$20/hr

Job Responsibilities: • Prepare, cook, and plate resident meals in accordance with therapeutic diets ordered by physicians • Ensure the proper serving temperature of food and maintain its visual ...

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In Home Cook information

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How much do in home cook jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for in home cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between In Home Cook vs Personal Chef?

AspectIn Home CookPersonal Chef
CredentialsMay have basic cooking skills, no formal certification often requiredOften has culinary training or certification
Work EnvironmentPrivate homes, casual settingPrivate homes, often more personalized and upscale
Employer & Industry UsageIndividuals or families seeking home-cooked mealsHigh-net-worth clients, requiring customized menus
Search & Comparison IntentLooking for someone to prepare meals at homeSeeking a professional to create personalized menus and handle all meal preparations

In Home Cooks typically prepare meals in private homes without formal culinary credentials, focusing on basic cooking tasks. Personal Chefs usually have culinary training and offer tailored meal services for clients, often in upscale settings. While both work in private homes, Personal Chefs provide a more customized and professional service, often catering to specific dietary needs and preferences.

Can I get paid to cook at home?

In-home cooks can get paid by clients for preparing meals in their own homes, often through private arrangements or platforms that connect cooks with clients. Payment methods vary and may include hourly rates, per-meal fees, or contract-based payments, and some cooks may need relevant cooking skills or certifications. This work typically requires scheduling flexibility and good culinary skills.

What cities are hiring for In Home Cook jobs?

Cities with the most In Home Cook job openings:

What states have the most In Home Cook jobs?

States with the most job openings for In Home Cook jobs include:

What are popular job titles related to In Home Cook jobs?

For In Home Cook jobs, the most frequently searched job titles are:

Infographic showing various In Home Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 22% Part Time, and 3% Contract. Highlights an 75% Physical, 1% Hybrid, and 24% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

Nursing Home Cook

Webster, MA • On-site

Lanessa Extended Care
51 - 200 employees

$21/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 hours ago


Job description

Job Title: Nursing Home Cook

Company Name: Lanessa Extended Care in Webster

Schedule is 12p-8p week 1: Sunday & Friday, week 2: Monday and Saturday

Job Summary:

We are seeking Cooks to join our dynamic care team at Lanessa Extended Care in Webster. You will play a vital role in ensuring the quality of food service for our residents. Weekly pay at $21 per hour.

Responsibilities:

  • Prepare food to ensure quality food service is provided at all times under the direction of our Director of Dining Services

  • Follow therapeutic diets ordered by physicians

  • Ensure proper serving temperature of food

  • Maintain visual appeal of food

  • Monitor daily nourishments, follow standardized recipes, and assure proper portion control

  • Adhere to sanitation and storage policy and procedure

  • Perform other duties assigned by the manager

Requirements:

  • Prior culinary experience

  • Ability to cook a variety of foods in large quantities

  • Ability to read, write, speak, and understand the English language

  • Ability to make independent decisions when circumstances warrant such action

  • Ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel, and the general public

  • Knowledge of dining service procedures as well as related laws, regulations, and guidelines pertaining to hospital and nursing home operations

  • Leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel

  • Ability to maintain care and use of supplies, equipment, and the appearance of work areas

  • Ability to perform regular inspections of food service areas for sanitation, order, safety, and proper performance of assigned duties

  • Patience, tact, cheerful disposition, and enthusiasm, with the willingness to handle residents based on whatever maturity level they are currently functioning

Benefits:

  • Weekly Pay

  • Holiday & Overtime Pay

  • Career Advancement Opportunities

  • Exclusive Employer Discount Program

  • 401(k) with Employer Match

Available for Full-Time Staff:

  • Employer-Paid Life Insurance

  • Vacation and Personal Time

  • Health, Dental, and Vision Insurance

We are an equal opportunity employer that values diversity at all levels. All individuals are encouraged to apply. Our facility follows federal and state guidelines regarding staff vaccinations. Our policy requires all staff to be up to date with COVID and flu vaccinations, or acknowledge a declination of the vaccination(s).