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Ice House Jobs (NOW HIRING)

Ability to work as part of a team ABOUT THE COMPANY Ice House Steaks & Pizza has been in business since 1989. We are known for our delicious food and cheerful service. We value our Staff. We want to ...

Line cook

Pottstown, PA · On-site

$15 - $20/hr

Ability to work as part of a team Ice House Steaks & Pizza has been in business since 1989. We are known for our delicious food and cheerful service. We value our Staff. We want to be the BEST place ...

Zamboni Driver

Worcester, MA

$15.75 - $19/hr

Bavis Ice Center - Rockland, MA Boch Ice Center - Dedham, MA Boston Sports Institute - Wellesley, Ma Bridgewater Ice Arena - Bridgewater, MA Canton Ice House - Canton, MA Daly Rink - Newton, MA ...

Zamboni Driver

Boston, MA · On-site

$17 - $20.75/hr

Bavis Ice Center - Rockland, MA Boch Ice Center - Dedham, MA Boston Sports Institute - Wellesley, Ma Bridgewater Ice Arena - Bridgewater, MA Canton Ice House - Canton, MA Daly Rink - Newton, MA ...

Zamboni Driver

Worcester, MA · On-site

$15.75 - $19/hr

Bavis Ice Center - Rockland, MA Boch Ice Center - Dedham, MA Boston Sports Institute - Wellesley, Ma Bridgewater Ice Arena - Bridgewater, MA Canton Ice House - Canton, MA Daly Rink - Newton, MA ...

Zamboni Driver

Boston, MA

$17 - $20.75/hr

Bavis Ice Center - Rockland, MA Boch Ice Center - Dedham, MA Boston Sports Institute - Wellesley, Ma Bridgewater Ice Arena - Bridgewater, MA Canton Ice House - Canton, MA Daly Rink - Newton, MA ...

Be Seen First

Class B Drivers

Vernon, CA · On-site

$22 - $27/hr

Delivery Driver for a Packaged Ice Distributor Must have clean driving record. Class B license preferred. Must be able to lift 40 lb ice bags Electric pallet jack experience Operate company vehicle ...

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Ice House information

See salary details

$10

$22

$49

How much do ice house jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for ice house in the United States is $22.95, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $24.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Ice House Operator, and why are they important?

To thrive as an Ice House Operator, you need experience with refrigeration systems, equipment maintenance, and a high school diploma or equivalent. Familiarity with industrial ice-making machinery, temperature control panels, and basic safety certifications like OSHA are typically required. Attention to detail, reliability, and good communication help ensure smooth operations and safety compliance. These skills are crucial for maintaining product quality, equipment longevity, and workplace safety in ice production facilities.

What are some common challenges faced by Ice House workers, and how can they be addressed on the job?

Ice House workers often face challenges such as working in cold environments for extended periods, handling heavy loads, and maintaining safety around slippery surfaces. Wearing appropriate insulated clothing and following safety protocols can help manage these conditions. Additionally, teamwork and clear communication are essential, as many tasks require coordination with others to ensure efficiency and safety. Regular breaks and proper hydration are also important to reduce fatigue and prevent accidents.

What are Ice House workers?

Ice House workers are employees who operate in facilities where ice is manufactured, stored, and distributed. Their duties typically include operating ice-making machinery, packaging ice, maintaining cleanliness and safety standards, and sometimes loading and unloading ice for delivery. These workers often handle physical tasks and may work in cold environments to ensure the ice remains in optimal condition. Attention to safety and proper handling procedures are crucial to prevent accidents and maintain product quality.

What is the difference between Ice House vs Refrigeration Technician?

AspectIce HouseRefrigeration Technician
Required CertificationsFood safety, OSHA, refrigeration basicsHVAC/R certifications, EPA refrigerant handling
Work EnvironmentIce production facilities, cold storageCommercial and industrial refrigeration systems
Industry UsageFood service, ice manufacturingHVAC, refrigeration, cooling systems

While both roles involve refrigeration, an Ice House primarily focuses on ice production and storage, often in food-related industries. A Refrigeration Technician has a broader scope, servicing various cooling systems across multiple industries. The technician typically holds HVAC or EPA certifications, whereas an Ice House worker may require food safety and basic refrigeration knowledge. Understanding these differences helps in choosing the right career path or job search focus.

More about Ice House jobs
What cities are hiring for Ice House jobs? Cities with the most Ice House job openings:
What states have the most Ice House jobs? States with the most job openings for Ice House jobs include:
Infographic showing various Ice House job openings in the United States as of May 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,727 per year, or $22.9 per hour.

Ice Cream Maker at PARLOR'S ICE CREAMS

PARLOR'S ICE CREAMS - LAKEWOOD

Dallas, TX

$15 - $17/hr

Part-time

Posted 27 days ago


Job description

Parlor’s Handcrafted Ice Creams 

Parlor’s Ice Creams is Dallas’ ice cream shop. We serve classic scooped ice cream with super nostalgic flavors and make our ice cream the way it used to be made back in the day – from scratch, in-house. We source our ingredients from local businesses that use sustainable and organic practices that align with our values, when possible. We source, mix, age, pasteurize, bake, freeze, and scoop all in-house to create the best tasting ice cream out there. Parlor’s Ice Creams has been selling our pints and scoops since October 2019 at local farmers markets and pop-ups. Our Hillside Village scoop shop in Lakewood is our only brick-and-mortar shop...for now. 

Time Commitment: Part-Time (about 15-30 hours per week), Monday-Friday. NO WEEKENDS. Time commitment depends on the season. For example, production slows a little bit during the Fall & Winter and picks up during the Spring & Summer. Hours per week will vary depending on the season.

Job Description 

We are looking for Ice Cream Makers for our brick-and-mortar scoop shop! Ice Cream Makers are where it all begins – without them, we wouldn’t have our ice cream! They are responsible for prepping ingredients, assisting in mixing and freezing ice cream, and baking all of our baked goods and mix-ins. They are fast-paced, creative, and organized multi-taskers. Ice Cream Makers are always thinking of the next best flavors and are the heart of our little ice cream shop. 

Our Ideal Team Member... 

Prepares and follows recipes to a tee while maintaining a clean and orderly workspace 

Cleans as they go and thoroughly cleans all equipment after each use 

Is always thinking about the next task that needs to get done in the kitchen and follows the task through to completion

Understands the importance of working quickly and efficiently to complete tasks

Gets excited about being a part of a team that makes the best ice cream out there and takes pride in developing new recipes 

Shows up on time and is sincerely interested in doing what they can to help the team and company grow 

Is capable of standing and moving around the scoop shop for the entire shift 

Food Handlers Certification, preferred 

Pay: Pay with tip share averages $15.00-$17.00 per hour

Experience: Some kitchen experience a plus. As Parlor’s Ice Creams grows, there is potential for growth into a higher role in the shop. 


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