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Huey Magoo Jobs (NOW HIRING)

Now Hiring Managers

Englewood, OH ยท On-site

$35K - $43K/yr

Manager Huey Magoo's brand is on the verge of massive growth across the country - recently celebrating our milestone 20th restaurant opening and over 200 franchises sold nationwide. We look forward ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

Shift Manager

Oakwood, GA ยท On-site

$16 - $19/hr

FREE Meal on days you are working OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

Cashier

Winter Garden, FL ยท On-site

$12.50 - $16/hr

Ability to effectively resolve complaints Huey Magoo's is a fast-casual concept founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant ...

Huey Production Team

Sarasota, FL

$17.50 - $24/hr

Production Team (Back of House) Huey Magoo's - Inside SRQ Sarasota Airport | Full-Time or Part-Time | Flexible SchedulingJoin our Production Team and be part of the magic behind every plate. At Huey ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Now ...

Huey Production Team

Sarasota, FL ยท On-site

$13.75 - $17/hr

At Huey Magoo's, we're passionate about delivering hand-crafted, quality meals-and we're looking for dependable, hardworking team players to make it happen. About the Role: As a key member of our ...

Cashier

Winter Garden, FL ยท On-site

$12.50 - $16/hr

Ability to effectively resolve complaints Huey Magoo's is a fast-casual concept founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant ...

FREE Meal on days you are working OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a ...

Shift Manager

Monroe, GA ยท On-site

$16 - $19/hr

FREE Meal on days you are working OUR JOURNEY HAS BEEN A TENDER STORY Huey Magoo's was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a ...

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Huey Magoo information

See salary details

$11K

$65.4K

$111K

How much do huey magoo jobs pay per year?

As of Jul 27, 2026, the average yearly pay for huey magoo in the United States is $65,353.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,000.00 and $76,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by restaurant team members at Huey Magoo's, and how can applicants prepare for them?

Restaurant team members at Huey Magoo's often face fast-paced environments and busy rush periods, especially during meal times. Applicants should be prepared to multitask, handle customer inquiries efficiently, and maintain a positive attitude under pressure. Strong communication skills and teamwork are essential, as team members frequently collaborate to ensure smooth operations and excellent customer service. Prior experience in customer service or food service can be beneficial, but a willingness to learn and adapt is equally valued.

What is a Huey Magoo?

Huey Magoo's is a fast-casual restaurant chain specializing in chicken tenders and related menu items. Known for its fresh, hand-breaded chicken tenders, the restaurant offers dine-in, takeout, and catering services. The company was founded in 2004 in Florida and has expanded to multiple locations across the United States. Huey Magoo's emphasizes quality ingredients and a family-friendly dining experience.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership abilities, business acumen, and experience in food service management, typically supported by a background in hospitality or a related field. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is essential. Excellent communication, problem-solving, and customer service skills help set outstanding managers apart. These skills ensure smooth operations, high customer satisfaction, and effective team management in a fast-paced environment.

What is the difference between Huey Magoo vs Delivery Driver?

AspectHuey MagooDelivery Driver
Required CredentialsValid driver's license, background checkValid driver's license, insurance
Work EnvironmentIndoor and outdoor, customer interactionVehicle-based, outdoor
Industry UsageFood delivery, courier servicesFood, package, or goods delivery

Huey Magoo and Delivery Driver roles both require a valid driver's license and involve delivering goods or food. However, Huey Magoo typically refers to a specific brand or service, often with a focus on customer interaction and indoor/outdoor work, while a Delivery Driver is a broader term used across many companies for vehicle-based deliveries. The main difference lies in the specific employer and service context, but both roles share similar credentials and work environments.

More about Huey Magoo jobs
What cities are hiring for Huey Magoo jobs? Cities with the most Huey Magoo job openings:
What states have the most Huey Magoo jobs? States with the most job openings for Huey Magoo jobs include:
Infographic showing various Huey Magoo job openings in the United States as of July 2026, with employment types broken down into 93% Full Time, and 7% Part Time. Highlights an 100% In-person job distribution, with an average salary of $65,353 per year, or $31.4 per hour.

Now Hiring Managers

Huey Magoo's - Englewood

Englewood, OH โ€ข On-site

$35K - $43K/yr

Full-time

Retirement, PTO

Posted 20 days ago


Job description

Manager
Huey Magooโ€™s brand is on the verge of massive growth across the country - recently celebrating our milestone 20th restaurant opening and over 200 franchises sold nationwide. We look forward to more and more guests enjoying Huey Magooโ€™s and experiencing for themselves that we are the filet mignon of chicken and chicken sandwiches.
Huey Magooโ€™s is being developed into the premier chicken tender concept in the industry, by serving The Best Tenders in America every day in every restaurant. All guests will enjoy Huey Magooโ€™s signature grilled, hand-breaded or โ€œsaucedโ€ premium chicken tenders, farm fresh salads, sandwiches and wraps. Huey Magooโ€™s uses only the two tenderloins in the chicken in all their menu items, and each tender is always made all natural, with no antibiotics ever, no hormones, no steroids and no preservatives. Itโ€™s the best (โ€œfilet mignonโ€) of the chicken.
Ask yourself,
Are you a Restaurateur at heart who is ready to make a big impact on a rapidly expanding new franchise?
Is working for a company that values you as the most important part of the operations appealing to you?
Do you love problem solving and have the follow through to build the systems around it?
Would you love a position where you are provided the freedom to create and build a team of motivated people ready to provide high quality food and service to our guest?
The Huey Magooโ€™s Manager role is more than just a job, it is an opportunity and a steppingstone to future success in business.
The Managerโ€™s job is to oversee all operations of the business. Responsibilities include protecting all interests of the company, maximizing operational excellence, training activities, marketing and profit generating procedures.
The Manager exemplifies the actions, decision-making skills, and responsibilities of operating a successful restaurant. The Manager's role is critical in setting the overall tone and atmosphere of the restaurant across every business day part. Selecting talent, developing skills, and building community is a constant thought in the mind of this leader. This individual must be a teacher at heart and must be energized by a quick-paced environment.
Skills that a Huey Magooโ€™s Manager must have and develop are:
ยท Commitment to professional development
ยท Strategize, implement, and follow up on restaurant growth plans
ยท Consistent development of the leadership team
ยท Individualize training and development for new team members
ยท Continued training and development for existing team members
ยท Be able to problem solve conflicts to create a positive outcome
ยท Uphold operating standards of Huey Magooโ€™s
ยท Balance hard work and having fun
ยท Create return guests through personal connections and operational excellence
ยท Develop strategy to ensure food safety standards that exceed local and FDA food code
ยท Develop and implement strategies to grow customer count, check average and outside sales with marketing and operational strengths
ยท Cultivate an atmosphere of brand awareness within our trade area
ยท Work closely with leadership team to develop plans for maximizing fiscal responsibility
ยท Oversee and responsibility of all spending of financial resources across the P amp;L
Qualifications:
  • Restaurant management experience (2 yrs )
  • Restaurant P amp;L experience
  • Accounts payable, accounts receivable knowledge
  • Experience in inventory management
  • Experience in scheduling
  • Hiring, training, and growing a team
  • Experience with 3rd party audits of food safety practices (Health Dept..,etc.)
  • Minimum of high school diploma or equivalent required, some college preferred
  • Must be 18 years of age or older
  • Proficient in a variety of technology systems, especially Microsoft Office (Word, Excel, Outlook)
  • On occasion, may be required to lift and carry, push, or pull heavy objects up to fifty pounds; kneel, bend or stoop, ascend or descend stairs; reach and grasp objects
Benefits Include:
ยท Working directly with the owner/operating partner of the business, receiving support, encouragement, and growth opportunities
ยท Competitive pay
ยท Opportunity to bonus
ยท Paid time off
ยท Flexibility in schedule
ยท 401K