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Hotel Steward Jobs (NOW HIRING)

SHERATON TAMPA BRANDON HOTEL

F&B Hotel Steward

Tampa, FL · On-site

$13.25 - $18/hr

The Hotel Steward plays an important role in supporting the Food & Beverage department by ensuring all kitchen equipment, dishware, and work areas meet cleanliness and sanitation standards.

Bridgepoint, LLC

Hotel Steward Supervisor

Atlanta, GA · On-site

$14.50 - $19.75/hr

We collaborate with hotels, resorts, and other businesses nationwide to deliver expert-level ... The Steward Supervisor manages the daily operations of the stewarding team, ensuring the ...

Bridge Point

Hotel Steward Supervisor

Atlanta, GA · On-site

$14.50 - $19.75/hr

We collaborate with hotels, resorts, and other businesses nationwide to deliver expert-level ... The Steward Supervisor manages the daily operations of the stewarding team, ensuring the ...

Bridge Point

Hotel Steward Supervisor

New Orleans, LA

$14.25 - $19.50/hr

We collaborate with hotels, resorts, and other businesses nationwide to deliver expert-level ... The Steward Supervisor manages the daily operations of the stewarding team, ensuring the ...

Bridgepoint, LLC

Hotel Steward Supervisor

New Orleans, LA · On-site

$14.25 - $19.50/hr

We collaborate with hotels, resorts, and other businesses nationwide to deliver expert-level ... The Steward Supervisor manages the daily operations of the stewarding team, ensuring the ...

OLIVER HOSPITALITY PAYROLL, LLC

Steward

Oxford, MS

$14 - $16/hr

Summary A hotel steward maintains cleanliness, sanitation, and organization across all kitchen and foodservice support areas. The role includes dishwashing, equipment care, waste management, and ...

Estancia La Jolla Hotel and Spa

Steward

La Jolla, CA · On-site

$23/hr

In Estancia's 210 casually elegant rooms and suites, this AAA Four Diamond boutique hotel feels like home. THE JOB: As a Steward, you will be responsible for washing/sanitizing dishes, glassware ...

Omni Hotels & Resorts

Executive Steward

San Diego, CA · On-site

$56K/yr

Omni San Diego Hotel at the Ballpark With miles of sandy beaches and a year-round average 70-degree ... The Executive Steward ensures that all Banquets and other Food and Beverage outlets have the ...

Hyatt Regency Atlanta

Executive Steward

Atlanta, GA · On-site

This person manages day-to-day operation of the hotel's stewarding department. As an Executive Steward you will be responsible for total maintenance and sanitation in all food production service ...

Hyatt Hotels Corporation

Executive Steward

Atlanta, GA · On-site

This person managesday-to-day operation of the hotel's stewarding department. As an Executive Stewardyou will be responsible for total maintenance and sanitation in all food production service areas.

Noble House Estancia LLC

Steward

La Jolla, CA · On-site

$23/hr

In Estancia's 210 casually elegant rooms and suites, this AAA Four Diamond boutique hotel feels like home. THE JOB: As a Steward, you will be responsible for washing/sanitizing dishes, glassware ...

Hotel Californian

Steward

Santa Barbara, CA · On-site

$19/hr

Hotel Californian fosters a creative, entrepreneurial, and energetic work environment. We value ... The Restaurant Steward is responsible for cleaning dishes, food preparation equipment, and utensils.

Hotel Californian

Steward

Santa Barbara, CA · On-site

$19/hr

Job Type Part-time Description Hotel Californian fosters a creative, entrepreneurial, and energetic ... The Restaurant Steward is responsible for cleaning dishes, food preparation equipment, and utensils.

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Hotel Steward information

See salary details

$10

$25

$48

How much do hotel steward jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for hotel steward in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

How much do stewards get paid?

Hotel stewards typically earn an hourly wage that ranges from $10 to $15, depending on experience, location, and the establishment. Some positions may also include tips or benefits, and the schedule often involves evening or weekend shifts.

How to become a steward in a hotel?

To become a hotel steward, candidates typically need a high school diploma or equivalent and should have good communication and organizational skills. Experience in food service or hospitality can be beneficial, and some employers may require food safety certifications. On-the-job training is common, and the role often involves working flexible hours in a hotel environment.

What do stewards do at a hotel?

Hotel stewards are responsible for maintaining cleanliness and sanitation in food service areas, such as kitchens and dining rooms. They handle tasks like cleaning dishes, utensils, and equipment, and may assist with food preparation and service. Strong attention to detail and knowledge of hygiene standards are important for this role.

What are hotel stewards?

Hotel stewards are hospitality professionals responsible for maintaining the cleanliness and organization of kitchens, dining areas, and other food service spaces within a hotel. They ensure that dishes, utensils, and kitchen equipment are washed and sanitized, assist with inventory and stock management, and may help set up or break down banquet events. Stewards play a crucial role in supporting the kitchen and culinary staff, contributing to a safe and efficient food service operation. Their work helps maintain the high standards of hygiene and service that guests expect in a hotel environment.

What are the key skills and qualifications needed to thrive as a Hotel Steward, and why are they important?

To thrive as a Hotel Steward, you need a solid understanding of food safety, cleanliness standards, and basic hospitality operations, often supported by a high school diploma or equivalent. Familiarity with dishwashing machines, cleaning chemicals, and inventory management systems is typically required. Attention to detail, teamwork, and a positive attitude are crucial soft skills that help maintain a pleasant and efficient work environment. These skills and qualities ensure the smooth running of hotel dining services and contribute to guest satisfaction and safety.

What are some common challenges a Hotel Steward may face during busy periods, and how can they effectively manage them?

During peak hours or large events, Hotel Stewards often face challenges such as high volumes of dishware to clean, tight turnaround times, and coordinating with kitchen and service staff. Effective time management, clear communication, and teamwork are crucial to ensure that all tasks are completed efficiently and that the kitchen continues to run smoothly. Proactively organizing workstations and staying calm under pressure can help stewards maintain a high standard of cleanliness and support overall hotel operations.

What is the difference between Hotel Steward vs Housekeeper?

AspectHotel StewardHousekeeper
Primary ResponsibilitiesMaintains cleanliness of dining areas, assists in food service, manages table settingsClean and maintain guest rooms, change linens, restock supplies
Work EnvironmentHotel dining areas, kitchens, banquet hallsGuest rooms, corridors, laundry areas
CredentialsMay require food safety or hospitality certificationsNo formal certifications typically required
Employer & Industry UsageHotels, resorts, banquet facilitiesHotels, motels, resorts

While both roles are essential in hotel operations, a Hotel Steward focuses on maintaining cleanliness and service in dining areas, whereas a Housekeeper is responsible for guest room cleanliness and upkeep. Understanding these differences helps job seekers find the right position in the hospitality industry.

How much does a steward make in a hotel?

A hotel steward typically earns between $10 and $15 per hour, with annual salaries ranging from approximately $20,000 to $30,000 depending on experience, location, and the hotel's size. Stewards often work in food service environments, requiring basic skills in cleaning and food handling.
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Hotel Steward jobs near you
Infographic showing various Hotel Steward job openings in the United States as of June 2026, with employment types broken down into 94% Full Time, 2% Part Time, 1% Temporary, and 3% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $53,569 per year, or $25.8 per hour.

F&B Hotel Steward

SHERATON TAMPA BRANDON HOTEL

Tampa, FL • On-site

$13.25 - $18/hr

Full-time

Posted 25 days ago

Job description

Join our hospitality team and help maintain a clean, organized, and efficient kitchen operation. The Hotel Steward plays an important role in supporting the Food & Beverage department by ensuring all kitchen equipment, dishware, and work areas meet cleanliness and sanitation standards.

Responsibilities

  • Wash and sanitize dishes, glassware, utensils, pots, and pans
  • Maintain cleanliness of kitchen, stewarding, and back-of-house areas
  • Operate dishwashing equipment safely and efficiently
  • Remove trash and recycling from kitchen and service areas
  • Restock clean dishes, utensils, and kitchen supplies
  • Assist with banquet setup and breakdown when needed
  • Follow all health, safety, and sanitation guidelines
  • Support kitchen and restaurant teams during busy service periods
  • Keep floors clean and free of hazards
  • Assist with receiving and storing deliveries as directed

Qualifications

  • Previous hotel or restaurant experience preferred, but not required
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Ability to stand for long periods and lift up to 50 lbs
  • Flexible schedule including weekends and holidays
  • Reliable, positive attitude, and strong work ethic

What We Offer

  • Competitive pay
  • Growth opportunities within the hotel
  • Team-oriented work environment
  • Employee discounts and benefits
  • Training provided

Become part of a team that delivers exceptional hospitality every day.