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Hotel Food Management Jobs (NOW HIRING)

Food & Beverage Manager

Peoria, IL Β· On-site

$85 - $90K/hr

Food and Beverage ManagerCUSA, LLC, one of the most successful hotel management companies in the industry is searching for a hotel food and beverage manager - FOR OUR Four Points Peoria. When joining ...

... hotel management companies in the industry is searching for a hotel food and beverage manager - FOR OUR Four Points Peoria. When joining our team, you will be joining a company that prides itself on ...

... hotel management companies in the industry is searching for a hotel food and beverage manager - FOR OUR Four Points Peoria. When joining our team, you will be joining a company that prides itself on ...

Food Runner PT

Las Vegas, NV Β· On-site

$14/hr

Servers and Bartenders Have the ability to expedite in the absence of the Chef or F&B Manager Have the ability to verbally describe and present the hotel's food offerings in a professional manner.

Hotel, food, and beverage savings for personal travel Professional Growth: Online training courses ... L management, revenue management, expense control, occupancy growth, ADR optimization, and RevPAR ...

... hotel management role. If this describes you, apply today. What's In It for You? Comprehensive ... Hotel, food, and beverage savings for personal travel Professional Growth: Online training courses ...

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Hotel Food Management information

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Food & Beverage Manager

Peoria, IL β€’ On-site

CUSA, LLC
Traveler AccommodationΒ β€’Β 501 - 1,000 employees

$85 - $90K/hr

Full-time

Re-posted 19 days ago


Job description

Now Hiring: Food and Beverage ManagerCUSA, LLC, one of the most successful hotel management companies in the industry is searching for a hotel food and beverage manager - FOR OUR Four Points Peoria. When joining our team, you will be joining a company that prides itself on providing exceptional guest service, recognizing our associates as our best asset, and providing value to our business partners and owners.The hotel food and beverage manager would be responsible for daily oversight of a 150-seat restaurant with a 20-seat bar as well as a full-service conference center. The position requires knowledge of safe food service practices and an understanding of Marriott Brand hotel reporting requirements. The position will manage an average of 30-40 Food and Beverage and banquets associates, maintain property food, beverage, and labor costs for the outlet and establish the state, local, and management company regulations and policies in all areas of the food and beverage department. Based on the hotel occupancy, the position schedule is required to be flexible by shift and day of the week. The position will also be responsible for scheduling of associates, control of labor costs, ordering and inventories.Responsible for supervision, training, discipline, labor and cost control, promotions, scheduling, hiring, inventory maintenance and control, menu cost analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost control restraints.Applicant must have no less than 5 years of Food and Beverage management experience working with restaurant, bar and banquet staff.Must have knowledge of Micros, Toast, Excel, word.EEOC employerBackground check will be completed on all applicants


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About CUSA

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Secure, Stabilize, Maximize CUSA, LLC is a full service hotel, office, retail, industrial, and multi-family receiver and management firm. We are headquartered in Atlanta, Georgia and have additional offices in Maryland, New York, Florida, and California. Since its inception, CUSA has consistently been ranked as one of the leading hospitality and commercial property management companies in the country. We have over 40 years of operational expertise working with nationally recognized companies such as Hyatt Hotels Corporation, Sheraton Corporation, Hilton Hotels Corporation, Lex Hotel Group of Great Britain, Intercontinental Hotel Group, Choice Hotels, and Wyndham Worldwide Hotels. CUSA’s senior management understands that only through inspired people dedicated to professional performance, can we achieve success in today’s intensely competitive environment.

Industry

Traveler accommodation

Company size

501 - 1,000 Employees

Headquarters location

Kennesaw, GA, US

Year founded

2005

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