With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
Vice President of Revenue Management
Mackinac Island, MI · On-site
$180 - $280/hr
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
New
Vice President of Revenue Management
Mackinac Island, MI · On-site
$180 - $280/hr
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
New
We are renowned for our technical excellence and leading innovations, and for making a difference ... and Hospitality sectors . In this role, you will serve as a trusted advisor to clients, driving ...
We are renowned for our technical excellence and leading innovations, and for making a difference ... and Hospitality sectors . In this role, you will serve as a trusted advisor to clients, driving ...
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
With positions available in hospitality, guest services, food and beverage, housekeeping, and more ... innovations to proactively adapt commercial strategies. Ensure revenue optimization decisions ...
At NTT DATA, we are renowned for our technical excellence, leading innovations, and making a ... and Hospitality sectors . In this role, you will serve as a trusted advisor to clients, driving ...
At NTT DATA, we are renowned for our technical excellence, leading innovations, and making a ... and Hospitality sectors . In this role, you will serve as a trusted advisor to clients, driving ...
Travel Cath Lab Technologist in Marysville, MI
$2.1K - $2.8K/wk
... innovations. Taking on a travel role broadens your skillset and demonstrates adaptability ... hospitality, ensuring your journey is enriching both inside and outside the hospital. Schedule ...
Quick apply
Travel Cath Lab Technologist in Marysville, MI
$2.1K - $2.8K/wk
... innovations. Taking on a travel role broadens your skillset and demonstrates adaptability ... hospitality, ensuring your journey is enriching both inside and outside the hospital. Schedule ...
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
Quick apply
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
... event and hospitality industries. The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
... event and hospitality industries. The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who: • ... and innovations in event design, technology, and production, incorporating the latest best ...
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who: • ... and innovations in event design, technology, and production, incorporating the latest best ...
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
Quick apply
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
Quick apply
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
Event Producer, The Department at Hudson's
$55K - $60K/yr
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
Quick apply
Event Producer, The Department at Hudson's
$55K - $60K/yr
... hospitality industries. WHO YOU ARE The Event Producer is a valuable member of our team who ... Stays ahead of industry trends and innovations in event design, technology, and production ...
Catering Coordinator
$14.50 - $17.25/hr
... innovations to enhance menu offerings. * Coordinate logistics for catering events including ... Bachelor's degree in hospitality management, culinary arts, or related field preferred.
Catering Coordinator
$14.50 - $17.25/hr
... innovations to enhance menu offerings. * Coordinate logistics for catering events including ... Bachelor's degree in hospitality management, culinary arts, or related field preferred.
Dining Services Manager
Clinton Township, MI · On-site
$50K - $55K/yr
Benefits offered Driven by our passion in the pursuit of hospitality and culinary excellence ... Works with marketing and culinary department to increase sales by innovations and food quality.
Quick apply
Dining Services Manager
Clinton Township, MI · On-site
$50K - $55K/yr
Benefits offered Driven by our passion in the pursuit of hospitality and culinary excellence ... Works with marketing and culinary department to increase sales by innovations and food quality.
Catering Coordinator
Grand Rapids, MI · On-site
$14.50 - $17.25/hr
... innovations to enhance menu offerings. * Coordinate logistics for catering events including ... Bachelor's degree in hospitality management, culinary arts, or related field preferred.
Catering Coordinator
Grand Rapids, MI · On-site
$14.50 - $17.25/hr
... innovations to enhance menu offerings. * Coordinate logistics for catering events including ... Bachelor's degree in hospitality management, culinary arts, or related field preferred.
Auto Sales Consultant
Cadillac, MI · On-site
... technology, and EV innovations to conduct engaging, high-quality customer demonstrations ... Experience in retail, hospitality, food & beverage, personal training, or customer-facing roles is ...
Auto Sales Consultant
Cadillac, MI · On-site
... technology, and EV innovations to conduct engaging, high-quality customer demonstrations ... Experience in retail, hospitality, food & beverage, personal training, or customer-facing roles is ...
Auto Sales Consultant
Cadillac, MI · On-site
... innovations to conduct engaging, high-quality customer demonstrations.Relationship Building ... Experience in retail, hospitality, food & beverage, personal training, or customer-facing roles is ...
Quick apply
Auto Sales Consultant
Cadillac, MI · On-site
... innovations to conduct engaging, high-quality customer demonstrations.Relationship Building ... Experience in retail, hospitality, food & beverage, personal training, or customer-facing roles is ...
... technology, and EV innovations to conduct engaging, high-quality customer demonstrations ... Experience in retail, hospitality, food & beverage, personal training, or customer-facing roles is ...
... technology, and EV innovations to conduct engaging, high-quality customer demonstrations ... Experience in retail, hospitality, food & beverage, personal training, or customer-facing roles is ...
Hospitality Innovations information
What is the difference between Hospitality Innovations vs Hospitality Management?
| Aspect | Hospitality Innovations | Hospitality Management |
|---|---|---|
| Credentials | Typically requires certifications in hospitality technology or innovation | Requires degrees in hospitality, business, or related fields |
| Work Environment | Focuses on developing new solutions, working with tech teams, and implementing innovations | Oversees daily operations, staff management, and guest services |
| Employer & Industry Usage | Used by companies aiming to modernize and innovate hospitality services | Common in hotels, resorts, and hospitality organizations managing operations |
Hospitality Innovations primarily focuses on creating and implementing new technologies and solutions within the hospitality industry, often requiring specialized certifications. Hospitality Management involves overseeing daily operations and staff, requiring a background in hospitality or business. While both roles are vital to the industry, Hospitality Innovations emphasizes innovation and tech, whereas Hospitality Management centers on operational leadership.
What is hospitality innovations?
What are some common challenges faced by professionals in hospitality innovations, and how can they overcome them?
What are the key skills and qualifications needed to thrive in a hospitality innovations role, and why are they important?
What are popular job titles related to Hospitality Innovations jobs in Michigan?
For Hospitality Innovations jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Hospitality Innovations jobs in Michigan look for?
The top searched job categories for Hospitality Innovations jobs in Michigan are:
What cities in Michigan are hiring for Hospitality Innovations jobs?
Cities in Michigan with the most Hospitality Innovations job openings:
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 4 days ago
Davidson Hospitality Group rating
6.8
Based on 36 frontline employees who took The Breakroom Quiz
75th of 463 rated hospitality employers
Job description
Grand Hotel, located on historic Mackinac Island, is seeking passionate and dedicated individuals to join our team! As a job applicant, you'll have the opportunity to work in a world-renowned, five-star hotel that offers exceptional service and unforgettable experiences to our guests. With positions available in hospitality, guest services, food and beverage, housekeeping, and more, there are abundant opportunities for career growth and advancement. Our hotel boasts timeless elegance, breathtaking views, and a unique island experience, creating a one-of-a-kind work environment. As a member of the Grand Hotel team, you'll have the chance to provide impeccable service to our guests, work in a picturesque setting, and be a part of a rich heritage that spans over a century. Join us in delivering legendary hospitality and become a valued member of our team at Grand Hotel on Mackinac Island!
Are you a strategic thinker with a passion for maximizing revenue and driving financial success in the hospitality industry? Join our team as a Vice President of Revenue and take charge of our revenue optimization efforts. With your high energy and enthusiasm, you will play a key role in shaping our revenue strategy and achieving exceptional results.
The Vice President of Revenue provides enterprise-wide leadership for all revenue optimization initiatives,
ensuring the resort maximizes total revenue and profitability across every business segment. For the
purposes of this role, enterprise wide encompasses Grand Hotel, Bicycle Street Inn and Mackinac Island
Bike Shop, including guest rooms, food and beverage, golf, spa, retail, recreation, catering, special events,
and other ancillary revenue streams.
Reporting directly to the President, this executive collaborates closely with the Steering Team to establish
the resort's annual commercial strategy, develop revenue and profitability goals, and lead the annual
budgeting and forecasting process. This role serves as a strategic partner across Operations, Sales,
Marketing, Finance, Human Resources, and Information Technology to ensure all commercial decisions
align with the resort's long-term business objectives and financial goals.
The position requires an individual who is highly effective and efficient working across locations, with ability to build strong relationships, communicate consistently, and collaborate seamlessly with on-site and remote leaders, managers and team members.
Additional Executive Responsibilities -
Report directly to the President and serve as a member of the Steering Team.
Lead the development of the resort's annual commercial strategy, aligning revenue, sales,
marketing, distribution, operations, and financial objectives into a unified business plan.
Direct the annual budgeting, forecasting, and long-range financial planning process for all
revenue-generating departments in partnership with Finance, Sales and Operations Senior
Leadership.
Lead the resort's Commercial Leadership Committee, bringing together leaders from Revenue,
Sales, Marketing, Operations, Finance, Food & Beverage, Retail, Golf, Spa, Recreation, and other
key departments to establish commercial priorities, evaluate business performance, identify new
revenue opportunities and ensure alignment on strategic initiatives.
Serve as the executive leader responsible for fostering collaboration across all revenue-generating
departments, ensuring that commercial decisions support both operational excellence and the
resort's long-term financial objectives.
Recommend strategic investments, business initiatives, pricing strategies, and operational
changes that improve long-term profitability, competitive positioning, and guest satisfaction.
Provide the President and Steering Team with comprehensive financial analysis, forecasting,
market intelligence, and performance metrics to support major business decisions.
Champion enterprise-wide collaboration by building strong working relationships across every
department and fostering a culture of shared accountability for revenue growth, profitability, and
exceptional guest experiences.
Evaluate market opportunities, competitive positioning, emerging consumer trends, economic
conditions, and technological innovations to proactively adapt commercial strategies.
Ensure revenue optimization decisions balance profitability, operational execution, guest
satisfaction, and the long-term value of the Grand Hotel brand.
Provide strategic and operational oversight of the Reservation team ensuring hiring and retention
of high-quality talent.
Maintain vendor relationships for key systems and proactively assess value-added technology to
stay competitive within the marketplace.
Qualifications:
15+ years of revenue optimization experience, preferably with 5 years in hospitality industry with
independent hotel/resort experience.
Bachelor’s degree and MBA preferred
Understanding of hotel sales and hotel distribution sources and strategies preferred.
Ability to effectively communicate verbally and in written form with the public and within the
organization.
Strong computer-based skills required, with emphasis on, but not limited to, Microsoft Office products
(i.e. Excel, Word, and PowerPoint).
Experience with major Hospitality Sales systems, i.e. Delphi, Opera Cloud, ideas and Duetto.
Essential statistical and analytical skills required to identify trends, revenue opportunities or shortfalls,
and interpret volumes of data from various systems and reports.
Competent organizational skills.
Ability to work independently and cross-functionally with other departments in a remote or hybrid
environment to achieve goals.
Ability to thrive and excel in a multi-tasked and fast-paced environment.
Present a professional and confident appearance.
Previous supervisory/managerial experience of 10+ person team.
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays).
- 401K Match
Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
What Davidson Hospitality Group employees say
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Benefits
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Get the full story on Breakroom
About Davidson Hospitality Group
Sourced by ZipRecruiter
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Industry
Hospitality services
Company size
5,001 - 10,000 Employees
Headquarters location
Atlanta, GA, US
Year founded
1974