ZipRecruiter

Log In

1

Hospital Kitchen Jobs in Reno, NV (NOW HIRING)

Crystal Bay Casino

Kitchen Steward

Crystal Bay, NV · On-site

$17/hr

As a Kitchen Steward in our Hospitality, Tourism and Recreation industry, you will play a crucial role in ensuring the cleanliness and organization of our kitchen. Your major end result will be to ...

Crystal Bay Casino

Kitchen Steward

Crystal Bay, NV · On-site

$17/hr

As a Kitchen Steward in our Hospitality, Tourism and Recreation industry, you will play a crucial role in ensuring the cleanliness and organization of our kitchen. Your major end result will be to ...

CASINO FANDANGO

KITCHEN STEWARD

Carson City, NV · On-site

$13.75 - $18.50/hr

KITCHEN STEWARD | CASINO FANDANGO We are looking for a dedicated Kitchen Steward who will be responsible for ensuring that all dishes, cookware, and kitchen supplies are thoroughly cleaned and ...

Casino Fandango

KITCHEN STEWARD

Carson City, NV · On-site

$13.75 - $18.50/hr

KITCHEN STEWARD CASINO FANDANGO We are looking for a dedicated Kitchen Steward who will be responsible for ensuring that all dishes, cookware, and kitchen supplies are thoroughly cleaned and ...

Casino Fandango

KITCHEN STEWARD

Carson City, NV · On-site

$13.75 - $18.50/hr

Kitchen Steward Join our Food & Beverage team as a Kitchen Steward and help keep our kitchen running safely, smoothly, and efficiently. The Kitchen Steward is responsible for cleaning dishes ...

CASINO FANDANGO

KITCHEN STEWARD

Carson City, NV

$13.75 - $18.50/hr

Kitchen Steward Join our Food & Beverage team as a Kitchen Steward and help keep our kitchen running safely, smoothly, and efficiently. The Kitchen Steward is responsible for cleaning dishes ...

Twin Peaks

Kitchen Manager

Reno, NV · On-site

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking ...

CHIPOTLE

Kitchen Leader

Carson City, NV · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

Chipotle

Kitchen Leader

Minden, NV

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

CHIPOTLE

Kitchen Leader

Reno, NV · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

CHIPOTLE

Kitchen Leader

Minden, NV · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

Chipotle

Kitchen Leader

Reno, NV · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

Chipotle

Kitchen Leader

Reno, NV · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

Chipotle

Kitchen Leader

Carson City, NV

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

CHIPOTLE

Kitchen Leader

Reno, NV · On-site

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the ...

Upper Crust Food Service

Kitchen Steward

Reno, NV · On-site

$14 - $19/hr

Kitchen Utilities support the culinary team by maintaining a clean and sanitary kitchen, ensuring equipment is in order, and stock supplies. Additionally, they assist with fostering a positive ...

Northstar California Resort

Kitchen Manager

Truckee, CA · On-site

$25/hr

The Kitchen Manager position for this location specifically, is a dynamic role requiring a well-rounded and experienced chef with proficient management skills. Each Winter season, guest experience ...

Panda Restaurant Group

Kitchen Team

Reno, NV

$19 - $22/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Carson City, NV

$19 - $22/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Reno, NV · On-site

$19 - $22/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

next page

Showing results 1-20

All JobsHospital Kitchen JobsHospital Kitchen Jobs in Reno, NV

Hospital Kitchen information

See Reno, NV salary details

$8

$15

$19

How much do hospital kitchen jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for hospital kitchen in Reno, NV is $15.36, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.54 per hour, depending on experience, location, and employer.

What are the qualifications to work in a hospital kitchen?

All hospitals have their own set of qualifications and skills for job candidates. You may need a high school diploma, but this is not a universal requirement. Some employers may want at least a year of experience. Depending on your role, there are several skills that you might need. For example, if you work as a cook, you should have cooking, food safety, and food prep skills. You should also be able to write and read so that you can review orders. You may also need to have skills regarding inventory management and equipment maintenance.

What do hospital kitchen staff do?

Hospital kitchen staff are responsible for preparing, cooking, and serving meals to patients, staff, and visitors, ensuring that all food meets dietary and safety standards. They work closely with dietitians to accommodate special dietary needs and restrictions for patients with specific health requirements. In addition to cooking, their duties often include cleaning kitchen equipment, maintaining sanitary conditions, and following strict food safety protocols.

What are the key skills and qualifications needed to thrive in a hospital kitchen, and why are they important?

Working in a Hospital Kitchen requires knowledge of food safety, sanitation standards, and basic food preparation, often supported by a food handler’s permit or ServSafe certification. Familiarity with commercial kitchen equipment, dietary management systems, and inventory tracking tools is typically necessary. Strong teamwork, attention to detail, and effective communication help ensure safe and efficient meal service tailored to patient needs. These skills are crucial for maintaining patient health, meeting regulatory requirements, and supporting overall hospital operations.

What are some common challenges faced by staff working in a hospital kitchen, and how can they be managed?

Staff in a hospital kitchen often face challenges such as adhering to strict dietary guidelines for patients, managing high-volume meal preparation, and maintaining rigorous hygiene standards. Effective communication with dietitians and medical staff is essential to ensure that patient meals meet specific nutritional needs. Additionally, time management and teamwork are crucial for delivering meals promptly and safely, especially during peak service hours. Regular training on food safety and organization can help staff manage these challenges efficiently.

What is the difference between Hospital Kitchen vs Hospital Food Service Worker?

AspectHospital KitchenHospital Food Service Worker
CredentialsFood safety certification, culinary trainingFood safety certification, customer service skills
Work EnvironmentFood preparation areas, kitchensDining areas, patient rooms, cafeterias
Job RolePreparing, cooking, and assembling mealsServing meals, assisting patients, cleaning
Industry UsageHospital food productionPatient meal delivery and service

Hospital Kitchen staff focus on preparing and cooking meals in a hospital's food production area, requiring culinary skills and food safety certifications. In contrast, Hospital Food Service Workers primarily serve and deliver meals to patients and staff, emphasizing customer service and sanitation. Both roles are essential in hospital food services but differ in responsibilities and work environments.

How to get a job in a hospital kitchen?

To get a job in a hospital kitchen, candidates typically need a high school diploma or equivalent and relevant food service experience. Applying through hospital job portals or local employment agencies, demonstrating knowledge of food safety standards, and being prepared for background checks and health screenings are common steps in the hiring process.
More about Hospital Kitchen jobs

What are popular job titles related to Hospital Kitchen jobs in Reno, NV?

For Hospital Kitchen jobs in Reno, NV, the most frequently searched job titles are:

What job categories do people searching Hospital Kitchen jobs in Reno, NV look for?

The top searched job categories for Hospital Kitchen jobs in Reno, NV are:

What cities near Reno, NV are hiring for Hospital Kitchen jobs?

Cities near Reno, NV with the most Hospital Kitchen job openings:

Hospital Kitchen jobs near you
Infographic showing various Hospital Kitchen job openings in Reno, NV as of August 2026, with employment types broken down into 67% Full Time, 31% Part Time, and 2% Nights. Highlights an 100% In-person job distribution, with an average salary of $31,953 per year, or $15.4 per hour.

Kitchen Steward

Crystal Bay Casino

Crystal Bay, NV • On-site

$17/hr

Part-time

Posted 28 days ago

Job description

About the Role:

As a Kitchen Steward in our Hospitality, Tourism and Recreation industry, you will play a crucial role in ensuring the cleanliness and organization of our kitchen. Your major end result will be to maintain a high standard of hygiene and sanitation in the kitchen, ensuring that all equipment and utensils are clean and ready for use. You will also be responsible for assisting the kitchen team in basic food preparation and ensuring that all food safety regulations are adhered to.

Minimum Qualifications:

  • High school diploma or equivalent
  • Previous experience in a similar role
  • Knowledge of basic food safety regulations and guidelines
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Excellent communication and interpersonal skills

Preferred Qualifications:

  • Certification in food safety and sanitation
  • Experience working in a commercial kitchen
  • Ability to operate kitchen equipment, such as dishwashers and food processors
  • Flexibility to work evenings, weekends, and holidays as needed

Responsibilities:

  • Maintain cleanliness and organization of the kitchen, including washing dishes, cleaning surfaces, and mopping floors
  • Assist the kitchen team in basic food preparation, such as chopping vegetables and preparing salads
  • Ensure that all equipment and utensils are clean and ready for use
  • Adhere to all food safety regulations and guidelines
  • Report any maintenance or repair issues to the kitchen supervisor

Skills:

As a Kitchen Steward, you will utilize your knowledge of basic food safety regulations and guidelines to ensure that our kitchen is clean and organized. You will also use your excellent communication and interpersonal skills to work effectively with the kitchen team and report any issues to the supervisor. Additionally, your ability to handle multiple tasks simultaneously and work in a fast-paced environment will be essential in meeting the demands of the job. Operating kitchen equipment and assisting in basic food preparation will also require your attention to detail and ability to follow instructions accurately.

Apply