1

High End Restaurant Server Jobs (NOW HIRING)

High school diploma or general education degree (GED) or equivalent combination of education and experience. * 1+ year of server experience in a fast-paced, mid- to high-end restaurant, preferred.

New

... offer unique, high end dining experiences among our many different concepts. Trattoria Sofia is ... Restaurant Servers with fine dining experience for our Houston, TX, location. What's In It For You

... high end dining experiences among our many different concepts. The Annie Cafe & Bar is currently ... Restaurant Servers with fine dining experience for our Houston, TX, location. What's In It For You

... offer unique, high end dining experiences among our many different concepts. Trattoria Sofia is ... Restaurant Servers with fine dining experience for our Houston, TX, location. What's In It For You

... offer unique, high end dining experiences among our many different concepts. Trattoria Sofia is ... Restaurant Servers with fine dining experience for our Houston, TX, location. What's In It For You

... high end dining experiences among our many different concepts. The Annie Cafe & Bar is currently ... Restaurant Servers with fine dining experience for our Houston, TX, location. What's In It For You

... offer unique, high end dining experiences among our many different concepts. B.B. Italia is ... Restaurant Servers with fine dining experience for our Sugarland, TX, location. What's In It For ...

... high end dining experiences among our many different concepts. The Annie Cafe & Bar is currently ... Restaurant Servers with fine dining experience for our Houston, TX, location. What's In It For You

next page

Showing results 1-20

High End Restaurant Server information

See salary details

$6

$13

$23

How much do high end restaurant server jobs pay per hour?

As of May 29, 2026, the average hourly pay for high end restaurant server in the United States is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.38 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a High End Restaurant Server, and why are they important?

To excel as a High End Restaurant Server, you need in-depth knowledge of fine dining service standards, food and wine pairings, and previous experience in upscale dining environments. Familiarity with reservation management systems, POS terminals, and sometimes sommelier or food safety certifications are often required. Exceptional interpersonal skills, attention to detail, and the ability to anticipate guest needs distinguish top performers. These skills are crucial for delivering a seamless, memorable dining experience that meets the high expectations of luxury clientele.

What are some common challenges faced by high end restaurant servers, and how are they typically addressed?

High end restaurant servers often encounter challenges such as managing complex menu knowledge, accommodating special guest requests, and maintaining impeccable service under pressure. These challenges are addressed through comprehensive training, regular menu tastings, and strong teamwork with kitchen and management staff. Effective communication and attention to detail are essential, as high end clientele expect a seamless and personalized dining experience. Servers also rely on support from sommeliers and back-of-house staff to deliver exceptional service even during peak hours.

What are high end restaurant servers?

High end restaurant servers are professionals who provide exceptional dining service in upscale restaurants. They are responsible for guiding guests through the menu, making recommendations, serving food and beverages with precision, and ensuring a memorable dining experience. High end servers are knowledgeable about fine wines, specialty dishes, and proper etiquette, and they often deliver service with a high level of attention to detail. Their role requires excellent communication skills, a polished appearance, and the ability to anticipate and fulfill guest needs. This position typically demands prior experience in the hospitality industry and a deep understanding of luxury service standards.

What is the difference between High End Restaurant Server vs Fine Dining Bartender?

AspectHigh End Restaurant ServerFine Dining Bartender
CredentialsCustomer service skills, food and wine knowledgeMixology certification, cocktail knowledge
Work EnvironmentUpscale restaurants, table serviceBar area, cocktail preparation stations
Employer & Industry UsageLuxury restaurants, hotelsHigh-end bars, restaurants
Common Search & ComparisonCustomer service, dining experienceDrink preparation, bar service

While both roles operate in upscale dining settings, a High End Restaurant Server primarily focuses on providing exceptional table service and wine knowledge, whereas a Fine Dining Bartender specializes in crafting cocktails and managing bar service. Both roles require excellent customer service skills but differ in their core responsibilities and work environments.

More about High End Restaurant Server jobs
What cities are hiring for High End Restaurant Server jobs? Cities with the most High End Restaurant Server job openings:
What states have the most High End Restaurant Server jobs? States with the most job openings for High End Restaurant Server jobs include:
What job categories do people searching High End Restaurant Server jobs look for? The top searched job categories for High End Restaurant Server jobs are:
Infographic showing various High End Restaurant Server job openings in the United States as of May 2026, with employment types broken down into 64% Full Time, 24% Part Time, and 12% Contract. Highlights an 93% Physical, and 7% Remote job distribution, with an average salary of $28,176 per year, or $13.5 per hour.

High End Restaurant Executive Chef

High End Restaurant

Cincinnati, OH โ€ข On-site

$80K - $95K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago


Job description

A highly acclaimed fine dining establishment in Ohio is seeking a visionary Executive Chef to lead its scratch-made culinary program. We are looking for a strategic and hands-on culinary leader with a passion for excellence, mentorship, and innovation.

About the Role

As Executive Chef, you will oversee all back-of-house operations, drive culinary execution, and collaborate closely with leadership to deliver an exceptional guest experience. Youโ€™ll lead a high-performing team in a refined, high-volume setting, ensuring consistency, quality, and efficiency across every plate.

Key Responsibilities

  • Lead all kitchen operations with a focus on made-from-scratch execution and fine dining standards
  • Maintain and implement systems for prep, inventory, sanitation, and quality control
  • Recruit, train, and mentor a skilled culinary team with strong retention practices
  • Collaborate with front-of-house leadership to ensure seamless service
  • Manage labor, food costs, and scheduling within budget targets
  • Conduct regular tastings, line checks, and team meetings to uphold standards
  • Ensure full compliance with health and safety regulations

Ideal Candidate

  • 5+ years as Executive Chef or Chef de Cuisine in upscale, scratch-kitchen environments
  • Proven ability to lead and inspire large kitchen teams under pressure
  • Expertise in classic techniques, modern plating, and seasonal sourcing
  • Strong operational acumen in food costing, inventory, and kitchen systems
  • ServSafe certified (or equivalent)
  • Exceptional communication, organization, and time management skills

Compensation & Benefits

  • Competitive base salary starting at $80,000+, depending on experience
  • Performance-based bonus potential
  • 401(k) with employer match
  • Health, dental, and vision insurance
  • Paid time off and paid training
  • Complimentary meals and employee discounts
  • Opportunities for culinary growth and development

Why This Opportunity?

This is a rare chance to shape the culinary direction of one of Ohioโ€™s most respected dining destinations. Your leadership will define the guest experience and elevate the careers of those you mentor.

Equal Opportunity Employer

We are committed to diversity and inclusion in the workplace. All qualified applicants will receive consideration without regard to race, religion, gender identity, sexual orientation, age, veteran status, or disability.