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Helper Silverware Roller Jobs in California (NOW HIRING)

Temaki

Prep Cook/ Sushi Helper - Temaki

San Diego, CA · On-site

$18 - $19/hr

... rolling sushi, cutting fish, and assembling dishes as needed. * Maintain cleanliness and ... Basic knowledge of cooking utensils and equipment, pots, pans, dishware, silverware, glassware ...

Miguel's Jr

Host/Hostess

Corona, CA · On-site

... help the Servers in assuring quality customer service as well. The host/hostess is expected to seat the guests following a rotation of stations, issue menus, (re) stock, clean menus, roll silverware ...

Miguel's Restaurant

Host/Hostess

Corona, CA · On-site

... help the Servers in assuring quality customer service as well. The host/hostess is expected to seat the guests following a rotation of stations, issue menus, (re) stock, clean menus, roll silverware ...

Logan's Roadhouse

Server Assistant

Chico, CA · On-site

$15.50 - $16/hr

Provides assistance to the service, bartending and host/hostess staff to help maintain the smooth ... rolling silverware. 8. Empties trash cans when needed. 9. Complete assigned cleaning duties.

Logan's Roadhouse

Server Assistant

Redding, CA

$15.50 - $16/hr

Provides assistance to the service, bartending and host/hostess staff to help maintain the smooth ... rolling silverware. 8. Empties trash cans when needed. 9. Complete assigned cleaning duties.

Logan's Roadhouse

Server Assistant

Redding, CA · On-site

$15.50 - $16/hr

Provides assistance to the service, bartending and host/hostess staff to help maintain the smooth ... rolling silverware. 8. Empties trash cans when needed. 9. Complete assigned cleaning duties.

Logan's Roadhouse

Server Assistant

Chico, CA · On-site

$15.50 - $16/hr

Provides assistance to the service, bartending and host/hostess staff to help maintain the smooth ... rolling silverware. 8. Empties trash cans when needed. 9. Complete assigned cleaning duties.

BJ's Restaurants

Busser

City Of Industry, CA · On-site

Career path programs to help you advance your career * Competitive pay with DailyPay option - Why ... Polishing, rolling, and prepping silverware * Making sure chairs, floors, and guest dining areas ...

BJ's Restaurants

Busser

Corona, CA

Career path programs to help you advance your career * Competitive pay with DailyPay option - Why ... Polishing, rolling, and prepping silverware * Ensuring chairs, floors, and guest dining areas are ...

BJ's Restaurants

Busser

Corona, CA · On-site

Career path programs to help you advance your career * Competitive pay with DailyPay option - Why ... Polishing, rolling, and prepping silverware * Ensuring chairs, floors, and guest dining areas are ...

BJ's Restaurants

Busser

City Of Industry, CA

Career path programs to help you advance your career * Competitive pay with DailyPay option - Why ... Polishing, rolling, and prepping silverware * Making sure chairs, floors, and guest dining areas ...

The Cheesecake Factory

Dishwasher

Rancho Cucamonga, CA

$16.90 - $18.50/hr

Overview For those who enjoy rolling up their sleeves, this is a great way to join a professional ... Working in a fast paced environment, Dishwashers support safe and efficient operations, helping ...

The Cheesecake Factory

Dishwasher

Valencia, CA · On-site

$16.90 - $18.50/hr

Overview For those who enjoy rolling up their sleeves, this is a great way to join a professional ... Working in a fast paced environment, Dishwashers support safe and efficient operations, helping ...

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All JobsHelper Silverware Roller JobsHelper Silverware Roller Jobs in California

Helper Silverware Roller information

What is a helper silverware roller?

Helper Silverware Rollers are restaurant or catering staff responsible for preparing and organizing silverware for service. They typically clean, polish, and roll utensils in napkins to ensure they are ready for guests. This role helps maintain cleanliness standards and ensures efficient service during busy dining hours. Helper Silverware Rollers often work as part of a larger team in food service establishments, supporting waitstaff and kitchen personnel.

What does a helper silverware roller do?

A Helper Silverware Roller is primarily responsible for ensuring that utensils are clean, polished, and neatly wrapped in napkins for guest use. Each day, you can expect to collect clean silverware from the dishwashing area, inspect for cleanliness, and roll them according to the restaurant's standards. This role is crucial in maintaining a steady supply of table-ready utensils, supporting servers and hosts, and ultimately helping to deliver a positive dining experience. Collaboration with kitchen staff and servers is common, especially during peak meal times when quick turnaround is essential.

What skills and qualifications are needed to be a helper silverware roller?

To thrive as a Helper Silverware Roller, you need attention to detail, basic manual dexterity, and the ability to follow hygiene and preparation protocols, usually requiring minimal formal education. Familiarity with commercial kitchen tools, such as cutlery wrappers or roll machines, and adherence to food safety standards are typically expected. Reliability, teamwork, and time management are soft skills that help someone excel in this role. These skills ensure that utensils are prepared efficiently and hygienically, supporting smooth restaurant operations and a positive dining experience.

What is the difference between Helper Silverware Roller vs Helper Silverware Packer?

AspectHelper Silverware RollerHelper Silverware Packer
Primary RoleRolling and organizing silverware for storage or transportPacking silverware into containers for shipment or storage
Work EnvironmentKitchen, food service, or manufacturing settingsWarehouse, packing stations, or food production facilities
Required SkillsManual dexterity, attention to detailEfficiency, organization skills
CertificationsNone typically requiredNone typically required

The Helper Silverware Roller primarily focuses on rolling and organizing silverware, while the Helper Silverware Packer concentrates on packing silverware for shipment. Both roles are essential in food service and manufacturing environments, sharing similar skills but differing in specific tasks.

What are popular job titles related to Helper Silverware Roller jobs in California?

For Helper Silverware Roller jobs in California, the most frequently searched job titles are:

What job categories do people searching Helper Silverware Roller jobs in California look for?

The top searched job categories for Helper Silverware Roller jobs in California are:

What cities in California are hiring for Helper Silverware Roller jobs?

Cities in California with the most Helper Silverware Roller job openings:

Helper Silverware Roller jobs near you

Prep Cook/ Sushi Helper - Temaki

Temaki

San Diego, CA • On-site

$18 - $19/hr

Full-time

Re-posted just now

Job description

JOB SUMMARY

The Prep Cook/ Sushi Helper supports our sushi chefs by preparing ingredients, maintaining a clean and organized work area, and assisting in the creation of high-quality sushi dishes. The ideal candidate is passionate about food, works well in a fast-paced environment, and is eager to learn the art of sushi preparation. He/she is also responsible for ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.


JOB REQUIREMENTS

To include but not limited to:

  • Prepare and portion ingredients such as fish, vegetables, and rice according to recipes and chef instructions.
  • Assist sushi chefs with rolling sushi, cutting fish, and assembling dishes as needed.
  • Maintain cleanliness and organization of workstations, tools, and kitchen equipment.
  • Providing and maintaining high-quality standards and procedures in preparing and serving all food.
  • Maintaining solid knowledge of all food products and being able to skillfully apply culinary techniques.
  • Responsible for preparation of all aspects of restaurant foods, hot and cold; including banquets and special events.   
  • Ensuring that all food quality meets specifications and guarantees.
  • Maintaining a solid knowledge, understanding, and preparation of base sauces, stocks, and soups.
  • Regularly restock all kitchen supplies and food items required for service.
  • Properly labeling and dating all products to ensure safekeeping and sanitation.
  • Maintains cooling logs using a 6-hour cooling process.
  • Keeping the kitchen, a clean, safe, and sanitary environment in which to work; making sure all kitchen sanitation standards are met.
  • Assisting the Chefs in all health, safety, and sanitation procedures.
  • Assisting in lowering all food costs and waste.
  • Ensuring all products are rotating on a first-in, first-out philosophy.
  • Ensuring all requisitions are processed properly and placed in the designated area.
  • Assisting as needed in execution of service.
  • Maintains a solid menu knowledge and attention to detail with plate presentation.
  • Maintaining a high level of professionalism.
  • Working as a team, assisting all guests’ and employees’ needs and inquiries.
  • Effectively communicating with management, chefs, and service staff to fulfill and address any issues or needs requested by guests and or other employees.
  • Following all procedures and policies set forth by the company, division, and department.
  • Following all health and safety regulations.

QUALIFICATIONS: (Include equipment knowledge/use)

  • 2 Years minimum experience in a similar position preferred.
  • Previous kitchen or food prep experience preferred; sushi experience a plus.
  • Basic comprehension of English oral and written language
  • Ability to read and measure recipes.
  • Able to apply basic knife skills required for preparation.
  • Knowledge of weights and measures.
  • Exhibits a basic knowledge, understanding, and application of various cooking techniques.
  • Basic knowledge of cooking utensils and equipment, pots, pans, dishware, silverware, glassware, food slicing machine, knives, oven, grill/stove burners, microwave appliances, brazier, steam kettles.
  • Experience with the interior of hotels, in restaurants and kitchen areas, with exposure to humidity, steam, and extreme temperatures.
  • Exposure to hazardous cleaning chemicals.
  • Ability to lift to 50 pounds.
  • Ability to maintain a clean and organized work environment. 
  • Knowledge of health, safety, and sanitation rules and regulations.