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Helper Gate Gourmet Jobs (NOW HIRING)

We're looking for motivated, engaged people to help make everyone's journeys better. This position ... to Gate Gourmet, Customer and Regulatory specification * Monitors corrective action system

Account Manager

Newark, NJ · On-site

$80K - $90K/yr

We're looking for motivated, engaged people to help make everyone's journeys better. Reporting to ... This position will act as a liaison between the airline customer and the Gate Gourmet operational ...

We're looking for motivated, engaged people to help make everyone's journeys better. Job Summary: A ... Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals * Free parking * Free ...

We're looking for motivated, engaged people to help make everyone's journeys better. The position ... Ensures that all products are coded according to Gate Gourmet procedures. * Works with maintenance ...

We're looking for motivated, engaged people to help make everyone's journeys better. Starting Pay ... Benefits of Joining the Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals

We're looking for motivated, engaged people to help make everyone's journeys better. Starting ... Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals * Free parking * Free ...

We're looking for motivated, engaged people to help make everyone's journeys better. The position ... Ensures that all products are coded according to Gate Gourmet procedures. * Works with maintenance ...

We're looking for motivated, engaged people to help make everyone's journeys better. Starting ... Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals * Free parking * Free ...

We're looking for motivated, engaged people to help make everyone's journeys better. Job Summary: A ... Benefits of Joining the Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals

We're looking for motivated, engaged people to help make everyone's journeys better. Starting ... Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals * Free parking * Free ...

We're looking for motivated, engaged people to help make everyone's journeys better. Job Summary: A ... Benefits of Joining the Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals

We're looking for motivated, engaged people to help make everyone's journeys better. A dishroom ... Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals * Free parking * Free ...

Manager, Food Operations

Chantilly, VA · On-site

$80K - $85K/yr

We're looking for motivated, engaged people to help make everyone's journeys better. The position ... Ensures that all products are coded and dated according to Gate Gourmet procedures. * Conducts ...

New

We're looking for motivated, engaged people to help make everyone's journeys better. Job Summary: A ... Benefits of Joining the Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals

We're looking for motivated, engaged people to help make everyone's journeys better. A Dishroom ... Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals * Free parking * Free ...

Account Manager

Newark, NJ · On-site

$80K - $90K/yr

We're looking for motivated, engaged people to help make everyone's journeys better. Reporting to ... This position will act as a liaison between the airline customer and the Gate Gourmet operational ...

We're looking for motivated, engaged people to help make everyone's journeys better. Starting Pay ... Benefits of Joining the Gate Gourmet Team: * Free on-site cafeteria with hot and healthy meals

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Helper Gate Gourmet information

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How much do helper gate gourmet jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for helper gate gourmet in the United States is $17.92, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $20.19 per hour, depending on experience, location, and employer.

What is the difference between Helper Gate Gourmet vs Food Service Worker?

AspectHelper Gate GourmetFood Service Worker
CredentialsMinimal; often no formal certification neededSimilar; may require food safety certification
Work EnvironmentAircraft catering kitchens, airline loungesRestaurants, cafeterias, catering services
Employer & IndustryGate Gourmet, airline catering industryVarious food service establishments
Job FocusAssisting with food prep, packaging, cleaningServing customers, food prep, cleaning

Helper Gate Gourmet primarily works in airline catering environments, focusing on food prep and packaging. Food Service Workers have a broader scope, working in restaurants and cafeterias. Both roles require similar certifications and involve food handling, but their work settings and specific duties differ.

What are the key skills and qualifications needed to thrive as a Helper at Gate Gourmet, and why are they important?

To thrive as a Helper at Gate Gourmet, you generally need basic food handling knowledge, physical stamina, and the ability to follow safety and hygiene protocols; a high school diploma or equivalent is often preferred. Familiarity with kitchen equipment, food safety certifications, and inventory management systems can be advantageous. Teamwork, attention to detail, and a strong work ethic are important soft skills for excelling in this role. These abilities ensure efficient, safe, and high-quality food preparation in the fast-paced airline catering environment.

What are the typical daily tasks and challenges faced by a Helper at Gate Gourmet?

As a Helper at Gate Gourmet, you’ll be involved in supporting the preparation and assembly of airline meals, which includes tasks like packing food items, organizing tray setups, and ensuring cleanliness in work areas. The environment is fast-paced with tight deadlines, especially during peak flight schedules, so teamwork and attention to detail are essential. Common challenges include adapting to fluctuating workloads and maintaining high standards of food safety and hygiene. You’ll work closely with cooks, supervisors, and other helpers, making strong communication and collaboration skills valuable for success in this role.

What are Helper Gate Gourmet jobs?

Helper Gate Gourmet jobs involve assisting with various tasks in the food preparation and catering process for airlines. Helpers work in kitchens or assembly lines, supporting chefs and cooks by preparing ingredients, packaging meals, and ensuring cleanliness and organization in the work area. They play a key role in maintaining food safety standards and meeting tight deadlines to ensure timely delivery of meals to flights. This position typically requires attention to detail, the ability to work in a fast-paced environment, and teamwork skills.
What cities are hiring for Helper Gate Gourmet jobs? Cities with the most Helper Gate Gourmet job openings:
What are the most commonly searched types of Gate Gourmet jobs? The most popular types of Gate Gourmet jobs are:
What states have the most Helper Gate Gourmet jobs? States with the most job openings for Helper Gate Gourmet jobs include:
What job categories do people searching Helper Gate Gourmet jobs look for? The top searched job categories for Helper Gate Gourmet jobs are:

Quality Assurance Representative

Gategroup

Tampa, FL • On-site

$66K - $68K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


Job description

We're looking for motivated, engaged people to help make everyone's journeys better.
This position is responsible for quality element control related to operation, policy and procedure auditing, supporting quality improvement projects, and supporting the manager to drive defect prevention and detections. The position acts as the primary business unit liaison to US Quality Assurance.
Annual Hiring Range:
• $66K-$68K /Per Year
Benefits:
• Paid time off
• 401k, with company match
• Company sponsored life insurance
• Medical, dental, vision plans
• Voluntary short-term/long-term disability insurance
• Voluntary life, accident, and hospital plans
• Employee Assistance Program
• Commuter benefits
• Employee Discounts
• Free hot healthy meals for unit operations roles
Main Duties and Responsibilities:
  • Coordinates and monitors quality improvement projects
  • Audits implementation of quality system for effectiveness by verifying operation activities to Gate Gourmet, Customer and Regulatory specification
  • Monitors corrective action system
  • Educates and trains unit staff and managers in quality related issues
  • Plays a key role in developing a comprehensive quality program
  • Implements the quality system detailed in the quality manual
  • Champions the total quality improvement efforts and initiates problem solving efforts and assures implementation
  • Supports the manager to drive prevention vs. detection of defects
  • Coordinates actions to prevent the occurrences of nonconformities
  • Maintains customer compliance resolution
  • Responsible for the maintenance of key performance metrics for the Quality organization
  • Acts as the primary liaison to US Quality Assurance
  • Controls Food safety and Quality of processing and manufacturing within the business
  • Supports customer audits, government audits to meet compliance
  • Verifies and insures company policies and procedures are followed
  • Insures quality specifications and requirements are followed and met
  • Assists with developing Standard Operating Procedures
  • Responsible for safety, quality and compliance to customer specification
  • Assists in training of all Standard Operating Procedures and Critical Control Points in the unit
  • Completes all other company required training including but not limited to ServSafe Sanitation Manager Certification.

Qualifications
Education:
  • Minimum qualifications include High School graduate or equivalent with experience in related discipline
  • Preferred qualifications include College degree in related discipline, knowledge of HACCP, quality management and six sigma

Work Experience:
  • Minimum 3 years of experience in Food safety control practices (GMP's, SOP's, and HACCP) and quality program control
  • Previous in airline, food processing, distribution operations or other fast paced environment

Technical Skills: (Certification, Licenses and Registration)
  • ServSafe certification required
  • Is HACCP certified and ServeSafe trained a plus
  • Basic lean, six sigma knowledge, and continuous improvement understanding a plus

Job Skills:
  • Intermediate level Microsoft office tool skills (excel, word)
  • Knowledge of quality auditing, inspection methods
  • Detail oriented
  • Strong organizational skills, able to prioritize responsibilities and multi-task
  • Strong interpersonal skills, interact well with multiple departments as required
  • Able to work with little supervision
  • Excellent reading, writing, and oral communication skills
  • Change Agent
  • Preferred skills:
  • Excellent analytical skills
  • Basic statistics calculation, and/or mathematical comprehension including:
    • Pareto chart
    • Control chart
    • Histogram
    • Time series (run) chart
    • Multiplication, division, addition, subtraction, summation, measure of central tendency, measure of variation, process capability
    • Algebraic concepts
  • Project management skills
  • Knowledge of FDA regulations

Language / Communication Skills:
  • Excellent oral and written communication skills
  • Multi-lingual a plus

Job Dimensions
Geographic Responsibility: Unit
Type of Employment: Full time
Travel %: None
Exemption Classification: Exempt
Work Environment / Requirements of the Job: Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours. In a normal production kitchen facility there may be physical discomfort due to temperature and noise. Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
Organization Structure
Direct Line Manager (Title): Quality Assurance, Operations Manager or General Manager
gategroup Competencies Required to be Successful in the Job:
  • Thinking - Information Search and analysis & problem resolution skills
  • Engaging - Understanding others, Team Leadership and Developing People
  • Inspiring - Influencing and building relationships, Motivating and Inspiring, Communicating effectively
  • Achieving - Delivering business results under pressure, Championing Performance Improvement and Customer Focus

Demonstrated Values to be Successful in the Position
Employees at gategroup are expected to live our Values of Excellence, Passion, Responsibility and Respect. To demonstrate these Values, we expect to observe the following from everyone:
Excellence
• We put the customer at the forefront of everything we do, taking time to understand their needs, wishes and desires.
• We constantly learn by giving and receiving feedback, improving from our mistakes and bettering ourselves.
Passion
• Hospitality, in its purest form, comes down to a single, core principle: care. We do everything with thoughtfulness, attention, and care.
• We have a growth mindset, a resilience that makes us determined to bounce back from failures and setbacks.
Responsibility
• We care about what we do, and we understand the impact we have on others and the planet.
• We always look out for each other -creating a safe workplace environment is everyone's responsibility.
Respect
• Every job matters. We each do our part to ensure our colleagues and our customers succeed in their goals.
• We respect each other's voices and foster a workplace that supports inclusion and belonging. We are all one gategroup.
The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.
gategroup is an equal opportunity employer committed to workforce diversity. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status or other category under applicable law.
For further information regarding Equal Employment Opportunity, copy and paste the following URL into your web browser: http://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf
We anticipate that this job will close on:
07/31/2026
For California Residents, please click here to view our California privacy notice.
If you want to be part of a team that helps make travel and culinary memories, join us!