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Health Sanitary Inspector Jobs (NOW HIRING)

Sanitarian 1

Charleston, WV · On-site

$39K - $68K/yr

They acquire the knowledge, skills and abilities to conduct inspections, investigations, evaluations, and educational programs in environmental and public health sanitation. Public contact and ...

Conducts routine health/sanitation inspections of CYS Services programs using Army standardized checklists. Assists/supports facilities/homes in maintaining appropriate standards for condition ...

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Health Sanitary Inspector information

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$12

$27

$52

How much do health sanitary inspector jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for health sanitary inspector in the United States is $27.36, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $31.49 per hour, depending on experience, location, and employer.

What is the difference between Health Sanitary Inspector vs Food Safety Officer?

AspectHealth Sanitary InspectorFood Safety Officer
Required CredentialsDiploma or degree in health, sanitation, or related fieldsDegree in food technology, microbiology, or related fields; certification in food safety
Work EnvironmentInspecting sanitation in public health facilities, water supply, and sanitation servicesInspecting food establishments, markets, and food processing units
Employer & IndustryGovernment health departments, municipal corporationsFood safety authorities, government agencies, private food companies

Both roles focus on health and safety standards but differ mainly in their specific focus areas. The Health Sanitary Inspector primarily oversees sanitation and public health infrastructure, while the Food Safety Officer concentrates on food safety compliance. Both positions require relevant certifications and are vital in maintaining public health standards within their respective industries.

What are common challenges faced by health sanitary inspectors?

Health Sanitary Inspectors often encounter challenges such as ensuring compliance with health regulations in diverse environments, managing resistance from businesses or the public, and staying updated with evolving health codes. They may also face time constraints when covering large inspection areas and must adapt to varying working conditions, from offices to outdoor or industrial sites. Strong communication and problem-solving skills are essential for addressing these challenges and fostering cooperation during inspections.

What is a health sanitary inspector?

Health Sanitary Inspectors are professionals responsible for ensuring public health and hygiene by inspecting and monitoring sanitation practices in various establishments and public places. They enforce health and safety regulations, investigate complaints related to sanitation, and educate communities on proper hygiene practices. Their work helps prevent the spread of diseases and promotes a clean and healthy environment. Health Sanitary Inspectors often work with municipal bodies, public health departments, and other regulatory agencies.

What skills and qualifications are needed to be a health sanitary inspector?

To thrive as a Health Sanitary Inspector, you need a background in public health, environmental science, or a related field, often supported by a diploma or certification in sanitary inspection. Familiarity with inspection tools, data collection devices, and health and safety regulations is essential. Strong observation skills, attention to detail, effective communication, and problem-solving abilities help inspectors excel in the field. These skills are crucial for ensuring public health safety, compliance with sanitation standards, and effective community health management.
More about Health Sanitary Inspector jobs
What cities are hiring for Health Sanitary Inspector jobs? Cities with the most Health Sanitary Inspector job openings:
What are the most commonly searched types of Health Sanitary Inspector jobs? The most popular types of Health Sanitary Inspector jobs are:
What states have the most Health Sanitary Inspector jobs? States with the most job openings for Health Sanitary Inspector jobs include:
Infographic showing various Health Sanitary Inspector job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $56,905 per year, or $27.4 per hour.

Food Safety Inspector

Strikeforce Staffing

New York, NY

$50/hr

Full-time, Part-time

Re-posted 10 days ago


Job description

Job Title: Food Safety Inspector
Employer: Strike Force Staffing (SFS)
Compensation: $50 per hour
Location: Multiple Locations / Regional
Employment Type: Full-Time / Part-Time / Contract (as applicable)
Job Summary
The Food Safety Inspector is responsible for conducting health and safety inspections of food service establishments to ensure compliance with applicable state and local health department regulations. This role focuses on identifying food safety risks, documenting violations, and supporting restaurant operators in achieving and maintaining compliance with food safety standards and inspection requirements.
Key Responsibilities
  • Conduct on-site health and sanitation inspections of restaurants, cafés, and food service establishments in accordance with state and local food safety regulations
  • Evaluate food handling, storage, preparation, and temperature control practices
  • Inspect facilities for cleanliness, pest control, waste management, and equipment maintenance
  • Assess employee hygiene practices and food safety procedures
  • Identify violations, document findings, and prepare detailed inspection and compliance reports
  • Provide corrective action recommendations and guidance to management
  • Educate restaurant staff on food safety best practices and regulatory expectations
  • Conduct follow-up inspections to verify corrective actions and ongoing compliance
  • Stay current on state and local health codes, food safety regulations, and inspection criteria
  • Maintain accurate inspection records and documentation
Qualifications
  • High school diploma or equivalent required; associate or bachelor’s degree in public health, environmental health, food safety, or a related field preferred
  • Prior experience in restaurant inspections, food safety audits, regulatory compliance, or quality assurance preferred
  • Knowledge of state and local food codes and inspection processes
  • Food safety certification (e.g., ServSafe, Food Protection Certificate, or equivalent) required or ability to obtain
  • Strong attention to detail and observational skills
  • Excellent written and verbal communication skills
  • Ability to work professionally with restaurant owners, managers, and staff
  • Ability to travel to multiple locations as required
Physical Requirements
  • Ability to stand, walk, bend, and climb stairs for extended periods
  • Ability to work in kitchen environments with varying temperatures
  • Ability to lift up to 25 lbs as needed
Preferred Skills
  • Experience using inspection reporting software or mobile audit tools
  • Multilingual abilities a plus
  • Strong organizational and time management skills
  • Objective, professional, and solution-oriented approach
Work Environment
  • On-site inspections in restaurants and commercial kitchens
  • Exposure to food preparation areas, cleaning chemicals, and variable environmental conditions
Compensation & Benefits
  • Competitive compensation based on experience
  • Travel or mileage reimbursement (if applicable)
  • Training and continuing education opportunities