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Head Chef Jobs in Springfield, VA (NOW HIRING)

The Brig

Line Cook

Washington, DC · On-site

$19 - $22/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * Advanced knowledge of culinary techniques and recipes * Ability ...

The Brig

Line Cook

Washington, DC · On-site

$19 - $22/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * Advanced knowledge of culinary techniques and recipes * Ability ...

Residents Cafe & Bar

Chef de Cuisine

Washington, DC

$70K - $80K/yr

  • Medical

  • PTO

... a head chef, such as: menu development, scheduling, costing, inventory, food safety protocols, mentorship, etc. -We strongly believe in fostering the growth of our team. As such, for the first ...

The Brig

Line Cook

Washington, DC · On-site

$19 - $22/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * Advanced knowledge of culinary techniques and recipes * Ability ...

Covenant Holdings Group, LLC

Line Cook

Falls Church, VA · On-site

$16 - $18.50/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Stage door deli

Line Cook

Alexandria, VA · On-site

$14 - $18/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Collevecchio Llc

Line Cook

Washington, DC · On-site

$18 - $23/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Selbys Grab And Go LLC

Line Cook

Waldorf, MD

$15/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Collevecchio Llc

Line Cook

Washington, DC · On-site

$18 - $23/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Covenant Holdings Group, LLC

Line Cook

Falls Church, VA · On-site

$16 - $18.50/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Stage door deli

Line Cook

Alexandria, VA · On-site

$14 - $18/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Another Broken Egg Cafe

Line Cook

Brandywine, MD · On-site

$15 - $18/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Another Broken Egg Cafe

Line Cook

Brandywine, MD · On-site

$15 - $18/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

Collevecchio Llc

Line Cook

Washington, DC · On-site

$18 - $23/hr

Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handler's Certification * Advanced knowledge ...

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All JobsHead Chef JobsHead Chef Jobs in Springfield, VA

Head Chef information

See Springfield, VA salary details

$29.8K

$66.8K

$99.2K

How much do head chef jobs pay per year?

As of Aug 15, 2026, the average yearly pay for head chef in Springfield, VA is $66,844.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,200.00 and $78,300.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a head chef?

To thrive as a Head Chef, you need advanced culinary skills, menu planning expertise, and several years of professional kitchen experience, often supported by a degree or certification in culinary arts. Familiarity with kitchen management systems, inventory software, and food safety certifications like ServSafe is typically required. Strong leadership, creativity, and effective communication are essential soft skills for managing a team and fostering a positive kitchen environment. These competencies ensure consistent food quality, efficient operations, and a motivated staff, all critical for a successful kitchen.

What are some of the main challenges head chefs face in managing kitchen operations?

Head Chefs often face the challenge of balancing high-quality food preparation with efficient kitchen management, especially during busy service periods. They must coordinate and motivate a diverse team, ensure food safety standards are consistently met, and adapt quickly to supply chain or staffing issues. Effective communication and strong organizational skills are essential, as the Head Chef is responsible for both the culinary output and the smooth operation of the kitchen. Successfully overcoming these challenges can lead to greater leadership opportunities within the hospitality industry.

How much do head chefs get paid?

Head chefs typically earn between $45,000 and $80,000 annually, depending on the location, restaurant size, and experience. Salaries can be higher in upscale establishments or major cities, and many head chefs also receive benefits and bonuses based on performance.

What is the difference between Head Chef vs Sous Chef?

AspectHead ChefSous Chef
CredentialsCooking certifications, culinary degrees often preferredSimilar credentials, often with experience in kitchens
Work EnvironmentOversees entire kitchen, manages staffAssists Head Chef, manages specific sections
Industry UsageLeads kitchen operations in restaurants, hotelsSupports Head Chef, second-in-command
Search & ComparisonOften searched with Sous Chef for role distinctionsCommonly compared to Head Chef for hierarchy understanding

The Head Chef is responsible for the overall kitchen management, menu creation, and staff supervision, while the Sous Chef acts as the second-in-command, assisting the Head Chef and managing specific kitchen sections. Both roles require culinary expertise and certifications, but the Head Chef holds the primary leadership position.

Is a head chef a stressful job?

A head chef role is often considered stressful due to high-pressure environments, long hours, and the need to manage kitchen staff and ensure food quality. The job requires strong organizational skills, resilience, and the ability to handle multiple tasks simultaneously. Stress levels can vary depending on the establishment's size and workload.

What is a head chef?

A head chef oversees the kitchen of a restaurant or other dining facility. They are the top of the chef chain-of-command in most establishments; larger restaurants have an executive chef above the head chef. As head chef, you control inventory and order supplies to ensure they are replenished, develop menu items, and train and manage staff. While you may supervise the cooking and completion of dishes in the kitchen, the day-to-day operations are usually handled by someone lower down the chef hierarchy, such as the sous chef.

More about Head Chef jobs

What are the most commonly searched types of Chef jobs in Springfield, VA?

The most popular types of Chef jobs in Springfield, VA are:

What are popular job titles related to Head Chef jobs in Springfield, VA?

For Head Chef jobs in Springfield, VA, the most frequently searched job titles are:

What cities near Springfield, VA are hiring for Head Chef jobs?

Cities near Springfield, VA with the most Head Chef job openings:

Head Chef jobs near you
Infographic showing various Head Chef job openings in Springfield, VA as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $66,844 per year, or $32.1 per hour.

Line Cook

The Brig

Washington, DC • On-site

$19 - $22/hr

Part-time

Re-posted 17 days ago

Job description

Job Summary
We are seeking a Line Cook to join the team at our busy restaurant.
Duties and Responsibilities: 
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management  
Qualifications: 
  • Previous experience in a similar role is preferred
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up  to 40 pounds