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Halal Restaurant Jobs (NOW HIRING)

The Halal Guys - 358, South Bay

Line Cook

Dorchester, MA · On-site

$16.25 - $20.50/hr

When a customer arrives at The Halal Guys, they must always receive a warm and sincere welcome, and ... Always a team player * 2+ years of restaurant experience, specifically grill * Reliable ...

The Halal Guys

Team Member- Sc

Santa Clara, CA · On-site

$20/hr

The number 1 Yelped restaurant in New York City, "The Halal Guys", is now open in San Jose, CA! We are looking for highly motivated applicants that are interested in growing with a new fast casual ...

AL SHUKR INC

Team Member

Manhattan, NY

$16 - $18/hr

To be the dominant and best American Halal Food Restaurant in the world. * If that sounds like something you would like to be a part of, apply today. Requirements: Knowledge, Skills and Experience ...

The Halal Guys

Team Member-Santa Clara

Santa Clara, CA · On-site

$20/hr

The number 1 Yelped restaurant in New York City, "The Halal Guys", is now open in San Jose, CA! We are looking for highly motivated applicants that are interested in growing with a new fast casual ...

The Halal Guys

Team Member THG SC

Santa Clara, CA · On-site

$20/hr

The number 1 Yelped restaurant in New York City, \The Halal Guys\, is now open in San Jose, CA! We are looking for highly motivated applicants that are interested in growing with a new fast casual ...

The Halal Guys

Team Member THG SC

Santa Clara, CA

$20/hr

The number 1 Yelped restaurant in New York City, "The Halal Guys", is now open in San Jose, CA! We are looking for highly motivated applicants that are interested in growing with a new fast casual ...

AL SHUKR INC

Team Member

Manhattan, NY

$16 - $18/hr

To be the dominant and best American Halal Food Restaurant in the world. * If that sounds like something you would like to be a part of, apply today. Requirements: Knowledge, Skills and Experience ...

The Halal Shack Boston

Front of House

Boston, MA

$1.0K/wk

Join Campus Crew - the team behind The Halal Shack, Jamal's Chicken, Baba's Pizza, and Damor Chai ... Work on Campus for the fastest growing restaurant group on college campuses! * Flexible Schedule:

The Halal Shack Howard

Front of House

Washington, DC · On-site

$1.0K/wk

Join Campus Crew - the team behind The Halal Shack, Jamal's Chicken, Baba's Pizza, and Damor Chai ... Work on Campus for the fastest growing restaurant group on college campuses! * Flexible Schedule:

The Halal Shack Miami

Front of House

Coral Gables, FL

$1.0K/wk

Join Campus Crew - the team behind The Halal Shack, Jamal's Chicken, Baba's Pizza, and Damor Chai ... Work on Campus for the fastest growing restaurant group on college campuses! * Flexible Schedule:

The Halal Guys

Team Member Arcade

San Jose, CA · On-site

$18.45/hr

Apply today and help us create smiles every day The number 1 Yelped restaurant in New York City, \The Halal Guys\, is now open in San Jose, CA! We are looking for highly motivated applicants that are ...

The Halal Shack FIU

Front of House

Miami, FL

$1.0K/wk

Join Campus Crew - the team behind The Halal Shack, Jamal's Chicken, Baba's Pizza, and Damor Chai ... Work on Campus for the fastest growing restaurant group on college campuses! * Flexible Schedule:

The Halal Guys

Team Member Arcade

San Jose, CA · On-site

$18.45/hr

Apply today and help us create smiles every day The number 1 Yelped restaurant in New York City, "The Halal Guys", is now open in San Jose, CA! We are looking for highly motivated applicants that are ...

The Halal Guys

General Manager Sunnyvale

San Jose, CA · On-site

$26 - $28/hr

The number 1 Yelped restaurant in New York City, \The Halal Guys\, is now open in San Jose, CA! We are looking for highly motivated applicants that are interested in growing with a new fast casual ...

The Halal Shack U Albany

Front of House

Albany, NY

$1.0K/wk

Join Campus Crew - the team behind The Halal Shack, Jamal's Chicken, Baba's Pizza, and Damor Chai ... Work on Campus for the fastest growing restaurant group on college campuses! * Flexible Schedule:

The Halal Guys

General Manager Sunnyvale

San Jose, CA · On-site

$26 - $28/hr

The number 1 Yelped restaurant in New York City, "The Halal Guys", is now open in San Jose, CA! We are looking for highly motivated applicants that are interested in growing with a new fast casual ...

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Halal Restaurant information

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$26.5K

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How much do halal restaurant jobs pay per year?

As of Jul 14, 2026, the average yearly pay for halal restaurant in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is the difference between Halal Restaurant vs Halal Food Inspector?

AspectHalal RestaurantHalal Food Inspector
Required CredentialsFood service certification, knowledge of halal standardsFood safety certification, halal compliance training
Work EnvironmentRestaurants, kitchens, customer serviceRegulatory agencies, inspection sites, offices
Employer & IndustryHospitality, food service industryGovernment agencies, food safety organizations

While a Halal Restaurant focuses on preparing and serving halal food to customers, a Halal Food Inspector ensures that food establishments comply with halal standards through inspections. Both roles require knowledge of halal requirements but differ in responsibilities and work settings.

What are the key skills and qualifications needed to thrive as a Halal Restaurant Manager, and why are they important?

To thrive as a Halal Restaurant Manager, you need strong knowledge of food safety regulations, halal dietary laws, and experience in hospitality management, often supported by a degree or certification in hospitality or food service. Familiarity with point-of-sale (POS) systems, inventory management tools, and food safety certification (such as ServSafe) is highly valued. Leadership, customer service, cultural sensitivity, and effective communication are vital soft skills for managing staff and engaging diverse customers. These skills ensure the restaurant maintains halal standards, delivers excellent service, and operates efficiently in a competitive market.

What is a halal restaurant?

A halal restaurant is an establishment that serves food prepared according to Islamic dietary laws. This means that all ingredients, especially meat and poultry, are sourced, processed, and cooked in compliance with halal standards, which include specific methods of animal slaughter and the exclusion of prohibited items like pork and alcohol. Halal restaurants often cater to Muslim customers but are open to everyone seeking halal-certified meals. Many halal restaurants display certification or signs indicating their adherence to these standards.

What are some unique challenges staff may face working in a Halal restaurant?

Staff at a Halal restaurant often need to ensure strict adherence to Halal food preparation and sourcing guidelines, which can require additional diligence compared to other food service roles. This includes verifying suppliers, avoiding cross-contamination in the kitchen, and clearly communicating ingredient information to customers. Team members may also work with a diverse clientele and should be ready to explain Halal practices respectfully. The work environment typically emphasizes teamwork and attention to detail to maintain both food quality and religious standards.
More about Halal Restaurant jobs
What cities are hiring for Halal Restaurant jobs? Cities with the most Halal Restaurant job openings:
What are the most commonly searched types of Halal Restaurant jobs? The most popular types of Halal Restaurant jobs are:
What states have the most Halal Restaurant jobs? States with the most job openings for Halal Restaurant jobs include:
What job categories do people searching Halal Restaurant jobs look for? The top searched job categories for Halal Restaurant jobs are:
Halal Restaurant jobs near you
Infographic showing various Halal Restaurant job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 18% Internship, 29% As Needed, 35% Full Time, 4% Part Time, and 13% Summer. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Line Cook

The Halal Guys - 358, South Bay

Dorchester, MA • On-site

$16.25 - $20.50/hr

Full-time

Re-posted 10 days ago

Job description

All team members are responsible for giving customers a great first impression of The Halal Guys. When a customer arrives at The Halal Guys, they must always receive a warm and sincere welcome, and as they depart, they should receive a heartfelt thank you.

Team Members should perform the following tasks with exemplary grace, thoroughness, efficiency, diligence and style:

  • Understand thoroughly and articulate with enthusiasm the details of The Halal Guys’ food menu and beverages

  • Anticipate what the customer wants and does not want

  • Know how and when to provide what the customer needs, wants and does not yet know they want, tactfully and with confidence

  • Take the extra step to turn good service into great service and make it an experience each customer will remember

  • Teach and lead other members of the service team

  • Act as the consummate host, always looking for ways to exceed our customer’s expectations

Maintain the cleanliness and neatness of the restaurant.

Purpose of Position:

The line cook is an extremely important position to our success. Speed and efficiency are imperative to the smooth operation of the kitchen and the satisfaction of our guests. Speed is needed to successfully complete all tasks, while efficiently and consistently assuring 100% guest satisfaction. The line cook will be provided with high quality products and necessary tools and equipment to complete daily duties. 

Responsibilities:

  • Prepares all food items according to The Halal Guys SOP manual

  • Assumes 100% responsibility for quality of products served

  • Knows and complies with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures

  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period

  • Maintains a clean and sanitary work station area, including tables, shelves, grills, fryers, rice cooker, and refrigeration equipment

  • Handles, stores and rotates all products properly

  • Assists in food prep assignments during off-peak periods as needed

  • Closes the kitchen properly and follows the closing checklist for kitchen stations; assists others in closing the kitchen

  • Attends all scheduled team member meetings and brings suggestions for improvement

  • Performs other related duties as assigned by the kitchen manager or manager-on-duty

Requirements:

  • Efficiency and speed

  • Organization

  • Ability to perform well in a fast-paced work environment

  • Focused on quality and pride in work

  • Always a team player

  • 2+ years of restaurant experience, specifically grill

  • Reliable transportation to and from work

  • Positive, honest, patient and encouraging demeanor

  • Energetic, super friendly and a proactive team player

  • Ability to lift 30 – 50 lbs regularly, bend, stoop, walk and perform other physical tasks for hours