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Gusto Restaurant Jobs (NOW HIRING)

Gusto

Catering Sales Manager

Atlanta, GA · On-site

$55K - $70K/yr

At gusto!, we want to know what you are passionate about. Whether it's in life, in food, or in fun ... Community Support: Assist in community events that the restaurant or the base team is engaged in.

Gusto

Catering Sales Manager

Atlanta, GA · On-site

$55K - $70K/yr

At gusto!, we want to know what you are passionate about. Whether it's in life, in food, or in fun ... Community Support: Assist in community events that the restaurant or the base team is engaged in.

Gusto

Shift Manager

Sharpsburg, GA · On-site

$15 - $17/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Gusto

Shift Manager

Atlanta, GA · On-site

$15 - $17/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Gusto

Shift Manager

Atlanta, GA · On-site

$18 - $20/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Gusto

Shift Manager/ Catering Coordinator

Atlanta, GA · On-site

$17 - $19/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Gusto

Shift Manager

Alpharetta, GA · On-site

$18 - $20/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Gusto

Shift Manager

Atlanta, GA · On-site

$15 - $17/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Gusto

Shift Manager

Tucker, GA · On-site

$15 - $17/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Gusto

Assistant General Manager

Atlanta, GA · On-site

$19 - $21/hr

At gusto!, we want to know what you are passionate about. Whether it's in life, in food, or in fun ... restaurant. The performance of the store will be a direct reflection of your leadership and team ...

Gusto

Assistant General Manager

Atlanta, GA · On-site

$19 - $21/hr

At gusto!, we want to know what you are passionate about. Whether it's in life, in food, or in fun ... restaurant. The performance of the store will be a direct reflection of your leadership and team ...

Gusto

Shift Manager

Atlanta, GA · On-site

$15 - $17/hr

Job Summary As a Shift Manager of gusto!, you, your team, and fellow leaders will run a vibrant and busy healthy fast-food restaurant. You will help oversee various aspects (including customer ...

Mucho Gusto Mexican Kitchen

Cook

Eugene, OR

$14 - $16/hr

On-site Job Types: Full-time, Part-time WELCOME Mucho Gusto is a fast casual Mexican restaurant that specializes in made-to-order burritos, burrito bowls, tacos, tostadas and salads. At Mucho Gusto ...

New

Nemacolin Woodlands Resort

WI · On-site

$51K - $70K/yr

Experience in a Forbes Four or Five-Star restaurant preferred * Strong wine knowledge preferred * Proven leadership and communication skills * Demonstrated experience in staff development and ...

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Gusto Restaurant information

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How much do gusto restaurant jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for gusto restaurant in the United States is $10.66, according to ZipRecruiter salary data. Most workers in this role earn between $9.13 and $10.82 per hour, depending on experience, location, and employer.

What is Gusto restaurant?

Gusto Restaurant is a popular chain of Italian-style restaurants that originated in Japan. Known for its casual dining atmosphere, Gusto offers a wide variety of Western and Japanese dishes at affordable prices. The menu typically includes pasta, pizza, steaks, and set meals, making it a favorite spot for families and groups. Gusto is part of the larger Skylark Group, which operates many well-known restaurant brands across Japan.

What are the key skills and qualifications needed to thrive as a restaurant team member at Gusto?

To thrive as a restaurant team member at Gusto, you need experience in food service, customer service, and knowledge of food safety practices, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and health and safety certifications is typically required. Strong communication, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These skills and qualities ensure efficient operations, excellent customer experiences, and compliance with restaurant standards.

What are some common challenges faced by staff working in a Gusto restaurant, and how are they typically addressed?

Staff at a Gusto restaurant often face challenges such as managing high volumes of customers during peak hours, ensuring consistent food quality, and balancing multiple tasks like order taking and food delivery. These challenges are addressed through thorough onboarding, regular training, and a strong emphasis on teamwork. The restaurant typically fosters open communication between kitchen and front-of-house staff, and managers are available to provide support and guidance. This collaborative environment helps new team members adapt quickly and ensures smooth daily operations.

What is the difference between Gusto Restaurant vs Gusto Barista?

AspectGusto RestaurantGusto Barista
CredentialsFood handler's permit, customer service skillsFood handler's permit, coffee brewing certification
Work EnvironmentFull-service restaurant, dining area, kitchenCoffee shop, counter service, casual setting
Employer & IndustryRestaurants, hospitality industryCafes, hospitality industry
Common Search/ComparisonCustomer service roles in restaurantsBarista roles in cafes

Gusto Restaurant and Gusto Barista both operate within the hospitality industry but serve different functions. Gusto Restaurant roles focus on full-service dining, food preparation, and customer service, while Gusto Barista positions center around coffee preparation and counter service in a casual cafe setting. Both roles require customer service skills and relevant permits but differ in work environment and job responsibilities.

More about Gusto Restaurant jobs

What cities are hiring for Gusto Restaurant jobs?

Cities with the most Gusto Restaurant job openings:

What states have the most Gusto Restaurant jobs?

States with the most job openings for Gusto Restaurant jobs include:

What job categories do people searching Gusto Restaurant jobs look for?

The top searched job categories for Gusto Restaurant jobs are:

Gusto Restaurant jobs near you
Infographic showing various Gusto Restaurant job openings in the United States as of September 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $22,181 per year, or $10.7 per hour.

Catering Sales Manager

Atlanta, GA • On-site

Gusto
Finance and Insurance • 201 - 500 employees
Learn more about Gustoexternal

$55K - $70K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 21 days ago

Gusto rating

8.0

Company rating: 8.0 out of 10

Based on 18 frontline employees who took The Breakroom Quiz

Job description

What’s Your gusto?

At gusto!, we want to know what you are passionate about. Whether it’s in life, in food, or in fun, we believe that aligning our brand’s passions with our people’s passions creates a motivated, inclusive, and supportive environment that fosters growth. By understanding what drives you, we can help build a place where you can truly live your gusto!


Founded by innovative leader Nate Hybl and inspired by Dale Carnegie’s call to “live today with gusto,” our mission is to refuel the human spirit with life giving food and good energy. We offer a unique combination of healthier bowls and wraps with bold flavors and high-quality ingredients. Recognized in QSR Magazine's "Best Brands to Work for 2022" and multiple Atlanta Business Chronicle awards, gusto! aims to be the most empowering employer in the industry. Join us to help champion awakenings through food, kindness, and gratitude.


Summary:

The Catering Sales Manager is responsible for both sales and the flawless execution of catering orders within their designated territory. Reporting to the Director of Catering, working closely with the Operations team, this role ensures customer satisfaction from start to finish.


Responsible for:

Sales:

  • Client Relationships: Maintain and cultivate relationships with existing clients while identifying upsell opportunities to boost revenue.
  • New Business: Aggressively seek and secure new clients through various channels, including cold calls, networking events, and community involvement.
  • Inquiry Handling: Promptly and professionally handle all incoming catering inquiries, providing efficient guidance and transparent communication to clients.
  • Order Management: Review, finalize, all orders.

Operations:

  • Order Routing: Funnel catering orders to appropriate locations. If a shop does not have the capacity for seamless execution, step in to provide hands-on support if possible or re-route orders and ensure successful delivery and setup.
  • Team Communication: Proactively convey all catering requirements to Shop leaders and shop team members. Take an active role in troubleshooting and execution when teams are understaffed or facing other challenges.
  • Performance Review: Participate in monthly P&L reviews, identifying both areas for improvement and new opportunities for revenue growth or operational efficiencies.

Additional Responsibilities:

  • Brand Ambassador: Always uphold the brand’s image and values, whether interacting with clients or team members.
  • Community Support: Assist in community events that the restaurant or the base team is engaged in.
  • Flexibility: Availability for weekend and evening work may be required to meet business needs.


Qualifications:

  • Solid background in customer service, preferably in the catering or foodservice industry.
  • Reliable and consistently punctual.
  • Demonstrated resourcefulness and proactive problem-solving skills.
  • Flexibility to work weekends and outside standard business hours as needed.
  • Strong ability to communicate effectively with both clients and team members.
  • Experience in a sales-focused role is beneficial.


Benefits:

  • Compensation: Base $50,000 - $55,000
  • Annual Bonus: $3000 (paid quarterly) (bonus based on achieving company-wide sales metrics)
  • Commission: 2% of catering sales at assigned shops, does not include third party orders (Eligible after 30 days of hire) Paid out at end of period, dates will vary based on payroll dates.
  • 15 days PTO annually
  • Health Benefits that include company contribution (Medical, Dental, Vision) 

  • Access to wages before payday

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