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Goods Potato Chips Jobs (NOW HIRING)

WAREHOUSE WORKER-MICHIGAN

Detroit, MI

$14.50 - $17.75/hr

Production - Packaging potato chips to go out to the warehouse. Warehouse- Getting boxes ready to ... Communicate with supervisors regarding safety, equipment, damaged goods, and any problems or issues ...

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... Chips Employee Handbook. * Set clear expectations for Leads and Operators and ensure consistent ... Provide training for team members on potato chip processing steps, equipment operation, safety ...

Goods Potato Chips information

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$5

$13

$16

How much do goods potato chips jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for goods potato chips in the United States is $13.44, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $15.14 per hour, depending on experience, location, and employer.

What are goods potato chips?

Goods Potato Chips are a brand of potato chips known for their traditional kettle-cooked style and use of high-quality ingredients. They are made by Goods Snack Foods, a family-owned company based in Pennsylvania, and have been producing snacks since 1886. Goods Potato Chips are celebrated for their crispy texture and the authentic flavor that comes from cooking in lard, which distinguishes them from many other chip brands. The company offers a variety of flavors and sizes, catering to both local fans and snack enthusiasts nationwide.

What are the key skills and qualifications needed to thrive as a potato chip production worker, and why are they important?

To thrive as a Potato Chip Production Worker, you generally need a high school diploma or equivalent, basic math skills, and knowledge of food safety practices. Familiarity with industrial food processing equipment, packaging machines, and HACCP (Hazard Analysis and Critical Control Points) certification are commonly required. Attention to detail, teamwork, and the ability to follow instructions consistently are crucial soft skills in this role. These competencies ensure the safe, efficient production of high-quality potato chips while maintaining compliance with food industry standards.

What are some common challenges faced by team members working in potato chip production, and how can they be addressed?

Team members in potato chip production often face challenges such as maintaining consistent product quality, adhering to strict hygiene standards, and meeting production quotas. These challenges can be addressed through clear communication, regular training on food safety protocols, and fostering a collaborative environment where team members support one another. Additionally, staying attentive to equipment maintenance and promptly reporting issues helps minimize downtime and ensures a smooth workflow.

What is the difference between Goods Potato Chips vs Packaging Operator?

AspectGoods Potato ChipsPackaging Operator
Required CredentialsHigh school diploma or equivalent; food safety certificationsHigh school diploma; safety and machinery operation training
Work EnvironmentFood manufacturing plant, production linePackaging line, manufacturing facility
Industry UsageFood production, snack manufacturingPackaging and logistics within manufacturing
Common Search/ComparisonFood production rolesPackaging and assembly roles

Goods Potato Chips and Packaging Operator roles both operate within food manufacturing environments. While Goods Potato Chips focuses on production and quality control of snack products, Packaging Operators handle the packaging process, ensuring products are properly packed for distribution. Both roles require safety training and are essential in the snack manufacturing industry.

More about Goods Potato Chips jobs

What cities are hiring for Goods Potato Chips jobs?

Cities with the most Goods Potato Chips job openings:

What states have the most Goods Potato Chips jobs?

States with the most job openings for Goods Potato Chips jobs include:

Infographic showing various Goods Potato Chips job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,959 per year, or $13.4 per hour.

$14.50 - $17.75/hr

Full-time

Re-posted 9 days ago


Job description

Work at one of the staples in Detroit's snack foods. This company has been around for many decades and is a household name around the city. Your position here will not only be a great opportunity to be a part of Detroit's history but also very gratifying and fulfilling as well!

Job Description

Production- Packaging potato chips to go out to the warehouse.

Warehouse- Getting boxes ready to be shipped out to vendors.

Sanitation- Cleaning and Sanitizing equipment and plant after hours.

Responsibilities- Production

  • Must be able to stand for long periods of time with repetitive motions.
  • Must be able to lift 50lbs at shoulder height- Multiple times within the shift.
  • Complete a pre-operation check on seasoning dispensers to ensure sanitation has been completed and reduce the risk of cross-contamination.
  • Obtain a copy of the production schedule before the start of your shift.
  • Visually inspect product throughout production to ensure proper seasoning application.
  • Maintain a clean work area including catwalks, staging areas, storage areas, etc.
  • No food contact equipment or utensils may touch the floor at any time.
  • Thoroughly wipe all pans and buckets during change overs to reduce the risk of cross-contamination.
  • Coordinate changeovers with machine operators to prevent cross-contamination.
  • Empty all dispensers and perform wipe down at the end of each shift, where appropriate.
  • Complete any required paperwork, as assigned by your supervisor.
  • Clean seasoning applicators weekly
  • Clean seasoning storage bins weekly
  • Perform all duties in an effective manner to minimize downtime, raw material loss, and seasoning spillage.

Responsibilities- Warehouse

  • Must have the ability to count.
  • Accurately select product by matching slot numbers and product descriptions.
  • Lift and carry cases of up to 40lbs. from pick slots and place them onto pallets; cases must be lifted from floor level, shoulder level and overhead.
  • Meet and maintain established productivity standards.
  • Construct sturdy, balanced pallet loads from various sizes and weights of cases for damage-free shipping.
  • Shrink-wrap and stage completed pallets of selected product in proper shipping lanes for loading.
  • Communicate with supervisors regarding safety, equipment, damaged goods, and any problems or issues that may arise.
  • Adhere to all company policies, procedures and safety rules, including safe operation of equipment and helping to maintain a clean, safe working environment.
  • Appropriately follow food safety procedures.
  • Perform other miscellaneous duties in the warehouse as needed and assigned.

Responsibilities- Sanitation

  • Cleaning and sanitizing production equipment and rooms
  • Assisting with swabbing processes
  • Disassembling and assembling equipment in order to clean it
  • Performing minor equipment maintenance
  • Working individually and as part of a team
  • Assemble and disassemble production equipment when needed
  • Apply CIP cleaning programs, environmental cleaning with chemicals
  • Follow preventive maintenance techniques weekly
  • Lift weights up to 50 lbs. daily
  • Team-lift weights up to 100 lbs. occasionally
  • Perform repetitive micro-movements involving the limbs
  • Perform repetitive motion involving the muscles, joints or ligaments
  • Climb steps to mezzanine/kettles
  • Regularly place pressure on one muscle or joint
  • Complete logs and other required documents daily
  • Transport working materials (i.e. folders, thermometers, scale, bags, towels, gloves) daily
  • Read and write numbers
  • Communicate in English or Spanish verbally and in writing
  • Use pallet jack when needed
  • At least 18 years of age

  • Legally able to work in the U.S.

  • High School diploma or equivalent desired

  • Must be able to stand for an entire shift (8-10 hours)