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Golf Pro Manager Jobs in Wisconsin (NOW HIRING)

Paloma Resort Properties

Grounds Crew

Lake Geneva, WI

$15 - $18.50/hr

... golf, discounts at our dining facilities and Pro Shop, reduced greens fees for your foursome ... While this is intended to be an accurate reflection of the requirements of the job, management ...

Thornberry Creek at Oneida

Banquet Server

Oneida, WI

$14 - $17.50/hr

Managed by KemperSports, the property is committed to creating memorable experiences for guests ... Employee discounts on golf, food & beverage, and pro shop merchandise. A dynamic and exciting work ...

Thornberry Creek at Oneida

Restaurant Line Cook

Oneida, WI

$13.75 - $17.50/hr

... Golf privileges at Thornberry Creek at Oneida Employee discounts on food, beverage, and pro shop ... Submit your application directly at This is a non-management position This is a full time position

Erin Hills Golf Course LLC

Sous Chef

Hartford, WI · On-site

$54K - $73K/yr

... manage and oversee all kitchen operations. This includes food production for all food outlets ... golf privileges Employee discount on food and beverage and pro shop purchases Opportunity for ...

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Golf Pro Manager information

What is a golf pro manager?

A Golf Pro Manager, also known as a Head Golf Professional or Golf Operations Manager, is responsible for overseeing the daily operations of a golf course or golf club. Their duties include managing staff, organizing tournaments, providing golf instruction, and ensuring an excellent experience for members and guests. They may also handle inventory for the pro shop, maintain course standards, and coordinate with groundskeeping and hospitality teams. Typically, Golf Pro Managers are experienced golf professionals with strong leadership and customer service skills.

What are the key skills and qualifications needed to thrive as a golf pro manager, and why are they important?

To thrive as a Golf Pro Manager, you need strong golf expertise, business management knowledge, and often a PGA certification or similar qualification. Familiarity with golf course management software, point-of-sale systems, and scheduling tools is typically required. Exceptional customer service, leadership, and communication skills help build client relationships and effectively manage staff. These abilities are crucial for delivering a top-tier golfing experience, driving club profitability, and ensuring smooth daily operations.

How does a golf pro manager typically collaborate with other staff at a golf facility?

A Golf Pro Manager works closely with a variety of staff members, including golf instructors, groundskeepers, clubhouse personnel, and event coordinators, to ensure smooth operations at the facility. This role often involves coordinating tournament schedules, overseeing pro shop activities, and managing membership services. Effective communication and teamwork are essential, as the Golf Pro Manager must balance member satisfaction with operational efficiency while leading and supporting their team. Regular staff meetings and collaborative planning help address challenges and maintain a high standard of service.

What is the difference between Golf Pro Manager vs Golf Instructor?

AspectGolf Pro ManagerGolf Instructor
CredentialsGolf management certification, PGA or LPGA membershipGolf teaching certification, PGA or LPGA membership
Work EnvironmentGolf course management, overseeing staff and operationsDirect coaching and teaching golfers of all skill levels
Employer & Industry UsageGolf clubs, resorts, golf academiesGolf academies, private lessons, golf courses

The main difference is that a Golf Pro Manager oversees golf operations and staff, focusing on management tasks, while a Golf Instructor primarily teaches and coaches golfers. Both roles often require PGA or LPGA certification and are common in golf clubs and resorts.

What are the most commonly searched types of Golf Pro jobs in Wisconsin?

The most popular types of Golf Pro jobs in Wisconsin are:

Golf Pro Manager jobs near you

Kitchen - Dishwasher - Full-Time / Part-Time

Erin Hills Golf Course LLC

Hartford, WI

$14.25 - $18.25/hr

Full-time, Part-time

Re-posted 19 days ago

Job description

Description

I. Position

Dishwasher


II. Reports To

Executive Chef, Executive Sous Chef, and Sous Chef(s)


III. Classification

Full-Time / Part-Time Seasonal, Hourly, Non-Exempt


IV. Job Summary

Dishwashers - hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking equipment for the restaurant. A dishwasher must keep the dish room and dish machine in clean working order. Other dishwasher job duties may consist of cleaning up around the restaurant and assisting other staff members as needed. Hours vary by age and time of year.

Requirements

IV. Qualifications

  • Must be 15 years of age
  • Required to stand for long periods of time
  • Capable of lifting 50 pounds
  • Ability to communicate with employees with a positive attitude


V. Responsibilities & Duties

  • Set up dish room in appropriate amount of time
  • Properly clean dishes and put away in a organized manner
  • Maintain a clean work space
  • Safely operate a golf cart
  • Take out trash and keep entrance way, debris free
  • Performing basic cleaning tasks as needed or directed by a manager
  • Completion of daily and weekly checklists
  • Adhere to safety regulations as provided by Erin Hills and OSHA
  • Follow guidelines and policies set forth by Erin Hills Employee Handbook


VI. Position Benefits

  • Employee golf privilege
  • Shift meal
  • Discount in pro shop
  • Complimentary uniform
  • Flexible hours

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