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General Manager Jobs in Sheffield, VT (NOW HIRING)

Dunkin

General Manager

Saint Johnsbury, VT · On-site

The Restaurant General Manager is responsible for leading all aspects of restaurant operations, ensuring exceptional guest service, strong financial performance, and a positive team culture. This is ...

Dunkin

General Manager

Derby, VT · On-site

The Restaurant General Manager is responsible for leading all aspects of restaurant operations, ensuring exceptional guest service, strong financial performance, and a positive team culture. This is ...

Dunkin

General Manager

Lyndonville, VT · On-site

The Restaurant General Manager is responsible for leading all aspects of restaurant operations, ensuring exceptional guest service, strong financial performance, and a positive team culture. This is ...

KFC

KFC General Manager

Saint Johnsbury, VT

$53K - $73K/yr

If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And ...

Dunkin'

General Manager

Lancaster, NH · On-site

DESCRIPTION A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, to maintain operational excellence ...

Dunkin'

General Manager

Littleton, NH · On-site

DESCRIPTION A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, to maintain operational excellence ...

KFC

KFC General Manager

Saint Johnsbury, VT · On-site

$53K - $73K/yr

As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And when you grow your team and the business by making our customers' day, you get rewarded in a big way.

Wendy's

Assistant General Manager

Newport, VT

What you'll doRestaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the ...

Wendy's

Assistant General Manager

Newport, VT · On-site

Why Wendy's Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the ...

Dunkin'

Assistant General Manager

Lancaster, NH · On-site

The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the ...

Dunkin'

Assistant General Manager

Littleton, NH · On-site

The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the ...

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General Manager information

See Sheffield, VT salary details

$28.9K

$62.6K

$105.8K

How much do general manager jobs pay per year?

As of Aug 23, 2026, the average yearly pay for general manager in Sheffield, VT is $62,554.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,600.00 and $71,200.00 per year, depending on experience, location, and employer.

What does a general manager do?

A General Manager (GM) is responsible for overseeing all aspects of a business or department, ensuring that operations run smoothly and efficiently. Their duties typically include managing staff, setting business goals, developing strategies to improve performance, and overseeing budgets and financial planning. GMs also serve as a key point of contact between upper management and employees, ensuring company policies are implemented and business objectives are met.

What are the key skills and qualifications needed to thrive as a general manager, and why are they important?

To thrive as a General Manager, you need strong leadership, business acumen, and operational management skills, typically supported by a bachelor's degree in business or a related field. Familiarity with enterprise resource planning (ERP) systems, financial reporting tools, and project management software is important. Excellent communication, problem-solving, and decision-making abilities help a General Manager effectively lead teams and drive company goals. These skills and qualities are crucial for ensuring organizational efficiency, profitability, and long-term success.

What are some common challenges general managers face when leading diverse teams?

General Managers often oversee teams made up of individuals from various departments and backgrounds, which can present challenges in communication, aligning goals, and managing different work styles. Successfully navigating these challenges requires strong interpersonal skills, adaptability, and the ability to foster a collaborative environment. General Managers must also be adept at conflict resolution and ensuring that all team members are motivated and working toward the organization’s objectives. Regular team meetings, clear goal-setting, and open channels of communication are essential strategies to address these complexities.

How do you become a general manager?

You can become a General Manager by earning an associate or bachelor’s degree in Business Management, Business Administration, Finance, or a related field. Complete internships that afford you experience in administrative support, project coordination, scheduling, and teamwork are also helpful. Upon completion of your degree and internship experience, you should secure a part-time or full-time position that offers professional experience leading teams, managing a budget, overseeing daily operations, and strategic planning.

More about General Manager jobs

What cities near Sheffield, VT are hiring for General Manager jobs?

Cities near Sheffield, VT with the most General Manager job openings:

General Manager jobs near you
Infographic showing various General Manager job openings in Sheffield, VT as of August 2026, with employment types broken down into 82% Full Time, 11% Part Time, and 7% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $62,554 per year, or $30.1 per hour.

General Manager

Dunkin

Saint Johnsbury, VT • On-site

Full-time

Re-posted 29 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,239 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants

Job description

Overview:


The Restaurant General Manager is responsible for leading all aspects of restaurant operations, ensuring exceptional guest service, strong financial performance, and a positive team culture. This is a hands-on leadership rolethat requires active participation in daily operations, including performing line-level tasks when business needs require. The Restaurant General Manager is expected to drive the financial and operational performance for their Restaurant by empowering and engaging their team to grow each day while creating a culture that aligns with Tasty D'Lites, LLC Core Values and ensures Operational Excellence




Key Responsibilities

Operational Leadership

  • Oversee daily store operations to ensure consistent execution of Dunkin' brand standards.
  • Work alongside the team in line positions during peak periods, staffing shortages, or training needsto maintain smooth operations and uphold service expectations.
  • Ensure food safety, cleanliness, and operational procedures are followed at all times.
  • Monitor product quality, speed of service, and guest satisfaction.

Team Management

  • Recruit, hire, train, and develop team members and shift leaders.
  • Provide ongoing coaching, performance feedback, and recognition.
  • Create weekly schedules that balance labor efficiency with operational needs.
  • Foster a positive, inclusive, and high-performance work environment.

Financial & Administrative Duties

  • Manage inventory, ordering, and waste control to meet cost targets.
  • Review and analyze sales, labor, and cost reports to drive profitability.
  • Ensure compliance with all company policies, state and federal labor laws, and health/safety regulations.
  • Handle cash management, deposits, and financial documentation accurately.



Guest Experience

  • Model hospitality and service excellence at all times.
  • Address guest concerns promptly and professionally.
  • Maintain a welcoming, clean, and efficient environment for guests and employees.

Essential Job Functions

  • Ability to perform all crew-level and shift-leader tasks, including food preparation, beverage production, order taking, cleaning, and stocking.
  • Ability to stand for extended periods and lift up to 40 lbs. as needed.
  • Ability to work early mornings, weekends, and holidays based on business needs.

Qualifications

  • 2+ years of restaurant or retail management experience preferred.
  • Strong leadership, communication, and problem-solving skills.
  • Ability to multitask and remain calm under pressure.
  • Experience managing labor, inventory, and financial performance.
  • ServSafe certification (or willingness to obtain).


What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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