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Full Time Vegetable Farm Jobs (NOW HIRING)

Line Cook

Morris, CT · On-site

$20 - $25/hr

Job Type Full-time Description Winvian Farm, located in the beautiful Litchfield Hills of ... Proficiency in meat, pasta, and vegetable cookery * Strong attention to quality, consistency, and ...

Line Cook

Morris, CT · On-site

$20 - $25/hr

... Full-Time Line Cook to join our professional culinary team. Our kitchen is rooted in a true farm-to ... Proficiency in meat, pasta, and vegetable cookery * Strong attention to quality, consistency, and ...

Farmstand Specialist

Edgartown, MA · On-site

$17 - $18.50/hr

... farms, and beyond. You will find our shelves are overflowing with our cut flowers, vegetables and ... Full-Time/Part-Time Full-Time and/or Part-Time Wage This position is paid hourly, commensurate with ...

... : Full-Time | Onsite | Non-Exempt Compensation: $14.00 Hourly COMPANY SUMMARY Pero Family Farms is ... JOB SUMMARY A Produce (Fresh Cut Vegetables) Production Line Worker is responsible for operating ...

... : Full-Time | Onsite | Non-Exempt Compensation: $14.00 Hourly COMPANY SUMMARY Pero Family Farms is ... JOB SUMMARY A Produce (Fresh Cut Vegetables) Production Line Worker is responsible for operating ...

Posted today

Production Worker

Delray Beach, FL · On-site

$15 - $18/hr

All locations Type : Full-Time | Onsite | Non-Exempt COMPANY SUMMARY Pero Family Farms is a market ... JOB SUMMARY A Produce (Fresh Cut Vegetables) Production Line Worker is responsible for operating ...

Flower Crew Manager

Edgartown, MA · On-site

$17 - $19.50/hr

... Full-Time Wage Position Flower Crew Manager Exempt/Non-Exempt Exempt About the Organization Morning Glory Farm, started in 1975 by James and Deborah Athearn, grows about 65 acres of vegetables and ...

Showing results 41-60

Full Time Vegetable Farm information

See salary details

$31K

$59.3K

$121.5K

How much do full time vegetable farm jobs pay per year?

As of Aug 14, 2026, the average yearly pay for full time vegetable farm in the United States is $59,286.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $68,500.00 per year, depending on experience, location, and employer.

What is a full time vegetable farm job?

Full time vegetable farm jobs involve working on farms that grow vegetables, performing tasks such as planting, cultivating, irrigating, harvesting, packing, and sometimes selling produce. Workers may operate machinery, maintain farm equipment, and help manage pest control or fertilization. These roles typically require physical stamina, the ability to work outdoors in various weather conditions, and a willingness to perform repetitive tasks. Some positions may also include supervisory or management responsibilities depending on experience. Full time work usually means a regular schedule of 35-40 hours per week, although hours can be longer during peak harvest seasons.

What are some common challenges faced by full time vegetable farm workers, and how can they be managed?

Full-time vegetable farm workers often encounter challenges such as physically demanding labor, variable weather conditions, and the seasonal nature of planting and harvesting. Managing these challenges involves proper training in ergonomic techniques to reduce injury, staying informed about weather forecasts to plan tasks efficiently, and collaborating closely with team members to ensure smooth workflow during peak seasons. Additionally, adapting to new technologies and sustainable farming practices can help improve efficiency and job satisfaction.

What are the key skills and qualifications needed to thrive as a full time vegetable farm worker?

To thrive as a Full-Time Vegetable Farm Worker, you need knowledge of crop cultivation, harvesting techniques, and basic farm operations, often gained through hands-on experience or agricultural training. Familiarity with farm machinery, irrigation systems, and safety protocols is also important, with some roles requiring certifications in equipment operation. Physical stamina, attention to detail, teamwork, and reliability are standout soft skills for this job. These abilities ensure efficient, safe, and productive farm operations while maintaining crop quality and meeting production goals.

What is the difference between Full Time Vegetable Farm vs Part Time Vegetable Farm?

AspectFull Time Vegetable FarmPart Time Vegetable Farm
Work Hours40+ hours per weekLess than 20 hours per week
CertificationsTypically required or preferred (e.g., organic farming, safety training)Less likely to require certifications
Work EnvironmentOutdoor farm setting, seasonalSimilar outdoor environment, flexible schedule
Employer & Industry UsageCommon in commercial farming operationsUsed in smaller or seasonal farms

Full Time Vegetable Farm roles involve consistent, full-week work, often requiring certifications and a commitment to large-scale farming. Part Time Vegetable Farm positions offer flexible hours with fewer certifications, suitable for seasonal or supplementary work. The main difference lies in hours, commitment, and sometimes certification requirements, catering to different employment needs within the farming industry.

More about Full Time Vegetable Farm jobs

What cities are hiring for Full Time Vegetable Farm jobs?

Cities with the most Full Time Vegetable Farm job openings:

What are the most commonly searched types of Vegetable Farm jobs?

The most popular types of Vegetable Farm jobs are:

What states have the most Full Time Vegetable Farm jobs?

States with the most job openings for Full Time Vegetable Farm jobs include:

What job categories do people searching Full Time Vegetable Farm jobs look for?

The top searched job categories for Full Time Vegetable Farm jobs are:

Infographic showing various Full Time Vegetable Farm job openings in the United States as of August 2026, with employment types broken down into 96% Full Time, and 4% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $59,286 per year, or $28.5 per hour.

$20 - $25/hr

Full-time

PTO

Posted 5 days ago


Job description

Job Type
Full-time
Description
Winvian Farm, located in the beautiful Litchfield Hills of Connecticut, is seeking a self-motivated, environmentally conscious Full-Time Line Cook to join our professional culinary team.
Our kitchen is rooted in a true farm-to-table philosophy. We partner with local farms and source ingredients from our own organic garden, giving our culinary team the unique opportunity to experience food production from seed to table. This is an excellent position for a passionate cook looking to develop their skills while working with exceptional, locally sourced ingredients.
What We Offer
  • $20-$25 per hour, based on experience
  • Full-time position with a great schedule
  • Two weeks of paid vacation
  • Generous benefits package
  • The opportunity to work alongside an experienced, professional culinary team
  • Hands-on exposure to seasonal, locally grown and farm-fresh ingredients
  • A beautiful and unique working environment in Connecticut's Litchfield Hills

Requirements
Requirements
The ideal candidate will bring a positive, can-do attitude and a genuine passion for the culinary profession.Candidates should have:
  • Proficiency in meat, pasta, and vegetable cookery
  • Strong attention to quality, consistency, and detail
  • A willingness to learn and contribute as part of a collaborative kitchen team
  • Availability to work nights and weekends as required

If you are passionate about cooking, appreciate locally sourced ingredients, and are excited by the opportunity to work in a farm-to-table environment, we would love to hear from you.
Salary Description
$20.00-$25.00 per hour depending on experience