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Full Time Remote Food Science Jobs in Cleveland, OH

ACRT

Environmental Compliance Manager

Stow, OH · On-site +1

EnviroScience, Inc. Full time Regular The Environmental Compliance Manager will lead and coordinate ... Supervise and provide direction to a team of scientists and project managers in the Stow Ohio ...

ACRT

Restoration Construction EIT

Stow, OH · On-site +1

EnviroScience, Inc. Full time Regular The Restoration Construction Engineer in Training (EIT) at ... The position involves working closely with senior engineers, scientists, and project managers to ...

Avery Dennison

Manufacturing Automation Engineer

Mentor, OH · On-site +1

$100.73K - $150.42K/yr

AVY) is a global materials science and digital identification solutions company. We are Making ... In this remote-based role, you will act as a Senior-Level Specialist , serving as a recognized ...

Avery Dennison

Manufacturing Automation Engineer

Mentor, OH · On-site +1

$100.73K - $150.42K/yr

AVY) is a global materials science and digital identification solutions company. We are Making ... In this remote-based role, you will act as a Senior-Level Specialist , serving as a recognized ...

Lubrizol Corporation

Market Segment Manager

Brecksville, OH · On-site +1

$115K - $170K/yr

Market Segment Manager Job type: Full-Time Type of role: Remote or Hybrid if in range of a Lubrizol ... Enabled by Science. ™ Delivered by You. For nearly 100 years, The Lubrizol Corporation, a ...

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How much do full time remote food science jobs pay per hour?

As of May 28, 2026, the average hourly pay for full time remote food science in Cleveland, OH is $21.90, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $27.50 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full Time Remote Food Scientist, and why are they important?

To excel as a Full Time Remote Food Scientist, you need a solid background in food science, chemistry, and product development, typically supported by a degree in food science or a related field. Familiarity with laboratory information management systems (LIMS), data analysis software, and regulatory compliance tools is commonly required. Strong problem-solving abilities, attention to detail, and effective virtual communication are essential soft skills for remote collaboration and innovation. These skills ensure that you can develop safe, high-quality food products efficiently while working independently in a remote environment.

What are some typical challenges faced by food scientists working full-time in a remote setting?

Food scientists working remotely often encounter challenges related to hands-on experimentation and collaboration with laboratory teams. Since many aspects of food science involve physical product testing and quality control, coordinating lab work and accessing specialized equipment can be more complex from a distance. To overcome these hurdles, remote food scientists frequently rely on digital collaboration tools, detailed documentation, and close communication with on-site colleagues. Staying proactive and engaged with the team is essential for ensuring project timelines and maintaining product quality standards.

What is a full time remote food science job?

A full time remote food science job involves working in the field of food science—such as research, product development, quality control, or regulatory compliance—while performing all work duties from a remote location, typically from home. These roles require strong communication and collaboration skills, as most interaction with teams or clients is done virtually. Common responsibilities may include analyzing food ingredients, developing new products, ensuring food safety standards, conducting experiments, and preparing reports. Many employers use digital tools and platforms to facilitate remote teamwork and project management. Full time remote positions offer flexibility but also require self-motivation and excellent organizational skills.
What are the most commonly searched types of Remote Food Science jobs in Cleveland, OH? The most popular types of Remote Food Science jobs in Cleveland, OH are:
What are popular job titles related to Full Time Remote Food Science jobs in Cleveland, OH? For Full Time Remote Food Science jobs in Cleveland, OH, the most frequently searched job titles are:
What job categories do people searching Full Time Remote Food Science jobs in Cleveland, OH look for? The top searched job categories for Full Time Remote Food Science jobs in Cleveland, OH are:
Full Time Remote Food Science jobs near you
Corporate Chef - National Accounts (REMOTE)

Corporate Chef - National Accounts (REMOTE)

Nestle Operational Services Worldwide SA

Solon, OH • On-site, Remote

$115K - $135K/yr

Full-time

Medical, Retirement

Posted 10 days ago

Job description

The Nestlé Professional Solutions at Nestlé USA leverages its position as the world's largest food and beverage company to bring brands that you enjoy in your home, to other areas of your life such as the workplace, restaurants, hotels, and your neighborhood College or University. Our portfolio of products and solutions includes beloved brands such as Stouffer's, Coffee mate, Nescafé, and Starbucks. With our extensive networks and industry knowledge, we offer unparalleled support and guidance to foodservice operators, ensuring their success in a competitive market. We strive to contribute to a healthier future by providing the finest ingredients and operational knowledge to every type of foodservice operation. The strength of our trusted brands is supported by a team of skilled professionals who are dedicated to deepening their industry experience. Our team of culinary experts and skilled product developers partner closely with foodservice professionals to generate creative, branded food and beverage solutions that address a wide variety of needs. Our employees thrive on opportunities to grow and develop within the food-service industry, ensuring that we are always at the forefront of industry trends and innovations.
This position is not eligible for Visa Sponsorship.
The Corporate Chef for Nestlé Professional Solutions is responsible for driving culinary sales and growing key customer relationships in the National Account Channel. This role will demonstrate culinary selling skills, a deep knowledge of back of house operations, and a passion for industry and consumer related trends. As the National Account Corporate Chef, you will partner closely with foodservice sales, marketing, commercial development, and custom innovation experts to ensure exceptional customer interactions and build strong industry partnerships.
This position reports directly to Manager, Culinary Strategy
Ideal candidates will reside in Solon, OH or will be remote based.
Responsibilities:
  • Demonstrate innovative menu and operator solutions utilizing the NPS portfolio that are on-trend, unique, and elevate the customer experience.
  • Analyzes customer menus to create and effectively communicate Nestlé products and operational suggestions.
  • Utilize industry-relevant resources to ground menu concepts in relevant consumer insights and trend data.
  • Craft customer presentations through culinary storytelling with the support of cross-functional team members.
  • Lead customer presentations by managing preliminary research, recipe development, presentation logistics management, and meeting execution.
  • Grows and protects existing Nestlé products at strategically relevant operators by adding value through demonstrations, menu ideation, and cross-utilization.
  • Builds and nurtures customer relationships that separate the Nestlé product experience from competition.
  • Accurately account for sales results and sales targets using internal account management system.
  • Routinely shares relevant best-practices with peer network.
  • Other duties and responsibilities as assigned.

Skills & Qualifications:
  • Bachelor's degree in culinary arts, food science, or a related field preferred
  • 4+ years of restaurant or foodservice industry experience required, culinary selling preferred
  • 2+ years in a culinary role at a food manufacturer or comparable setting required
  • Knowledge of food safety regulations and sanitation standards
  • Knowledge of marketplace, channel and industry trends, and competitors
  • Highly organized with the ability to manage multiple projects and collaborate with multiple business partners (sales, marketing, R&D, supply chain, QA) and build relationships with key customers
  • Entrepreneurial spirit with the strong desire to develop new business
  • Deep understanding of back of house restaurant operations, culinary technique and food manufacturing processes
  • Ability to travel up to 40%

NPROACTIVE
#LI-AA1
The approximate pay range for this position is $115,000 to $135,000.00. Please note that the pay range provided is a good faith estimate for the position at the time of posting. Final compensation may vary based on factors including but not limited to knowledge, skills and abilities as well as geographic location.
Nestlé offers performance-based incentives and a competitive total rewards package, which includes a 401k with company match, healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. Learn more at About Us | Nestlé Careers (nestlejobs.com)
Nestle in the US Benefits.
It is our business imperative to remain a very inclusive workplace.
To our veterans and separated service members, you're at the forefront of our minds as we recruit top talent to join Nestlé. The skills you've gained while serving our country, such as flexibility, agility, and leadership, are much like the skills that will make you successful in this role. In addition, with our commitment to an inclusive work environment, we recognize the exceptional engagement and innovation displayed by individuals with disabilities. Nestlé seeks such skilled and qualified individuals to share our mission where you'll join a cohort of others who have chosen to call Nestlé home.
The Nestlé Companies are equal employment opportunity employers. All applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status or any other characteristic protected by applicable law. Prior to the next step in the recruiting process, we welcome you to inform us confidentially if you may require any special accommodations in order to participate fully in our recruitment experience. Contact us at accommodations@nestle.com or please dial 711 and provide this number to the operator: 1-800-321-6467.
This position is not eligible for Visa Sponsorship.
Review our applicant privacy notice before applying at https://www.nestlejobs.com/privacy.
Job Requisition: 402407
The Nestlé Professional Solutions at Nestlé USA leverages its position as the world's largest food and beverage company to bring brands that you enjoy in your home, to other areas of your life such as the workplace, restaurants, hotels, and your neighborhood College or University. Our portfolio of products and solutions includes beloved brands such as Stouffer's, Coffee mate, Nescafé, and Starbucks. With our extensive networks and industry knowledge, we offer unparalleled support and guidance to foodservice operators, ensuring their success in a competitive market. We strive to contribute to a healthier future by providing the finest ingredients and operational knowledge to every type of foodservice operation. The strength of our trusted brands is supported by a team of skilled professionals who are dedicated to deepening their industry experience. Our team of culinary experts and skilled product developers partner closely with foodservice professionals to generate creative, branded food and beverage solutions that address a wide variety of needs. Our employees thrive on opportunities to grow and develop within the food-service industry, ensuring that we are always at the forefront of industry trends and innovations.
This position is not eligible for Visa Sponsorship.
The Corporate Chef for Nestlé Professional Solutions is responsible for driving culinary sales and growing key customer relationships in the National Account Channel. This role will demonstrate culinary selling skills, a deep knowledge of back of house operations, and a passion for industry and consumer related trends. As the National Account Corporate Chef, you will partner closely with foodservice sales, marketing, commercial development, and custom innovation experts to ensure exceptional customer interactions and build strong industry partnerships.
This position reports directly to Manager, Culinary Strategy
Ideal candidates will reside in Solon, OH or will be remote based.
Responsibilities:
  • Demonstrate innovative menu and operator solutions utilizing the NPS portfolio that are on-trend, unique, and elevate the customer experience.
  • Analyzes customer menus to create and effectively communicate Nestlé products and operational suggestions.
  • Utilize industry-relevant resources to ground menu concepts in relevant consumer insights and trend data.
  • Craft customer presentations through culinary storytelling with the support of cross-functional team members.
  • Lead customer presentations by managing preliminary research, recipe development, presentation logistics management, and meeting execution.
  • Grows and protects existing Nestlé products at strategically relevant operators by adding value through demonstrations, menu ideation, and cross-utilization.
  • Builds and nurtures customer relationships that separate the Nestlé product experience from competition.
  • Accurately account for sales results and sales targets using internal account management system.
  • Routinely shares relevant best-practices with peer network.
  • Other duties and responsibilities as assigned.

Skills & Qualifications:
  • Bachelor's degree in culinary arts, food science, or a related field preferred
  • 4+ years of restaurant or foodservice industry experience required, culinary selling preferred
  • 2+ years in a culinary role at a food manufacturer or comparable setting required
  • Knowledge of food safety regulations and sanitation standards
  • Knowledge of marketplace, channel and industry trends, and competitors
  • Highly organized with the ability to manage multiple projects and collaborate with multiple business partners (sales, marketing, R&D, supply chain, QA) and build relationships with key customers
  • Entrepreneurial spirit with the strong desire to develop new business
  • Deep understanding of back of house restaurant operations, culinary technique and food manufacturing processes
  • Ability to travel up to 40%

NPROACTIVE
#LI-AA1
The approximate pay range for this position is $115,000 to $135,000.00. Please note that the pay range provided is a good faith estimate for the position at the time of posting. Final compensation may vary based on factors including but not limited to knowledge, skills and abilities as well as geographic location.
Nestlé offers performance-based incentives and a competitive total rewards package, which includes a 401k with company match, healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. Learn more at About Us | Nestlé Careers (nestlejobs.com)
Nestle in the US Benefits.
It is our business imperative to remain a very inclusive workplace.
To our veterans and separated service members, you're at the forefront of our minds as we recruit top talent to join Nestlé. The skills you've gained while serving our country, such as flexibility, agility, and leadership, are much like the skills that will make you successful in this role. In addition, with our commitment to an inclusive work environment, we recognize the exceptional engagement and innovation displayed by individuals with disabilities. Nestlé seeks such skilled and qualified individuals to share our mission where you'll join a cohort of others who have chosen to call Nestlé home.
The Nestlé Companies are equal employment opportunity employers. All applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status or any other characteristic protected by applicable law. Prior to the next step in the recruiting process, we welcome you to inform us confidentially if you may require any special accommodations in order to participate fully in our recruitment experience. Contact us at accommodations@nestle.com or please dial 711 and provide this number to the operator: 1-800-321-6467.
This position is not eligible for Visa Sponsorship.
Review our applicant privacy notice before applying at https://www.nestlejobs.com/privacy.
Job Requisition: 402407

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