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Full Time Private Chef Jobs in Delaware (NOW HIRING)

Harry's Hospitality Group

EXECUTIVE PASTRY CHEF

Wilmington, DE · On-site

$55K - $70K/yr

  • Medical

  • Dental

  • Vision

  • PTO

EXECUTIVE PASTRY CHEF Full-time $55,000.00 - $70,000.00 year plus benefits Work location: Harry ... private dining rooms for wedding, corporate and social events. LEARN MORE ABOUT US: BENEFITS ...

Harry's Hospitality Group

PASTRY COOK

Wilmington, DE · On-site

$15 - $20/hr

Ballroom Pastry Cook Full-time $15.00 - $20.00 per hour Part of Harry's Hospitality Group (HHG ... The pastry cook position works alongside of the Pastry Chef to produce all desserts for the ...

Rehoboth Beach Country Club

Line Cook

Rehoboth Beach, DE · On-site

$20 - $25/hr

Executive Chef / Sous Chef Department: Food & Beverage This position offers approximately 35 hours ... full-time year-round position after six months based on performance, reliability, and business ...

Rehoboth Beach Country Club

Line Cook

Rehoboth Beach, DE · On-site

$20 - $25/hr

Executive Chef / Sous Chef Department: Food & Beverage This position offers approximately 35 hours ... full-time year-round position after six months based on performance, reliability, and business ...

Rehoboth Beach Country Club

Line Cook

Rehoboth Beach, DE · On-site

$20 - $25/hr

Executive Chef / Sous Chef Department: Food & Beverage This position offers approximately 35 hours ... full-time year-round position after six months based on performance, reliability, and business ...

HHS LLC

Cook

Dover, DE · On-site

$18/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Wage: $18/hour * Full-time and part-time positions available * Grill Cooks - 5:30AM-2:30PM * Shifts ...

Hhs

Cook

Dover, DE · On-site

$18/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Wage: $18/hour * Full-time and part-time positions available * Grill Cooks - 5:30AM-2:30PM * Shifts ...

Hhs

Cook Prep

Dover, DE · On-site

$16/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Responsibilities Cook Wage: $16/hour Full-time positions available Shifts: 6:00 AM - 2:30 PM or 8 ...

HHS LLC

Cook Prep

Dover, DE · On-site

$16/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Responsibilities Cook Wage: $16/hour Full-time positions available Shifts: 6:00 AM - 2:30 PM or 8 ...

Hhs

Cook

Milford, DE

$18/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Responsibilities Cook & Cook Supervisors Wage: $18/hour Full-time available Shifts: 6:00 AM - 2:00 ...

HHS LLC

Cook

Milford, DE · On-site

$18/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Responsibilities Cook & Cook Supervisors Wage: $18/hour Full-time available AM, PM, & Overnight ...

Kings Creek Country Club LTD

Line Cook

Rehoboth Beach, DE · On-site

$15.25 - $19.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Executive Chef Classification : Non-Exempt Supervises: None Status : Full Time Join our team of ... private club setting. As an active member of our team, a line cook is a key position that will ...

All JobsPrivate Chef JobsFull Time Private Chef JobsFull Time Private Chef Jobs in Delaware

Full Time Private Chef information

See Delaware salary details

$30.5K

$90.5K

$157.1K

How much do full time private chef jobs pay per year?

As of Aug 16, 2026, the average yearly pay for full time private chef in Delaware is $90,464.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,100.00 per year, depending on experience, location, and employer.

What are some common challenges faced by full time private chefs when working in a client's home?

Full-time private chefs often navigate challenges such as adapting to the unique preferences and dietary requirements of each client, working in kitchens that may not be as well-equipped as professional restaurant kitchens, and managing their time efficiently to prepare multiple meals daily. Additionally, maintaining professionalism and discretion in a client's private space is essential. Building strong communication and trust with clients and household staff is key to ensuring smooth operations and a positive working relationship.

What does a full time private chef do?

A Full Time Private Chef is responsible for planning, preparing, and serving meals tailored to the preferences and dietary requirements of a private household or individual. Their duties often include grocery shopping, menu planning, meal preparation, kitchen organization, and sometimes catering for special events. They work closely with their employer to ensure meals are delicious, varied, and nutritionally balanced, often accommodating special diets or allergies. A Full Time Private Chef may also be responsible for kitchen cleanliness and managing food budgets.

What is the difference between Full Time Private Chef vs Personal Cook?

AspectFull Time Private ChefPersonal Cook
CredentialsCulinary certifications, experience in fine diningBasic culinary skills, sometimes no formal certification
Work EnvironmentPrivate households, estates, yachtsPrivate households, small events
Employer & IndustryHigh-net-worth individuals, luxury industryFamilies, casual settings
Job ScopeMeal planning, preparation, presentation, dietary restrictionsCooking daily meals, simple meal prep

While both roles involve preparing meals for private clients, a Full Time Private Chef typically has formal culinary training, works in high-end environments, and handles complex meal planning. A Personal Cook usually focuses on daily meal prep with less formal credentials, often in more casual settings. The Private Chef role is more specialized and often more demanding in skill and presentation.

What are the key skills and qualifications needed to thrive as a full time private chef, and why are they important?

To thrive as a Full Time Private Chef, you need advanced culinary skills, menu planning expertise, and often a degree from a recognized culinary school or equivalent professional experience. Familiarity with kitchen equipment, food safety certifications, and menu management software are typically required. Exceptional communication, discretion, adaptability, and time management are crucial soft skills for meeting client preferences and maintaining privacy. These abilities ensure consistently high-quality, personalized meals and seamless service in a private household or exclusive setting.

What are the most commonly searched types of Private Chef jobs in Delaware?

The most popular types of Private Chef jobs in Delaware are:

What are popular job titles related to Full Time Private Chef jobs in Delaware?

For Full Time Private Chef jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Full Time Private Chef jobs in Delaware look for?

The top searched job categories for Full Time Private Chef jobs in Delaware are:

Full Time Private Chef jobs near you
Infographic showing various Full Time Private Chef job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 21% Part Time, and 7% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $90,464 per year, or $43.5 per hour.

EXECUTIVE PASTRY CHEF

Harry's Hospitality Group

Wilmington, DE • On-site

$55K - $70K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 27 days ago

Job description

EXECUTIVE PASTRY CHEF
Full-time
$55,000.00 - $70,000.00 year plus benefits
Work location: Harry's Savoy Grill amp; Ballroom
Work as part of a culinary team that uses fresh seasonal artisanal items in a fast-paced kitchen environment.
Apply your knowledge and learn new things!
The EXECUTIVE PASTRY CHEF is responsible for all pastry production and comprehensive dessert menu progression for Harry's Savoy Grill amp; Ballroom.
Part of Harry's Hospitality Group (HHG), Harry's Savoy Grill amp; Ballroom offers an upscale, high-volume restaurant and 10,000 square foot ballroom facility consisting of 5 private dining rooms for wedding, corporate and social events.
LEARN MORE ABOUT US:
https://www.harryshospitalitygroup.com/harrys-savoy-grill/
https://www.harryshospitalitygroup.com/harrys-savoy-ballroom/
BENEFITS INCLUDE: medical, dental, vision, supplemental, vacation, professional development, and dining discounts.
QUALIFICATIONS:
*Qualified experience in a high volume, fine dining establishment as Executive Pastry Chef.
*Experience with Banquet production preferred but not required.
*Full knowledge of pastry techniques and principals concerning starches, fats, sugars, liquids, eggs, chocolates, and flavorings.
*Prior experience with dough, cakes, ice cream, chocolate, a la carte dining and production.
* Degree from a post-secondary culinary arts program or equivalent preferred.
* 3+ years executive pastry chef experience preferred.
* Supervisory experience required.
* Ability to demonstrate leadership skills; inspires and motivates others to perform well.
* Experience hiring, training and mentoring BOH staff.
* Dependable and hardworking.
* ServSafe certification is required.
* Must be able to speak clearly and listen attentively to supervisors, employees, dining room staff and guests. Must be able to read and write to facilitate the communication process.
* Must be able to stand and exert well-paced mobility for periods up to eight hours in length. Must have the ability to lift pots, pans, etc., up to 75 pounds in weight. Must possess finger dexterity to use small tools adeptly.
* AVAILABILITY must include days, nights, weekends and holidays.
HHG History
Dating to 1988, Harry’s food and service has become renowned, starting with the legendary Harry’s Savoy Grill in North Wilmington, the elegant Harry’s Savoy Ballroom adjacent to Harry’s Savoy Grill and the neighborhood favorite Kid Shelleen’s Charcoal House amp; Saloon in Trolley Square.
HHG is a promise of great food, excellent service, and a fun atmosphere. We’re dedicated to offering our guests the finest hospitality experience and strive to exceed expectations every time.
And NOW OPEN - Kid Shelleen's Branmar!
Learn more about HHG (and check out our menus) at www.harryshospitalitygroup.com

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