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Full Time Line Cook Jobs in Rolla, MO (NOW HIRING)

Full Time Line Cook information

See Rolla, MO salary details

$9

$16

$21

How much do full time line cook jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for full time line cook in Rolla, MO is $16.82, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.65 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What cities near Rolla, MO are hiring for Full Time Line Cook jobs?

Cities near Rolla, MO with the most Full Time Line Cook job openings:

Infographic showing various Full Time Line Cook job openings in Rolla, MO as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $34,982 per year, or $16.8 per hour.

Freddy's Fast Food Production - Hot Line

Freddy's Frozen Custard & Steakburgers

Rolla, MO • On-site

$13.75 - $17.75/hr

Full-time

Re-posted 13 days ago


Job description

Description
Druco Restaurants, a proud franchisee of Freddy's Frozen Custard and Steakburgers, is bringing the Freddy's experience to Rolla, MO! We are looking for Hot Line Team Members to join our team.
About the Role
We are looking for skilled and organized kitchen staff to contribute to the overall excellence of our restaurant. We are looking for someone to work as a team player and help us delight our customers with delicious Freddy's food. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy while prepping, cooking, and arranging food together with the rest of our kitchen staff.
Key Responsibilities
• Maintain a sanitized and well-organized kitchen.
• Prepare and maintain kitchen equipment.
• Prepare cooking ingredients using various techniques.
• Ensure the quality of ingredients.
• Cook food using various culinary techniques.
• Manage food storage, stock ingredients.
Requirements
Required Skills:
• Prior experience as a cook.
• Must showcase teamwork and communication skills.
• Ability to multitask and act quickly.
• Desire to learn and follow sanitation procedures.
Physical Requirements
  • Availability to work a flexible schedule including days, nights and weekends
  • Ability to stand or walk for up to a 10-hour shift and lift 40 lbs.
  • Willingness to bend, stoop and occasionally use a ladder

• Ability to read orders from a screen
Benefits:
• Benefits offered with full-time employment
• Competitive wages, based on experience
• Opportunity to advance and grow; promote from within culture
• Paid training
• Shift meal allowance
If this sounds like the perfect fit for you, look no further! We are looking for individuals with drive, passion and a personality that shines! While we emphasize guest hospitality and quality, we also have fun while working. Come join our Freddy's Family!