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Full Time Line Cook Jobs in Lanham, MD (NOW HIRING)

Line Cook

Dundalk, MD

$24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Sparrows Point Country Club, located in Dundalk, MD , is pleased to announce an excellent career opportunity for a Full-Time Line Cook ! We are seeking a driven individual who is eager to learn ...

Line Cook

Dundalk, MD

$22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Sparrows Point Country Club, located in Dundalk, MD , is pleased to announce an excellent career opportunity for a Full-Time Line Cook ! We are seeking a driven individual who is eager to learn ...

Line Cook

Dundalk, MD · On-site

$22 - $26/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Sparrows Point Country Club, located in Dundalk, MD , is pleased to announce an excellent career opportunity for a Full-Time Line Cook ! We are seeking a driven individual who is eager to learn ...

Line Cook

Dundalk, MD · On-site

$22 - $26/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Sparrows Point Country Club, located in Dundalk, MD , is pleased to announce an excellent career opportunity for a Full-Time Line Cook ! We are seeking a driven individual who is eager to learn ...

Line Cook

Baltimore, MD · On-site

$20K - $50K/yr

Salary $17,000 to $31,000 Full-time & Part-time Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food ...

Line Cook

Baltimore, MD · On-site

$20K - $50K/yr

Salary $17,000 to $31,000 Full-time & Part-time Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food ...

Line Cook

Arlington, VA

$18 - $22.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Mah-Ze-Dahr is hiring Pastry Cooks and Line Cooks!!!!! Job Types: Full-time, Part-time Benefits: * Dental insurance * Employee discount * Flexible schedule * Health insurance * Paid time off

Line Cook

Elkridge, MD

$15.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

We are hiring Full-Time Line Cooks! * Weekends and holiday availability is required for this position If you have a passion for hospitality, connecting with people, and serving great food on the ...

Line Cook

Washington, DC · On-site

$17.75 - $22.25/hr

Line Cooks for our Emmy Squared Shaw location! Known for our Detroit-Style pizza, served with a ... Health benefits for full time team members Bring the "Emmergy" and your love for bold flavors and ...

Line Cook

Arlington, VA

$18 - $22.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Mah-Ze-Dahr is hiring Line Cooks!!!!! Job Types: Full-time, Part-time Benefits: * Dental insurance * Employee discount * Flexible schedule * Health insurance * Paid time off * Referral program

Line Cook - Full Time or Part-Time

Annapolis, MD

$20.44 - $23.30/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Full-Time/Part-Time Line Cook - Join the Culinary Team at Ginger Cove Location: Annapolis, MD Pay: $20.44 - $23.30 per hour (based on experience) Sign-On Bonus: $2,000 for Full-Time and $1,500 for ...

Line Cook - Full Time or Part-Time

Annapolis, MD · On-site

$20.44 - $23.30/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Full-Time/Part-Time Line Cook - Join the Culinary Team at Ginger Cove Location: Annapolis, MD Pay: $20.44 - $23.30 per hour (based on experience) Sign-On Bonus: $2,000 for Full-Time and $1,500 for ...

Line Cook

Elkridge, MD · On-site

$15.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We are hiring Full-Time Line Cooks! * Weekends and holiday availability is required for this position If you have a passion for hospitality, connecting with people, and serving great food on the ...

Line Cook - Full Time or Part-Time

Annapolis, MD · On-site

$20.44 - $23.30/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Full-Time/Part-Time Line Cook - Join the Culinary Team at Ginger Cove Location: Annapolis, MD Pay: $20.44 - $23.30 per hour (based on experience) Sign-On Bonus: $2,000 for Full-Time and $1,500 for ...

Line Cook

Fairfax, VA · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Type Full-time, Part-time Description At bartaco , food is our passion-but people are our ... What you'll do as a Line Cook: * Prepare and cook menu items with precision and consistency

Line Cook

Potomac, MD · On-site

$23 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Position Line Cook Reports to Chef Schedule Wednesday through Sunday, 8:30 AM - 5:00 PM Summer ... The menu will feature locally sourced, sensibly raised ingredients.  This is a full-time position ...

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Line Cooks

Washington, DC · On-site

$18.40 - $22/hr

Line Cook Company: Cottage House Ethiopian Cuisine Location: 1529 Wisconsin Ave NW, Georgetown, DC 20007 Job type: Full-time, Part-time Pay: Competitive, based on experience (leave the pay field ...

Line Cook (Full-Time)

Upper Marlboro, MD · On-site

$15.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We are seeking a dedicated Line Cook to join our team in Upper Marlboro, MD! Advanced Recovery Systems is an integrated behavioral healthcare management company dedicated to the treatment of ...

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Showing results 1-20

Full Time Line Cook information

See Lanham, MD salary details

$9

$17

$22

How much do full time line cook jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for full time line cook in Lanham, MD is $17.12, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Experience, skill level, and the type of establishment also influence earning potential, with upscale restaurants often paying more than casual eateries.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for restaurant and food service staff, especially in busy dining establishments. The role often requires skills in food preparation, kitchen safety, and efficiency, making experienced cooks valuable in the hospitality industry.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience and skills, and benefits like health insurance may also contribute to overall compensation. Advancement opportunities to supervisory roles can increase earning potential.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What cities near Lanham, MD are hiring for Full Time Line Cook jobs?

Cities near Lanham, MD with the most Full Time Line Cook job openings:

Infographic showing various Full Time Line Cook job openings in Lanham, MD as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, 3% Contract, and 1% Nights. Highlights an 92% Physical, 4% Hybrid, and 4% Remote job distribution, with an average salary of $35,612 per year, or $17.1 per hour.

$24/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 27 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

17th of 28 rated golf clubs


Job description

Sparrows Point Country Club, located in Dundalk, MD, is pleased to announce an excellent career opportunity for a Full-Time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Pay:
$22.00 - $26.00 per hour depending on experience 
 
Summary: 

Ideal candidates are dependable, team-oriented, and able to take direction, with at least four years of cooking experience in a fine dining environment. The Line Cook assists the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including responsibilities related to kitchen sanitation, cleanliness, preparation, and timely delivery. This position requires strict adherence to all procedures and guidelines established by the Food Service and Safety Department.

Our team is committed to maintaining strong safety protocols to ensure a safe environment for both associates and guests, allowing you to focus on delivering an exceptional dining experience and fostering a positive team atmosphere. Apply today to learn more about our opportunities.

Key Responsibilities:
  • Assume responsibility for quality of all products served
  • Assist Chef/Kitchen Manager with setup and preparation of food items for all outlets
  • Follow standard recipes accurately when preparing assigned items
  • Assist with monthly food and supplies inventory
  • Properly use and maintain kitchen equipment
  • Perform cleaning and sanitation duties for food preparation and storage areas as directed
  • Help distribute food and supplies across all outlets
  • Clean food production, holding, and serving equipment as needed
  • Assist with receiving and storing products
  • Maintain full compliance with Department of Health regulations
  • Perform other duties as assigned
Education and Experience Requirements:
  • Minimum of four years of experience in a fine dining environment
  • Experience maintaining safe working conditions
  • Knowledge of safety, sanitation, and proper food handling procedures
  • Must be dependable
  • Ability to work in a fast-paced environment
  • Ability to work effectively in a team environment
  • Ability to follow direction
Working Conditions:
  • Prolonged standing, walking, bending, and scooping (6–8 hours)
  • Frequent reaching with hands and arms
  • Occasionally lift up to 30 pounds
  • Use of vision, reading, and hand/wrist movement to prepare food, operate equipment, and clean work areas
  • Vision requirements include close, distance, color, peripheral vision, and depth perception
  • Noise level is moderate to loud
  • Ability to work extended hours during peak and holiday seasons
  • Availability to work nights, weekends, and holidays
Benefits & Other Compensation:
This position includes eligibility for the following benefits, subject to applicable plan terms:
  • Healthcare Benefits – Medical, Dental, and Vision coverage
  • Retirement Benefits – 401(k) with employer match (19 years of age and older)
  • Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

About Troon:
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com. 

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US