ZipRecruiter

Log In

2

Full Time Line Cook Jobs in Avon, IN (NOW HIRING)

Columbia Club Inc.

Line Cook (PM)

Indianapolis, IN · On-site

$15 - $19/hr

Full-Time Line Cook Shift: PM Columbia Club, a private city club established in 1889, on Monument Circle, offers an opportunity for those seeking to join our dedicated team. With 20,000 square feet ...

Hawthorns/Sagamore

Line Cook

Noblesville, IN · On-site

$20 - $25/hr

The Sagamore and Hawthorns Country Club is looking for one more full-time line cook to complete our team. About the Company: The Sagamore Club is a private 18-hole Jack Nicklaus Signature designed ...

Columbia Club, Inc.

Line Cook (PM)

Indianapolis, IN · On-site

$15 - $19/hr

Full-Time Line Cook Shift: PM Columbia Club, a private city club established in 1889, on Monument Circle, offers an opportunity for those seeking to join our dedicated team. With 20,000 square feet ...

Hawthorns/Sagamore

Line Cook/Expo

Fishers, IN · On-site

$17 - $19/hr

The Hawthorns Country Club is looking for one more full-time line cook to complete our team. About the Company: The Sagamore Club is a private 18-hole Jack Nicklaus Signature designed course that is ...

Columbia Club Inc.

Line Cook (PM)

Indianapolis, IN · On-site

$15 - $19/hr

Full-Time Line Cook Shift: PM Columbia Club, a private city club established in 1889, on Monument Circle, offers an opportunity for those seeking to join our dedicated team. With 20,000 square feet ...

Troon

Line and Event Banquet Cook

Noblesville, IN · On-site

$20/hr

Purgatory Golf Club in Hamilton County, IN is pleased to announce an excellent career opportunity for a seasonal full-time Line Cook & Event Banquet Cook . We are seeking a driven, versatile, high ...

Troon Golf

Line and Event Banquet Cook

Noblesville, IN · On-site

$20 - $22/hr

Purgatory Golf Club in Hamilton County, IN is pleased to announce an excellent career opportunity for a seasonal full-time Line Cook & Event Banquet Cook . We are seeking a driven, versatile, high ...

Won't Stop Hospitality Inc

Line Cook III

Indianapolis, IN · On-site

$18/hr

Job Type Full-time Description Line Cook III Reports To: KM JOB SUMMARY : The Won't Stop Hospitality Inc. Line Cook III is an advanced culinary role responsible for consistently executing dishes with ...

Won't Stop Hospitality Inc

Line Cook

Carmel, IN · On-site

$18/hr

Job Type Full-time Description The Line Cook plays a vital role in maintaining the consistency, quality, and integrity of Won't Stop Hospitality's culinary operations. Detail-oriented, organized, and ...

Won't Stop Hospitality Inc

Line Cook

Indianapolis, IN · On-site

$16/hr

Job Type Full-time, Part-time Description The Line Cook plays a vital role in maintaining the consistency, quality, and integrity of Won't Stop Hospitality's culinary operations. Detail-oriented ...

StepStone Hospitality

Line Cook

Indianapolis, IN · On-site

$15 - $19/hr

Job Type Full-time Description Join our dynamic culinary team at Le Meridien Indianapolis, where ... line cook or similar role in a fast-paced culinary environment - Knowledge of food preparation ...

Clancy's Hospitality

Line Cook

Noblesville, IN · On-site

$14.75 - $18.50/hr

As a Line Cook, you will play a vital role in delivering high-quality food preparation and ... * Full-time hourly employees are also eligible to earn Paid Time Off (PTO)

Clancy's Hospitality

Line Cook

Westfield, IN · On-site

$18 - $24/hr

As a Line Cook, you will play a vital role in delivering high-quality food preparation and ... * Full-time hourly employees are also eligible to earn Paid Time Off (PTO)

Clancy's Hospitality

Line Cook

Noblesville, IN · On-site

$18 - $24/hr

As a Line Cook, you will play a vital role in delivering high-quality food preparation and ... * Full-time hourly employees are also eligible to earn Paid Time Off (PTO)

next page

Showing results 1-20

All JobsLine Cook JobsFull Time Line Cook JobsFull Time Line Cook Jobs in Avon, IN

Full Time Line Cook information

See Avon, IN salary details

$9

$16

$21

How much do full time line cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for full time line cook in Avon, IN is $16.41, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $18.22 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What cities near Avon, IN are hiring for Full Time Line Cook jobs?

Cities near Avon, IN with the most Full Time Line Cook job openings:

Full Time Line Cook jobs near you
Infographic showing various Full Time Line Cook job openings in Avon, IN as of August 2026, with employment types broken down into 80% Full Time, 14% Part Time, 5% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $34,125 per year, or $16.4 per hour.

Line Cook (PM)

Columbia Club Inc.

Indianapolis, IN • On-site

$15 - $19/hr

Full-time

Medical, Retirement, PTO

Re-posted 5 days ago

Job description

Full-Time Line Cook

Shift: PM

Columbia Club, a private city club established in 1889, on Monument Circle, offers an opportunity for those seeking to join our dedicated team. With 20,000 square feet of state-of-the-art meeting and event facilities, en-suite guest rooms, and multiple dining rooms, Columbia Club provides a unique and distinguished experience. Complemented by member services and a Health & Wellness Center, the Club embodies excellence in every aspect of city club life.

Job Responsibilities:

Ensure cleanliness and sanitation of assigned work areas and equipment.

Collaborate with the Sous Chef/Banquet Sous Chef to maintain kitchen security and safety.

Maintain a neat and professional appearance while adhering to personal cleanliness standards.

Set up, maintain, and break down your station.

Work closely with the Sous Chef to procure necessary items for menu preparation.

Comply with state and local health and safety regulations.

Properly cover, date, and store reusable leftover products.

Uphold the highest sanitary standards.

Coordinate and time orders in alignment with other kitchen operations.

Offer recommendations for the maintenance and repair of the line prep area and equipment.

Perform station cleaning at the end of each shift.

Qualifications:

A minimum of 1-year related experience and/or education.

Ability to apply common sense and complete tasks with purpose.

Work Experience:

Previous experience in fine dining, scratch cooking, and line cook roles.

Competencies:

Ability to follow instructions and collaborate effectively in a team environment.

Compensation:

We offer competitive hourly rates and outstanding benefits, including health insurance (available after 60 days), 401K (with a 4% match after six months), paid time off (PTO), educational opportunities, the potential for career advancement, and a positive work environment centered around teamwork, professionalism, learning, and excellence.

Overtime and Job Requirements:

Overtime may be required on an as-needed basis.

Candidates must have the flexibility to work weekends and holidays as necessary.

Reports to:

Executive Chef

Apply