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Full Time International Culinary Jobs (NOW HIRING)

Culinary Director

Redmond, WA · On-site

$110K - $130K/yr

Redmond / Renton, WA | Company Wide | Full-Time Pay Range: $110,000 - $130,000 annually** Actual ... Kizuki International LLC is one company united by a single purpose -- to spread joy through ...

Culinary Supervisor

Milwaukee, WI · On-site

$19 - $22/hr

Employment Type: Full-time Pay Range: $19.00 - $22.00 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Lynchburg, VA · On-site

$21.67 - $29.25/hr

Employment Type: Full-time Pay Range: $21.67 - $29.25 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Davenport, IA · On-site

$20 - $27/hr

Employment Type: Full-time Pay Range: $20.00 - $27.00 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Nashville, TN · On-site

$25 - $29/hr

Employment Type: Full-time Pay Range: $25.00 - $29.00 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Golden, CO · On-site

$24 - $25.50/hr

Employment Type: Full-time Pay Range: $24 - $25.5 University students with restrictions on number ... international students, should apply for open student worker positions at the school they attend.

New

Culinary Supervisor

Lamoni, IA · On-site

$21.67 - $29.25/hr

Employment Type: Full-time Pay Range: $21.67 - $29.25 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Lynchburg, VA · On-site

$21.67 - $29.25/hr

Employment Type: Full-time Pay Range: $21.67 - $29.25 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Employment Type: Full-time Pay Range: $20.00 - $27.00 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Employment Type: Full-time Pay Range: $28 - $30 University students with restrictions on number of ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Dorchester, MA · On-site

$28 - $30/hr

Employment Type: Full-time Pay Range: $28 - $30 University students with restrictions on number of ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Nashville, TN · On-site

$25 - $29/hr

Employment Type: Full-time Pay Range: $25.00 - $29.00 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Employment Type: Full-time Pay Range: $22 - $24 University students with restrictions on number of ... international students, should apply for open student worker positions at the school they attend.

New

Culinary Supervisor

Moorhead, MN · On-site

$22 - $24/hr

Employment Type: Full-time Pay Range: $22 - $24 University students with restrictions on number of ... international students, should apply for open student worker positions at the school they attend.

New

Culinary Supervisor

Milwaukee, WI · On-site

$19 - $22/hr

Employment Type: Full-time Pay Range: $19.00 - $22.00 University students with restrictions on ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Dorchester, MA · On-site

$28 - $30/hr

Employment Type: Full-time Pay Range: $28 - $30 University students with restrictions on number of ... international students, should apply for open student worker positions at the school they attend.

Culinary Supervisor

Dorchester, MA · On-site

$28 - $30/hr

Employment Type: Full-time Pay Range: $28 per hour - $30 per hour University students with ... international students, should apply for open student worker positions at the school they attend.

Employment Type: Full-time Pay Range: $20 - $25 University students with restrictions on number of ... international students, should apply for open student worker positions at the school they attend.

New

Culinary Supervisor

Davenport, IA · On-site

$20 - $27/hr

Employment Type: Full-time Pay Range: $20.00 per hour - $27.00 per hour University students with ... international students, should apply for open student worker positions at the school they attend.

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Full Time International Culinary information

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$33

How much do full time international culinary jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for full time international culinary in the United States is $18.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.75 per hour, depending on experience, location, and employer.

What is the difference between Full Time International Culinary vs Full Time Culinary Instructor?

AspectFull Time International CulinaryFull Time Culinary Instructor
CredentialsCooking certifications, culinary degreesCooking certifications, teaching credentials
Work EnvironmentInternational kitchens, hotels, resortsClassrooms, culinary schools
Employer & IndustryHospitality, food service, international culinary establishmentsEducational institutions, culinary academies

Full Time International Culinary focuses on preparing dishes in international settings, requiring culinary skills and certifications. In contrast, a Full Time Culinary Instructor emphasizes teaching culinary arts, often needing both culinary expertise and teaching credentials. Both roles involve culinary skills but differ in work environment and primary responsibilities.

What cities are hiring for Full Time International Culinary jobs?

Cities with the most Full Time International Culinary job openings:

What are the most commonly searched types of International Culinary jobs?

The most popular types of International Culinary jobs are:

What states have the most Full Time International Culinary jobs?

States with the most job openings for Full Time International Culinary jobs include:

Culinary Arts & Baking Instructor

Inkster, MI • On-site

Zaman International
Non-Profits • 11 - 50 employees

Full-time

Re-posted yesterday


Job description

Position Title: Culinary Arts & Baking Instructor

Department: Workforce Development

Reports To: Program Director

Classification: Full-Time

FLSA Status: Exempt

Position Summary

The Culinary Arts & Baking Instructor is responsible for delivering structured classroom and hands-on instruction in Culinary Arts and Baking while overseeing Department of Labor (DOL) Registered Apprenticeship programs. This role combines professional culinary expertise with strong instructional leadership to equip participants with technical skills, industry certifications, and workforce readiness. The Instructor administers American Hotel & Lodging Educational Institute (AHLEI) and ServSafe certification exams and ensures compliance with apprenticeship standards and regulatory requirements. All responsibilities are carried out in alignment with Zaman International’s Core Values: Empowerment, Compassion, Integrity, and Excellence.

Essential Duties and Responsibilities
  • Develop and deliver structured lesson plans in Culinary Arts and Baking, including cooking techniques, pastry arts, bread production, food safety, knife skills, and plating.
  • Utilize adult learning principles and differentiated instruction strategies to support diverse learners.
  • Create and implement competency-based assessments and maintain accurate grading and attendance records.
  • Integrate job readiness and professional workplace skills into daily instruction, modeling Excellence.
  • Administer and proctor AHLEI and ServSafe certification exams in compliance with testing standards and maintain exam integrity.
  • Oversee Culinary Arts and Baking Department of Labor Registered Apprenticeship programs, tracking competencies and required hours.
  • Maintain regulatory compliance documentation with integrity and accuracy.
  • Provide mentorship and individualized support to students, fostering Empowerment and Compassion.
  • Maintain a safe, sanitary, and organized commercial kitchen and baking kitchen in compliance with food safety standards.
  • Manage inventory, equipment maintenance, and collaborate with leadership on continuous program improvement.
Required Qualifications
  • Demonstrated teaching or vocational instructional experience (required).
  • Current ServSafe Manager Certification (required).
  • Minimum 3–5 years of professional culinary and/or baking experience.
  • Experience developing curriculum, lesson plans, and student assessments.
  • Ability to administer and proctor AHLEI and ServSafe exams.
  • Experience overseeing or supporting Department of Labor Registered Apprenticeships.
  • Strong classroom management and organizational skills.
Preferred Qualifications
  • Associate’s degree or higher in Culinary Arts, Baking & Pastry Arts, Hospitality, Education, or related field.
  • Teaching certification or vocational credential.
  • Experience working with adult learners or workforce development programs.
Core Competencies
  • Instructional leadership and curriculum development
  • Apprenticeship compliance management
  • Student mentorship and engagement
  • Regulatory documentation accuracy
  • Commitment to Zaman International’s mission and core values
  • Ability to work with people from diverse backgrounds
  • Ability to work in a fast paced agile environment
Physical Requirements
  • Ability to stand for extended periods.
  • Ability to lift up to 50 pounds.
  • Ability to work in a fast-paced commercial kitchen environment.