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Full Time Food Forensics Jobs (NOW HIRING)

Eurofins

Grain Inspector - Full-Time

Sidney, OH · On-site

$16/hr

From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with ... forensics, advanced material sciences and in the support of clinical studies, as well as having an ...

Eurofins USA Food Testing

Grain Inspector

Blair, NE · On-site

From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with ... forensics, advanced material sciences and in the support of clinical studies, as well as having an ...

Eurofins USA Food Testing

Grain Inspector

Hammond, IN · On-site

From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with ... forensics, advanced material sciences and in the support of clinical studies, as well as having an ...

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Full Time Food Forensics information

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$43.5K

$115.4K

$167.5K

How much do full time food forensics jobs pay per year?

As of Aug 10, 2026, the average yearly pay for full time food forensics in the United States is $115,449.00, according to ZipRecruiter salary data. Most workers in this role earn between $97,000.00 and $134,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by professionals in food forensics and how are they addressed?

Food forensics professionals often face challenges such as detecting trace contaminants in complex food matrices, keeping up with evolving food fraud techniques, and maintaining compliance with changing regulations. These challenges are addressed through continuous training, the use of advanced analytical technologies (like mass spectrometry and DNA analysis), and close collaboration with regulatory agencies and other laboratory teams. Staying current with industry standards and participating in professional networks also helps forensic analysts remain effective in their roles.

What is a full time food forensics specialist?

A Full Time Food Forensics specialist is a professional who analyzes food samples to detect contaminants, adulterants, or fraud, ensuring food safety and authenticity. They use scientific techniques such as chemical analysis, DNA testing, and microscopy to investigate food products. Their work helps regulatory agencies, manufacturers, and consumers trust the quality and safety of food. The role often involves working in laboratories, writing reports, and sometimes providing expert testimony in legal cases.

What are the key skills and qualifications needed to thrive as a full time food forensics specialist?

To thrive as a Food Forensics Specialist, you need a strong background in food science, chemistry, and biology, typically supported by a relevant degree and laboratory experience. Expertise with analytical instruments such as mass spectrometers, chromatography systems, and specialized food testing software is essential. Attention to detail, critical thinking, and effective communication are important soft skills for accurately analyzing samples and reporting findings. These skills ensure the integrity and safety of the food supply by enabling precise identification of contaminants and adulterants.

What is the difference between Full Time Food Forensics vs Part Time Food Forensics?

AspectFull Time Food ForensicsPart Time Food Forensics
CredentialsBachelor's degree in food science, microbiology, or related field; certifications like HACCP or Food Safety certificationsSimilar credentials, often with less emphasis on certifications due to part-time nature
Work EnvironmentLaboratories, food manufacturing facilities, regulatory agenciesSimilar environments but with reduced hours and responsibilities
Industry UsageFull-time employment in food safety, quality assurance, and regulatory rolesPart-time roles supporting food safety testing and compliance

Full Time Food Forensics involves a full-time commitment with comprehensive responsibilities in food safety testing, analysis, and regulatory compliance. Part Time Food Forensics offers similar tasks but with reduced hours and scope, often supporting ongoing food safety efforts. Both roles require relevant credentials and work in similar environments, but the full-time position provides more in-depth involvement and career growth opportunities.

More about Full Time Food Forensics jobs
What are the most commonly searched types of Food Forensics jobs? The most popular types of Food Forensics jobs are:
What job categories do people searching Full Time Food Forensics jobs look for? The top searched job categories for Full Time Food Forensics jobs are:
Full Time Food Forensics jobs near you
Infographic showing various Full Time Food Forensics job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $115,449 per year, or $55.5 per hour.

Assistant Professor of Chemistry & Biochemistry

Clarkson University

Potsdam, NY

$75K - $115K/yr

Full-time

Re-posted 5 hours ago

Clarkson University rating

8.7

Company rating: 8.7 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

55th of 617 rated colleges and universities

Job description

USD $75,000.00 - USD $115,000.00 /Yr.

Faculty position (Open Rank) in the Department of Chemistry and Biochemistry starting in August 2026.

General Purpose: Teach undergraduate courses (labs and lectures) in Biochemistry I and II and specialized courses in the area of expertise (e.g. Forensic chemistry, Food Chemistry, Biochemistry for Life Sciences).

Full time tenure-track faculty position (open rank) in the broadly defined areas of Biochemistry/Bioorganic Chemistry/Medicinal/Forensic or Food Chemistry serving the teaching needs of undergraduate and graduate classes in these areas. We seek candidates with a strong commitment to teaching and research excellence who will contribute to both undergraduate and graduate education, and whose expertise complements that of current faculty and build on departmental strengths.

Research expertise for this position is sought in the broadly defined areas of biochemistry, bioanalytical chemistry, biomaterials, and related areas. Teaching responsibilities may include Biochemistry I/II, Biochemistry for Life Sciences, Forensics, Medicinal Chemistry, Pharmaceuticals, or Food Chemistry based on the area of expertise. Candidates with research and teaching expertise in applied sciences, such as pharmaceuticals, medicinal chemistry or food chemistry are particularly encouraged to apply.

Primary teaching responsibilities will be in support of the core undergraduate curriculum in chemistry & biochemistry, materials science & engineering and will complement university wide undergraduate (BS) and graduate (MS and PhD) level courses supporting the growth in applied sciences, biosciences, and related fields.

Assistant $75-$80K
Associate $90-100K
Full $105k-$115k

• Teaching undergraduate courses as assigned
• Teaching graduate courses supporting MS and PhD programs in Chemistry and Biochemistry as well as the interdisciplinary programs in Materials Science & Engineering (MSE) and Environmental Science and Engineering (ESE).
• Maintain a vigorous, creative, externally funded research program
• Mentoring of graduate and undergraduate students in the research environment
• Actively participate on Departmental, School and University committees
• To be a leader in the professional community, organizing symposia, reviewing manuscripts and research proposals, and the like.


Education:
Minimal Qualifications: Ph.D. in Chemistry, Biochemistry, Materials (or related areas)
Preferred Qualifications: PhD in chemistry or biochemistry and teaching experience in undergraduate chemistry or biochemistry

Experience:
Minimal Experience: One year teaching in an undergraduate university setting.


The physical demands characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


Health & Safety: All staff has a statutory responsibility to take reasonable care of themselves, others and the environment and to prevent harm by their acts or omissions. All staff is therefore required to adhere to the University’s Health, Safety, and Environmental Policy & Procedures.


DISCLAIMER: The above statements are designed to indicate the general nature and level of work performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all duties, responsibilities, skills, and qualifications required of personnel so classified.


Special Instructions to Applicants: An equal opportunity/affirmative action employer, Clarkson actively seeks and encourages applications from veterans and people with disabilities. 

All offers of employment are subject to the applicant successfully passing a background check (including, but not limited to, employment verification, educational and other credential verification, and criminal records

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