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Full Time Cooking Jobs in Maryland (NOW HIRING)

Full Time Cook (PM)

Frederick, MD · On-site

$20 - $23/hr

Minimum 1 year of experience in food preparation and cooking (grilling, sautéing, broiling, frying ... Paid training and strong internal mobility Schedule: Full Time, PM shift, 10:00 AM - 6:30 PM ...

* We are hiring immediately for full time COOK positions. * Location : The Ranch - 7902 Fingerboard Road, Frederick, MD 21704 Note: online applications accepted only. * Schedule : Full time schedule. 5 ...

Unidine is hiring immediately for a full time COOK position. * Location : Lorien Mt. Airy - 713 Midway Avenue, Mount Airy, MD 21771. * Schedule : Full time schedule; evening shifts available. Hours ...

Cook Full Time

Reisterstown, MD · On-site

$17 - $18/hr

We are seeking a Cook Full Time to join our dedicated kitchen staff ... You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Cook Full Time

Reisterstown, MD · On-site

$17 - $18/hr

We are seeking a Cook Full Time to join our dedicated kitchen staff ... You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

This is a full-time position offering a flexible daytime schedule with every other weekend required ... The Cook position offers a flexible schedule, work/life balance AND room for advancement! Working ...

Cook - Full-Time

Olney, MD · On-site

$18.50/hr

This is a full-time position offering a flexible daytime schedule with every other weekend required ... The Cook position offers a flexible schedule, work/life balance AND room for advancement! Working ...

... cooking of the food, while maintaining a clean and safe kitchen environment. The Cook will ensure all meals are prepared and presented according to the company standards. Must have good habits ...

... cooking of the food, while maintaining a clean and safe kitchen environment. The Cook will ensure all meals are prepared and presented according to the company standards. Must have good habits ...

This Full-Time\Seasonal position starts May 4th, 2026, and will end September 15th, 2026. The Cook ... Advanced knife skills, cooking techniques, and understanding of food handling and sanitation ...

Previous cooking experience with a diverse culinary background is required. * Perks: Free shift ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Cook I

Westminster, MD

$17.75 - $20.80/hr

Join Our Team at Carroll Lutheran Village! We're currently seeking a dedicated Full-Time Cook I to become part of our caring and mission-driven community. This position will follow a 10:30am-6:30pm ...

Cook I

Westminster, MD

$17.75 - $20.80/hr

Join Our Team at Carroll Lutheran Village! We're currently seeking a dedicated Full-Time Cook I to become part of our caring and mission-driven community. This position will follow a 10:30am-6:30pm ...

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Cook | | Full-Time or Part-Time

Columbia, MD · On-site

$17.30 - $18.01/hr

At least 1 year of cooking or kitchen experience preferred * Ability to work in a fast-paced ... Reliable and punctual What We Offer * $18 per hour * Full-time and part-time opportunities

Showing results 21-40

Full Time Cooking information

What is the difference between Full Time Cooking vs Part Time Cooking?

AspectFull Time CookingPart Time Cooking
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic culinary certifications often preferredSame as full-time, but less emphasis on certifications
Work EnvironmentConsistent kitchen setting, full shiftsFlexible, variable shifts in kitchens
Employment TypeFull-time employment with benefitsPart-time, often without benefits

Full Time Cooking involves working standard, full shifts with consistent hours and often includes benefits. Part Time Cooking offers more flexible hours with fewer benefits, suitable for those balancing other commitments. Both roles require similar skills and certifications but differ mainly in hours and employment benefits.

What are the key skills and qualifications needed to thrive as a full-time cook, and why are they important?

To thrive as a Full-Time Cook, you need strong culinary skills, knowledge of food safety standards, and typically formal training or experience in a professional kitchen. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food handling or ServSafe are commonly required. Attention to detail, teamwork, and the ability to perform under pressure are vital soft skills in this role. These skills and qualities are crucial to consistently deliver quality dishes, maintain kitchen efficiency, and ensure a safe dining experience.

How does a full-time cooking role typically balance preparation work with service hours during a busy week?

Full-time cooking positions often require a careful balance between food preparation and active service hours. Prep work, such as chopping ingredients, marinating proteins, and organizing supplies, is usually completed before meal service begins to ensure efficiency when orders come in. During peak hours, cooks must work quickly and collaboratively with other kitchen staff to maintain quality and timing. It's common to rotate between prep and service tasks, depending on the kitchen's schedule and staffing. Effective communication and time management are key to handling the fast-paced environment and ensuring smooth kitchen operations.

What is a full time cooking job?

Full time cooking jobs refer to positions where individuals work as cooks or chefs for at least 35-40 hours per week, typically in restaurants, hotels, cafeterias, or other food service establishments. These roles involve preparing meals, managing kitchen operations, following recipes, maintaining food safety standards, and sometimes supervising kitchen staff. Full time cooking jobs often require strong time management, teamwork, and culinary skills, and may involve working early mornings, late evenings, weekends, or holidays depending on the establishment.

What are the most commonly searched types of Cooking jobs in Maryland?

The most popular types of Cooking jobs in Maryland are:

What cities in Maryland are hiring for Full Time Cooking jobs?

Cities in Maryland with the most Full Time Cooking job openings:

Infographic showing various Full Time Cooking job openings in Maryland as of August 2026, with employment types broken down into 1% As Needed, 63% Full Time, and 36% Part Time. Highlights an 100% Physical job distribution.

Full Time Cook (PM)

Silverado

Frederick, MD • On-site

$20 - $23/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 8 days ago


Job description

Join Silverado Frederick, a memory care innovator ranked in the top 10 nationwide by Fortune Magazine Best Workplaces in Aging Services. Since 1997, Silverado has delivered exceptional care to individuals with neurodegenerative conditions. We're a certified Great Place to Work® and proud to offer competitive pay, benefits, and growth opportunities.
We're hiring Cooks - skilled culinary professionals who help create nourishing, delicious meals that support the health and happiness of our residents. This role blends food preparation, creativity, and a heart for hospitality.
Be a difference-maker with a memory care leader!
You lead with care, consistency, and integrity. You're dependable, eager to learn, and thrive in a team-focused environment. You're passionate about supporting others with respect and compassion.
What You'll Be Doing:
  • Prepare and serve meals for residents in accordance with dietary needs
  • Ensure accuracy, quality, presentation, and timeliness of food items
  • Modify meals as directed to meet individual nutritional requirements
  • Maintain cleanliness and safety standards in the kitchen
  • Perform other duties as needed to support the culinary team

Qualifications:
  • High school diploma, GED or educational equivalent required
  • Minimum 1 year of experience in food preparation and cooking (grilling, sautéing, broiling, frying, baking)
  • Food Handlers Certificate from the County Department of Environmental Health
  • Knowledge of food safety regulations
  • Effective communicator in verbal and written English
  • Ability to read and follow menus and recipes, including substitutions
  • Willingness to work with individuals with Alzheimer's and other forms of dementia
  • Active role: walking, bending, lifting (up to 50 lbs.)
  • Reliable transportation to meet attendance and punctuality standards
  • Comfortable working around animals and pets

Why Choose Silverado?
  • Fortune Magazine Best Workplace in Aging Services™
  • Certified Great Place to Work®
  • Paid training and strong internal mobility

Schedule: Full Time, PM shift, 10:00 AM - 6:30 PM including every other weekend
Anticipated pay range
$20-$23 USD
Silverado offers the following benefits to eligible employees:
  • 401(k) matching
  • Health, Dental and Vision Insurance
  • Flexible Spending Account (FSA)
  • Paid time off
  • Tuition reimbursement and professional development assistance
  • Referral program
  • Other amazing benefits such as Pet Insurance, Auto and Home Insurance and Discount Programs!

* Silverado does not accept candidates from outside recruiters or agencies for this role. *
California Employees: For roles requiring driving, the driving requirement has been deemed essential to the performance of this role due to specific business necessity. Supporting documentation is maintained by Silverado and is available for review upon request to ensure compliance with California law.
To view California Consumer Privacy Act (CCPA) information, please visit this page: https://www.silverado.com/legal-disclaimers/#Consumer-Privacy-Act-Disclosure
Employment offers are contingent on background check, drug screening, physical, and TB testing (if applicable).
Silverado uses E-Verify to confirm work authorization with both the Social Security Administration and the Department of Homeland Security
EOE/M/F/D/V