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Full Time Cook Jobs in Ripton, VT (NOW HIRING)

State of Vermont

Cook C - Temporary

Berlin, VT · On-site

$17 - $23/hr

Temporary work is typically for variable hours, and is not expected to be full-time. The State does ... in volume cooking. OR High School diploma or equivalent AND completion of a high school level ...

Basin Harbor

Breakfast Cook I & II

Vergennes, VT · On-site

$20 - $24/hr

Job Type Full-time, Part-time, Temporary Description Come join the Basin Harbor team as we ... Our Breakfast Cooks start their day early and are responsible for preparing morning meals (eggs ...

Sodexo

Cook II

Northfield, VT · On-site

$18 - $22/hr

Cook II Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts : Varying shifts, days/hours (open ... Employment Type: Full-time Pay Range: $18.00 - $22.00 University students with restrictions on ...

Sodexo

Cook II

Northfield, VT · On-site

$18 - $22/hr

Cook II Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts: Varying shifts, days/hours (open ... Employment Type: Full-time Pay Range: $18.00 - $22.00 University students with restrictions on ...

Sodexo

Cook II

Northfield, VT · On-site

$18 - $22/hr

Cook II Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts : Varying shifts, days/hours (open ... Employment Type: Full-time Pay Range: $18.00 per hour - $22.00 per hour University students with ...

Sodexo

Senior Cook

Northfield, VT · On-site

$22 - $26/hr

Senior Cook Location: #la-location_name Workdays/shifts : Afternoon/evenings - varying days, and ... Employment Type: Full-time Pay Range: $22.00 - $26.00 #la-school_shift_benefit #la-international ...

Middlebury College

Cook - Tavern on the Tee

Middlebury, VT · On-site

$20.52 - $24.27/hr

This is a full-time, benefits eligible, hourly position with a hiring range of $20.52 - $24.27 per ... Prepare and cook items throughout the shift and at individual cook station according to supervisor ...

Middlebury College

Cook - Tavern on the Tee

Middlebury, VT · On-site

$20.52 - $24.27/hr

This is a full-time, benefits eligible, hourly position with a hiring range of $20.52 - $24.27 per ... Prepare and cook items throughout the shift and at individual cook station according to supervisor ...

Middlebury College

Cook - Tavern on the Tee

Middlebury, VT · On-site

$20.52 - $24.27/hr

This is a full-time, benefits eligible, hourly position with a hiring range of $20.52 - $24.27 per ... Prepare and cook items throughout the shift and at individual cook station according to supervisor ...

Sodexo

Senior Cook

Randolph Center, VT · On-site

$22 - $32/hr

Senior Cook Location: VERMONT STATE UNIVERSITY RANDOLPH CAMPUS - 43112001 Workdays/shifts: Varying ... Employment Type: Full-time Pay Range: $22 - $32 University students with restrictions on number of ...

Sodexo

Senior Cook

Northfield, VT · On-site

$22 - $26/hr

Senior Cook Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts: Afternoon/evenings - varying ... Employment Type: Full-time Pay Range: $22.00 - $26.00 University students with restrictions on ...

Sodexo

Senior Cook

Northfield, VT

$22 - $26/hr

Senior Cook Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts : Afternoon/evenings - varying ... Employment Type: Full-time Pay Range: $22.00 - $26.00 University students with restrictions on ...

Sodexo

Senior Cook

Northfield, VT · On-site

$22 - $26/hr

Senior Cook Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts : Afternoon/evenings - varying ... Employment Type: Full-time Pay Range: $22.00 per hour - $26.00 per hour University students with ...

Sodexo

Senior Cook

Northfield, VT · On-site

$22 - $26/hr

Senior Cook Location: NORWICH UNIVERSITY - 27550001 Workdays/shifts : Afternoon/evenings - varying ... Employment Type: Full-time Pay Range: $22.00 per hour - $26.00 per hour University students with ...

Sodexo

Senior Cook

Randolph Center, VT · On-site

$22 - $32/hr

Senior Cook Location: VERMONT STATE UNIVERSITY RANDOLPH CAMPUS - 43112001 Workdays/shifts : Varying ... Employment Type: Full-time Pay Range: $22 per hour - $32 per hour University students with ...

Sodexo

Senior Cook

Randolph Center, VT

$22 - $32/hr

Senior Cook Location: VERMONT STATE UNIVERSITY RANDOLPH CAMPUS - 43112001 Workdays/shifts : Varying ... Employment Type: Full-time Pay Range: $22 - $32 University students with restrictions on number of ...

Three Mountain Cafe

Sandwich Cook/Baker

Waitsfield, VT · On-site

$14 - $16/hr

Cook position is a Full Time position with a 4 day work week. Baker position part time 15-25 hrs depending on the desire, weekends not required, but would be appreciated. Both positions require All ...

Denny's

Lead Cooks - All shifts available!

Rutland, VT · On-site

$17.75 - $22.50/hr

Cook full meals start to finish, coordinating multiple items per order * Manage multiple tickets at ... Flexible scheduling (full-time and part-time available) * Growth opportunities within the ...

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Showing results 21-40

All JobsCook JobsFull Time Cook JobsFull Time Cook Jobs in Ripton, VT

Full Time Cook information

See Ripton, VT salary details

$9

$16

$22

How much do full time cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for full time cook in Ripton, VT is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.70 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.

What cities near Ripton, VT are hiring for Full Time Cook jobs?

Cities near Ripton, VT with the most Full Time Cook job openings:

Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Ripton, VT as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $34,600 per year, or $16.6 per hour.

Cafeteria Cook: May - November

Basin Harbor

Vergennes, VT • On-site

$20 - $22/hr

Full-time

Re-posted 20 hours ago

Job description

Job Type
Full-time, Part-time, Temporary
Description
Come join the Basin Harbor team as we celebrate our 140th year - a milestone we're honored to celebrate with our cherished community. We have plenty in store, from new experiences and enhancements to time-honored traditions that continue to make this lakeside retreat so special!
We are now accepting applications for Cafeteria Cook, here at Basin Harbor.
The Cafeteria Cook are responsible for preparing and cooking food for our Employee Dining Room. Duties include prepping vegetables, fruits, breads and meats to make and cook deli-style items, buffet-style dishes, and stocking salad and sandwich bars.
We are seeking both full- and part-time seasonal Pantry Cooks to join our team for our upcoming summer season from mid-May though mid-November, 2026.
Requirements
Some essential competencies are: Understanding the need for proper etiquette and service standards in a kitchen and service environment, prior food preparation experience preferred, but willing to train. Must be able to take direction and work in a team environment, attention to detail, efficient, and able to perform multiple tasks systematically in a fast-paced environment, ability to remember and follow kitchen cleanliness and food handling procedures. All kitchen staff require a clean, well kept, professional appearance. As well, shift work may require up to 10-hour shifts - walking and standing. Must be able to lift 20 lbs repeatedly.
Basin Harbor conducts pre-employment criminal background and reference checks on all employees.
Salary Description
$20 - 22 per hour

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