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Full Time Cook Jobs in Rio Rancho, NM (NOW HIRING)

Event Cook

Albuquerque, NM ยท On-site

$17 - $20/hr

Event Cook Reports to: Event Sous Chef Position Type: Full-time, Non-exempt Why you'll love it here: At Los Poblanos, you will discover more than just a job. Join a team that values your ...

Event Cook

Albuquerque, NM ยท On-site

$17 - $20/hr

Event Cook Reports to: Event Sous Chef Position Type: Full-time, Non-exempt Why you'll love it here: At Los Poblanos, you will discover more than just a job. Join a team that values your ...

Line Cook

Albuquerque, NM ยท On-site

$18/hr

Sandia Golf Club is excited begin hiring for Full Time experienced Line Cooks for the upcoming busy season. Apply today to join our team at Sandia Golf Club! Full Benefits, Paid Holidays, PTO, and ...

Lead Cook

Albuquerque, NM ยท On-site

$19 - $21/hr

Lead Cook Job Reference Number: 40393 Employment Type: Full-Time , Onsite Segment: Community Meals Brand: Trio-Community-Meals Location: Albuquerque , New Mexico (US-NM) The Role at a glance: We are ...

Cook I

Albuquerque, NM ยท On-site

$16.36 - $22.29/hr

Cook I Summary: Build your Career. Make a Difference. Presbyterian is hiring a Cook I - Rust ... Type of Opportunity: Full time Job Exempt: No Job is based: Presbyterian Rust Medical Center Work ...

Cook

Albuquerque, NM ยท On-site

$17.20 - $18/hr

Public Service Loan Forgiveness (PSLF) Eligible Employer Service Contract Act (SCA) Position Hourly Rate: $17.20 - $18.00 Full-Time and On-Call Positions Available Duties and Responsibilities * Cook ...

Cook II

Albuquerque, NM ยท On-site

$17.50 - $20.30/hr

Cook II Location: LOVELACE MEDICAL CENTER-DOWNTOWN - 99502001 Workdays/shifts: Afternoon/evenings ... Employment Type: Full-time Pay Range: $17.50 per hour - $20.30 per hour Working with Sodexo is more ...

Cook II

Albuquerque, NM

$17.50 - $20.30/hr

Cook II Location: LOVELACE MEDICAL CENTER-DOWNTOWN - 99502001 Workdays/shifts : Afternoon/evenings ... Employment Type: Full-time Pay Range: $17.50 per hour - $20.30 per hour Working with Sodexo is more ...

Cook - Albuquerque, NM

Albuquerque, NM ยท On-site

$12.75 - $17/hr

Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation ... Experience with cooking in a commercial kitchen. * Ability to understand and execute recipes and ...

Cook (P1-1383744-2)

Albuquerque, NM ยท On-site

$13.50 - $18.25/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... full-time associates * Health Care and Dependent Care Flexible Spending accounts * 401K with ...

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Full Time Cook information

See Rio Rancho, NM salary details

$8

$15

$20

How much do full time cook jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for full time cook in Rio Rancho, NM is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.07 per hour, depending on experience, location, and employer.

What jobs pay $500,000 a year in the US?

Full-time cooks typically do not earn $500,000 annually; such high salaries are usually associated with executive roles, specialized medical professionals, or successful entrepreneurs. Some highly experienced chefs or restaurant owners may reach high income levels, but these are exceptions rather than the norm. Most culinary professionals earn significantly less, with top-tier salaries often below this threshold.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chef or head chef positions in high-end restaurants, hotels, or resorts, where salaries can exceed $80,000 annually. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to earn the most in the culinary industry.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

Can I get paid to cook at home?

Full time cooks typically work in commercial kitchens or restaurants and are paid for preparing meals on their job schedule. Cooking at home for personal use is unpaid, but some cooks may earn income through catering, meal prep services, or cooking classes if they turn their skills into a business.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
What are the most commonly searched types of Cook jobs in Rio Rancho, NM? The most popular types of Cook jobs in Rio Rancho, NM are:
What are popular job titles related to Full Time Cook jobs in Rio Rancho, NM? For Full Time Cook jobs in Rio Rancho, NM, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Rio Rancho, NM look for? The top searched job categories for Full Time Cook jobs in Rio Rancho, NM are:
What cities near Rio Rancho, NM are hiring for Full Time Cook jobs? Cities near Rio Rancho, NM with the most Full Time Cook job openings:
Infographic showing various Full Time Cook job openings in Rio Rancho, NM as of July 2026, with employment types broken down into 100% Full Time. Highlights an 98% In-person, and 2% Remote job distribution, with an average salary of $31,549 per year, or $15.2 per hour.

Event Cook

Los Poblanos

Albuquerque, NM โ€ข On-site

$17 - $20/hr

Full-time

Re-posted 9 days ago


Job description

Title: Event Cook
Reports to: Event Sous Chef
Position Type: Full-time, Non-exempt
Why you'll love it here:
At Los Poblanos, you will discover more than just a job. Join a team that values your contributions, fosters innovation and provides competitive salaries and benefits. Work in one of New Mexico's most inspiring natural and historic settings while taking your career to the next level. Rooted in our mission to preserve this extraordinary property, our core values embrace community, hospitality, empathy, excellence, respect and stewardship-driving an unforgettable guest and employee experience. There are many opportunities to learn, grow and lead with the dynamic teams at our award-winning restaurant, boutique inn, serene spa, stunning event spaces and organic farm. Dive into hand-made artisan products at our production facility and retail locations or go behind the bar at our vibrant tasting rooms in downtown Albuquerque and Santa Fe.
Job Summary:
You are the team that executes the LP events. You adhere to pre-set timelines provided to ensure a quality event experience is had by all participants. You work independently of the main kitchen space so you must be well versed in per-planning and execution of banquet style events.
Duties & Responsibilities:
  • Be on time and ready to work
  • Set up the kitchen space daily
  • Ensure Sani-buckets are set up and maintained throughout the shift and changed before service
  • Work clean and sanitize all counters before and after service
  • Review all resumes for the upcoming weeks and prepare for the events, keeping a focus on timelines and requirements to be successful
  • Added value food products according to the specifications provided
  • Maintain the quality that is expected from the Event Experience
  • Taste all foods and adjust before serving
  • Ensure all equipment is cleaned and maintained daily or as needed. This will include Stoves, ovens, hoods, walls, floors, and windows
  • Provide staff meals for the Event Service/Kitchen Team as scheduled by the Event Manager (timeline provided)
  • Help dishwashers at all times (Full hands in, full hands out)
  • Be diligent in maintaining La Quinta as a historic building and place of employment
  • Treat the space with respect of the highest regard
  • Wash out and dry all sinks in the Commercial Kitchen and in La Quinta
  • Sweep and mop floors daily
  • Shut down and clean all equipment such as stoves, ovens, hoods, and gas appliances at the end of shift
  • Check out with Event Sous Chef before you leave

Essential Job Functions:
  • Clean food preparation areas, facilities, or equipment
  • Inspect facilities, equipment, or supplies to ensure conformance to standards
  • Prepare foods for cooking or serving
  • Cut cooked or raw foods
  • Measure ingredients
  • Mix ingredients
  • Cook food
  • Check the quality of foods or supplies
  • Arrange food for serving
  • Serve food or beverages
  • Assist chefs or caterers with food or drink preparation

Requirements
  • The ideal candidate must possess experience in a kitchen environment and a farm-to-fork background
  • Knowledge to execute banquet events
  • Own and maintain appropriate knives for the job
  • Organized with an attention to detail, being self-motivated, and able to work in a team environment
  • Exhibit strong verbal and written communication skills, and consistently demonstrate the desire to be consistent
  • Able to work in a high-stress environment
  • Must be able to sit, stand, bend, squat, reach, and walk 8 to 10 hours a day
  • Able to grasp, lift, carry 50 lbs. in short intervals throughout the day
  • Must be willing and have the ability to work a varied schedule to include evenings, weekends, and holidays

Preferred:
This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.
Salary Description
Average $17-$20/Hr Including Quarterly Bonus